Torobako Oimachi
魚箱 大井町店
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A high-quality seafood izakaya in Oimachi
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Tuna Negima Nabe" is a dish that is hard to find nowadays. The carefully prepared soup stock and sukiyaki-style shoyu-based broth enhances the flavor of the tuna, and the richness of the broth and the crispness of the green onions make it an exquisite dish.
This healthy and delicious nabe is served in a soy sauce-based broth made with homemade soy sauce and served with vegetables in a refreshing ponzu (Japanese citrus juice) sauce. The final dish, zosui (rice porridge) in the broth, is especially delicious!
Enjoy seasonal dishes unique to Uobako, including tuna dishes that can rarely be found anywhere else.
Most popular dish!! Fish box (sashimi) 5-piece set for 700 yen per person. Available for orders of 3 servings or more. This includes bluefin tuna plus 4 assorted pieces of your choice. This volume at this price is an incredible deal!! Orders can be adjusted according to the number of people! Limited price for 1-2 people! Sashimi set for 2 people is 1380 yen, featuring fatty 'fresh bluefin tuna' at this price!! - Bluefin tuna chunks for 1080 yen - Bluefin tuna red meat sashimi for 1280 yen - Bluefin tuna medium fatty sashimi for 1480 yen - Seasonal local fish sashimi starting from 780 yen.
・Tuna Cheek Negima Hot Pot 1 serving 1280 yen *Available from 2 servings・Final Rice Set 350 yen・Final Udon Set 350 yen・Additional Broth 150 yen
Salted fish and sake pickles platter 880 yen, Freshly boiled edamame 480 yen, Bean sprouts with sesame soy sauce 350 yen, Homemade pickled cucumber 330 yen, Lightly grilled mentaiko 480 yen, Chilled tomato 360 yen, Ume crystal 480 yen, Noto silk mozuku seaweed 450 yen
Chilled tofu with plenty of condiments 580 yen, Tuna salad 580 yen, Fried tuna cheek salad 680 yen
Chives with Egg 560 yen, Hot Dashi Rolled Omelette 680 yen, Garlic Tuna Steak 1480 yen
・Grilled Ray Fin 580 yen ・Tochio Fried Green Onion 480 yen ・Fresh Fried Potato 480 yen ・Fried Tofu 550 yen ・Directly Sourced Satsuma Age from Awaji Island 580 yen ・Local Octopus Tatsuta Fried 630 yen ・Chicken Tempura with Sudachi Soy Sauce 680 yen ・Sweet Shrimp Fried in Seaweed 650 yen ・Fried Clams 680 yen ・Fried Horse Mackerel 680 yen ・Grilled Fatty Horse Mackerel 1280 yen ・Mackerel Cutlet with Grated Daikon and Ponzu 680 yen ・Grilled Tuna Collar 1300 yen~ (Market Price)
Mentaiko and fresh seaweed wasabi chazuke 630 yen, Honmaguro marinated rice bowl 1380 yen, Onigiri (kombu/ume/mentaiko) 360 yen, Natural fresh fish only miso soup 430 yen, Palate cleanser lemon sorbet 300 yen
Suntory 'God Foam' Premium Malt Draft 600 yen, Suntory All-Free (non-alcoholic beer) 480 yen, Hakkaisan Raidin Beer Pilsner (bottle) 1100 yen, Hakkaisan Raidin IPA (bottle) 1100 yen, Haneda Brewery Weizen (bottle) 1100 yen, Haneda Brewery Porter (bottle) 1100 yen
Kaku Highball 480 yen, strong version… plus 80 yen, double… plus 160 yen, Bowmore 12 years 800 yen
Lemon Sour 460 yen, Grapefruit Sour 460 yen, Kyoho Grape Sour 460 yen, Satsuma Mandarin Sour 460 yen, Shikuwasa Sour 460 yen, Refreshing Tomato Sour 460 yen, Plum Sour 460 yen, Oolong High 460 yen, Green Tea High 460 yen, Jasmine High 460 yen, Turmeric Tea High 460 yen
Oolong Tea 360 yen, Green Tea 360 yen, Turmeric Tea 360 yen, Jasmine Tea 360 yen, Orange Juice 360 yen, Cola 360 yen, Mitsuya Cider 360 yen
<Sweet Potato> Stubborn Old Man's Secret Recipe 500 yen <Sweet Potato> Shiratama no Tsuyu 520 yen <Sweet Potato> Satsuma Chaya 520 yen <Sweet Potato> Katsu Mutekatsu Ryu 520 yen <Sweet Potato> Yakiimo Kurose 560 yen <Sweet Potato> Kujira no Bottle 560 yen <Sweet Potato> Mitsutake 560 yen <Sweet Potato> Isami 560 yen <Sweet Potato> Mogura 560 yen <Sweet Potato> Purple Akatsuki Horse 560 yen <Sweet Potato> Nakamura 600 yen <Sweet Potato> Sato Black 600 yen <Barley> One Grain of Barley 500 yen <Barley> Nakata 560 yen <Barley> Kenpachi 600 yen <Rice> Yoroshiku Issen Man Arubesh 500 yen <Rice> Yamahisui 560 yen <Brown Sugar> Neriya Kanaya 500 yen <Awamori> Curry Harusame 500 yen
Stubborn Old Man's Plum Wine 420 yen, Matsuura Cloudy Yuzu Wine 520 yen, Rough Peach Wine 520 yen, Rough Mandarin Wine 520 yen, Rough Apple Wine 520 yen
・Kuzuryu Special (Fukui) 400 yen ・Hakkaisan Regular Sake (Niigata) 400 yen ・Daishichi Nama Moto Honjozo (Fukushima) 400 yen ・Isojiman Honjozo (Shizuoka) 450 yen ・Haneya Special Junmai 450 yen ・Kido Junmai (Wakayama) 450 yen ・Tsururei Junmai (Niigata) 450 yen ・Banshu Ikko Junmai Super Dry (Hyogo) 450 yen ・Sawayamatsumoto Junmai (Kyoto) 450 yen ・Yamamoto Junmai Extra Dry (Akita) 450 yen ・Bakuren Ginjo Super Dry (Yamagata) 450 yen ・Kokuryu Ginjo Ittchora (Fukui) 500 yen ・Haneya Junmai Ginjo Kirabi (Toyama) 500 yen ・Toyo Bijin Junmai Ginjo 50 (Yamaguchi) 500 yen ・Hakurakusei Junmai Ginjo (Miyagi) 500 yen ・Ho-o Bijin Junmai Ginjo (Tochigi) 500 yen ・Kudoki Jozo Junmai Ginjo (Yamagata) 500 yen ・Haneya Junmai Daiginjo Tsubasa (Toyama) 550 yen ・Saku Masanori Junmai Daiginjo (Mie) 700 yen ※Each type 90ml. We also accept sales of 1 go and 1.5 go!! (Half go is sold by glass only)
Depending on the season, we offer limited edition sake that can only be enjoyed at that time, as well as rare sake that is difficult to obtain, carefully selected by our sake sommelier every day. Examples include: Sharaku, Ki, Hakurakusei, Gokyo, Aota, Hanamura, Shirataki Yamamoto, Miyakanbai, Hououbidai, Sugata, Saku, Nanada, Eiko Fuji, Tatenokawa, Kido, Nabeshima, Jozabito Kuheiji, Kirinzan, Ishizuchi, Shiratakasen, Bijofu, Haneya, Akabu, Bon, Toyohai, Atago no Matsu, Naramatsu, Izumibashi, Yamori, Takachiyo, Mitsui no Kotobuki, Yuki no Bisha, Denshin, Hiyoriki, Koushi, Souhon, Wakakoma, Bunkajin, Fukuda, Sawaya Matsumoto, Houken, Kudoki Jouzu, Sake Hitomune, Kariho, Hatsumago, Ippongi, Gikyō, Ippaku Suisei, Toyo Bijin, Roman, Inkaichi, Aizu Chujo, Banshu Ikken, Katsuyama, Mansaku no Hana, Ippokki, Chiebijin, Ryuuriki, Garyoubai, Kawatsuru, Abukuma, Koimari, Kaze no Mori, Hirotogawa, Suminokawa, Yamanoi, Tosa Shiragiku, Yukino Bijin, Senkin, Sakuya Bi, Tazake, Hanayoi, Jikon, Juuyondai, Kamo Kinshu, Ugo no Tsuki, Gasanryuu, Aramasa, Ryujin, Machida Shuzou, Hagi no Tsurugi, Ouroku, etc...
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