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Il Boscaiolo
3.16
（0 reviews）EUR 25
Italian
Nurachi, Sardinia, Italy
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
EUR 25
Hours
Sunday
19:00~23:30
Accepts reservations
Monday
19:00~23:30
Accepts reservations
Tuesday
19:00~23:30
Accepts reservations
Wednesday
19:00~23:30
Accepts reservations
Thursday
Closed
Friday
19:00~23:30
Accepts reservations
Saturday
19:00~23:00
Accepts reservations
Public holiday
19:00~23:30
Accepts reservations
Address
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
：Real-time reservation
：Request
：No available seats
：Closed
Sardinian Trattoria and Pizzeria
Il Boscaiolo is a casual Sardinian trattoria and pizzeria known for hearty regional specialties and a relaxed, homely atmosphere. Guests highlight traditional dishes such as fregola with mussels, stuffed pasta, roast suckling pig, and generous meat and cheese boards, along with classic pizzas and desserts. Attentive, smiling service and well-regarded house wine complete the experience.
Ratings
3.16（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Il Boscaiolo
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
19:00~23:30
Accepts reservations
Monday
19:00~23:30
Accepts reservations
Tuesday
19:00~23:30
Accepts reservations
Wednesday
19:00~23:30
Accepts reservations
Thursday
Closed
Friday
19:00~23:30
Accepts reservations
Saturday
19:00~23:00
Accepts reservations
Public holiday
19:00~23:30
Accepts reservations
Budget
EUR 25
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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