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Ratings and Reviews

Menu

About

Visited

Kadoya Bento

Name: Kadoya Bento
Address: 4 Chome-25-11 Shimoarata, Kagoshima, 890-0056, Kagoshima-shi, Kagoshima, JP
Telephone: +81992020959
Price range: JPY 1,500
Rating: 3.35

かどや弁当

3.35

（1 reviews）

JPY 1,500

Kagoshima-shi, Kagoshima, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

Closed

Monday

11:00~14:30

(L.O.14:00)

Accepts reservations

Tuesday

11:00~14:30

(L.O.14:00)

Accepts reservations

Wednesday

11:00~14:30

(L.O.14:00)

Accepts reservations

Thursday

11:00~14:30

(L.O.14:00)

Accepts reservations

Friday

11:00~14:30

(L.O.14:00)

Accepts reservations

Saturday

11:00~15:00

(L.O.14:30)

Accepts reservations

Public holiday

11:00~15:00

(L.O.14:30)

Accepts reservations

Address

Nearby stations

0.34km from Kishaba station0.47km from Aratahachimann station0.82km from Kamoike station0.82km from Nichu Dori station0.96km from Korimoto station1.06km from Korimoto Minami station1.10km from Nakagoori station1.11km from Takenohashi station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

August 9 to September 5, 2026

S	M	T	W	T	F	S
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

A restaurant where you can enjoy hearty set meals and local flavors

Kadoya Shokudo is a popular local diner that offers a variety of set meals, including the famous Volga rice and other diverse dishes. The Volga rice, featuring a pork cutlet on top of an omelet, is particularly exquisite, with a sweet and rich demi-glace sauce that whets the appetite. Enjoying a generous plate in a Showa retro atmosphere is sure to make you want to come back for more. A heartwarming dining experience awaits you in this lively setting.

Ratings

3.35（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Hiroshi

@hiroshi-793261

Japan

Jul 30, 2025

3.6

A short walk from the streetcar stop leads to a warm atmosphere reminiscent of an old-fashioned diner. We had to wait a little before being seated, but the aroma of fried food wafting through the air made us excited. The signature dish, Volga Rice, features a large cutlet topped with creamy eggs, all enveloped in a sweet demi-glace sauce. The chicken rice inside is hearty with chunks of chicken, making it quite filling. The mixed set meal with shrimp tempura and fried chicken also has a crispy texture, and it pairs perfectly with tartar sauce. Even though I was full, I couldn't put down my chopsticks, and I was able to enjoy every bite with a smile until the end at this wonderful restaurant.

1