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Handmade Udon Noodles - Keyaki

Name: Handmade Udon Noodles - Keyaki
Telephone: +81282860958
Price range: JPY 1,000
Rating: 3.06

手造りうどんけやき

3.06

（1 reviews）

JPY 1,000

Udon

Shimotsuga-gun Mibu Machi, Tochigi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Sunday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:20~21:00

(L.O.20:30)

Accepts reservations

Monday

Closed

Tuesday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:20~21:00

(L.O.20:30)

Accepts reservations

Wednesday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:20~21:00

(L.O.20:30)

Accepts reservations

Thursday

Closed

Friday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:20~21:00

(L.O.20:30)

Accepts reservations

Saturday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:20~21:00

(L.O.20:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.36km from Omochanomachi station

Facilities

Parking lot available

June 14 to July 11, 2026

S	M	T	W	T	F	S
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

：Real-time reservation

：Request

：No available seats

：Closed

A unique, traditional udon shop

As the name suggests, Handmade Udon Keyaki is a retro establishment known for its hand-pulled udon. The interior is clean and exudes a nostalgic Showa-era atmosphere. The glossy, chewy thin udon can be enjoyed with duck broth or in a hot pot, and the tempura is abundant and served hot and crispy. Why not spend a heartwarming moment at this beloved local spot?

Ratings

3.06（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.09(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

YUKARI

@yukari-318279

Japan

Jul 24, 2025

3.9

The interior has a calm atmosphere reminiscent of the Showa era, and as soon as you enter, they serve you warm tea. The owner, who runs the place by himself, is very friendly, and it's nice to be able to discuss your order at a leisurely pace. The noodles are thin and glide smoothly down your throat, with a subtle chewy texture that is surprisingly light. The tempura udon with a rich dipping sauce features crispy tempura, such as eggplant and shrimp, that enhances the noodles. There are many varieties, including curry nanban and chilled tanuki, and it's fun to combine rice bowls and side dishes to your liking. It's a small shop found in an alley, but even the tempura with fish balls shines with personality, making it a must-visit for noodle lovers.

1