Gangjwi's Sweet Samgyeopsal
강쥐네 달콤한 삼겹살
3.65
（0 reviews）Korean Barbecue
Hongcheon, Gangwon, South Korea
0
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.65（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Pork Belly
Pork belly grilled on a Jeju volcanic stone plate, served with homemade kimchi for a delicious meal!
KRW 15,000
Grilled Pork Belly
Grilled pork belly cooked with kimchi on a Jeju volcanic stone plate!!!
KRW 15,000
Korean Beef Marbled Brisket
KRW 25,000
Fried rice
KRW 3,000
Big Ramen
KRW 4,000
Soybean Paste Stew
You can taste the rich and deep flavor with homemade soybean paste broth.
KRW 3,000
Bibim Guksu
Noodles cooked and seasoned with a secret sauce passed down from mother
KRW 4,000
Party Noodles
We serve freshly made broth and boil the noodles upon order
KRW 4,000
Nurungji
A hearty and savory snack made from crispy rice crust
KRW 5,000
Fermented Soybean Paste Noodles
We added care to noodles boiled directly in fermented soybean broth
KRW 5,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gangjwi's Sweet Samgyeopsal
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
Closed
Wednesday
Closed
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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