CASA de SOLERA
カーサ デ ソレラ
3.06
（1 reviews）JPY 3,500
Bar
Saitama-shi Kita-ku, Saitama, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 3,500
Hours
Sunday
18:00~24:00
(L.O.23:30)
Accepts reservations
Monday
Closed
Tuesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
18:00~26:00
(L.O.25:30)
Accepts reservations
Friday
18:00~26:00
(L.O.25:30)
Accepts reservations
Saturday
18:00~26:00
(L.O.25:30)
Accepts reservations
Public holiday
18:00~24:00
(L.O.23:30)
Accepts reservations
Address
Nearby stations
0.17km from Miyahara station0.65km from Higashimiyahara station0.72km from Kamonomiya station1.10km from Nisshinn station
Seating Options
Counter
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
A stylish and cozy Italian-Spanish restaurant
Casa de Solera is a stylish Italian-Spanish restaurant located near Miyahara Station. The interior is surrounded by antiques, creating a calm atmosphere where you can enjoy a wide variety of whiskies and bottled wines. Additionally, the original cocktails made with seasonal fruits are particularly appealing. The menu offers a broad range of options, from hearty meals to lighter snacks, allowing for a pleasant dining experience.
Ratings
3.06（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.08(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
~~~ [MEAT DISH
Meat Course Meat, salad and hors d'oeuvres are prepared according to the season.
JPY 3,800
~~~ [seafood dish
Fish Course Seafood, salad and hors d'oeuvres are prepared according to the season.
JPY 3,800
~~~ [Full course
Full Course Meat, seafood, vegetables and hors d'oeuvres are prepared according to the season.
JPY 4,800
Beer
Premium Malt (1 pint)
JPY 900
Premium Malt (Half)
JPY 500
Guinness
JPY 900
Korona
JPY 900
Heineken
JPY 900
Brewdog Punk IPA
JPY 1,000
Variety Beer
Market value (please ask)
Fruit Wine/Wine Cocktail
Fruit Wine Rosso
JPY 900
Fruit Wine Rose
JPY 900
Fruit Wine Bianco
JPY 900
Wine Cooler
JPY 900
Mimosa
JPY 900
American Lemonade
JPY 1,200
Scotch Whisky
Johnny Walker Black
JPY 1,000
Glenlivet
JPY 1,000
Bowmore 12 Years
JPY 1,300
Laphroaig 10 Year
JPY 1,400
Ardbeg 10 Year
JPY 1,400
Lagavulin 8 Year
JPY 1,600
Talisker 10 Year
JPY 1,100
Caol Ila 12 Year
JPY 1,000
Glenfiddich
JPY 1,000
Macallan 12 Years
JPY 2,200
Japanese Whiskey
Yamazaki Non-Vintage
JPY 1,300
Yamazaki 12 Years
JPY 2,900
Hakushu Non-Vintage
JPY 1,300
Hakushu 12 Years
JPY 2,900
Chita
JPY 1,200
Hibiki Japanese Harmony
JPY 1,500
Yoichi
JPY 1,500
Takezuru
JPY 1,500
Miyagikyo
JPY 1,500
Akkeshi (Various)
Market value (please ask)
Ichiro's Malt Various Types
Market value (please ask)
Gaia Flow Various
Market value (please ask)
American Whiskey
Gentleman Jack
JPY 1,100
I.W. Harper Gold Medal
JPY 1,000
I.W. Harper 12 Years
JPY 1,500
Wild Turkey 8 Years
JPY 1,000
Woodford Reserve
JPY 1,200
Mictors
JPY 1,500
Jin Cocktail
Gin and Tonic
JPY 900
Gin Fizz
JPY 1,200
Gin Lime
JPY 1,300
Negroni
JPY 1,600
Tom Collins
JPY 1,200
Orange Blossom
JPY 1,200
Vodka Cocktail
Moscow Mule
JPY 1,000
Salty Dog
JPY 1,100
Sea Breeze
JPY 1,000
Gott Mother
JPY 1,000
Screwdriver
JPY 1,100
Lamb Cocktail
Soruqubaruno
JPY 1,000
Cuba Libre
JPY 1,000
Herbal Mojito
JPY 1,100
Boston Cooler
JPY 1,100
Pineapple Fizz
JPY 1,000
x, y, z
JPY 1,200
Tequila Cocktail
Tequila Sunrise
JPY 1,100
Eldiabro
JPY 1,000
Ice Breaker
JPY 1,100
Tekonik
JPY 1,000
Matador
JPY 1,100
Soft Drink
Coke
JPY 700
Ginger Ale
JPY 700
Orange Juice
JPY 700
Cranberry Juice
JPY 700
Oolong Tea or Hot
JPY 800
Hot Coffee
JPY 800
Sparkling Wine
Querychiori Reggiano Rambusco Bottle
JPY 5,500
Querychiori Reggiano Lambrusco Glass
JPY 800
Kritias Cava Brut Bottle
JPY 5,200
Kritias Cava Brut Glass
JPY 800
Red Wine
Zinfandel
JPY 6,000
Menage a Trois Silk
JPY 8,500
Swartland Cabernet Sauvignon
JPY 5,900
Arutigagarunatcha
JPY 5,500
Almador Cabernet Sauvignon
JPY 6,000
Navigator
JPY 6,500
White Wine
Panamera Chardonnay
JPY 6,000
Swartland Founders
JPY 6,300
Verdicchio
JPY 5,500
Toso Chardonnay
JPY 6,300
Pirot Estate
JPY 7,000
Food
Pickles
Homemade sweet pickles
JPY 700
Cheese Platter
The contents vary by season.
JPY 1,700
Mixed Nuts
Bar Recommended Mixed Nuts
JPY 500
Assorted Wieners
Definitely with beer or highball
JPY 900
Dessert
Chocolate Platter
This will be a platter of 4 to 5 types.
JPY 1,600
Raisin Butter
Recommended for both bourbon and scotch
JPY 1,200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
CASA de SOLERA
Japanese
カーサ デ ソレラ
Korean
카사 데 솔레라
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.17km from Miyahara station0.65km from Higashimiyahara station0.72km from Kamonomiya station1.10km from Nisshinn station
Hours
Sunday
18:00~24:00
(L.O.23:30)
Accepts reservations
Monday
Closed
Tuesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
18:00~26:00
(L.O.25:30)
Accepts reservations
Friday
18:00~26:00
(L.O.25:30)
Accepts reservations
Saturday
18:00~26:00
(L.O.25:30)
Accepts reservations
Public holiday
18:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 3,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
Smoking
Smoking
Opening date
July 1, 2014
Restaurant details
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