Je Hyeong Milmyeon

The representative dishes are mulmilmyeon, which features chewy noodles and a deep yellow corvina broth, and bibimmyeon. In particular, mulmilmyeon can be enjoyed with a cool broth, while bibimmyeon is characterized by its spicy and sweet seasoning. Additionally, water dumplings and steamed dumplings are also provided, offering a variety of choices.

The cozy and friendly atmosphere of the interior provides a comfort reminiscent of visiting a grandmother's house. Mustard and vinegar are prepared on the tables, allowing guests to adjust the flavors to their liking. During lunchtime, many customers visit, creating a lively atmosphere.

Opened in 2013, this place has been a beloved restaurant for local residents for a long time and is famous for being a place that customers return to after their first visit. It has established itself as a representative location in the Gumi area where you can taste refreshing wheat noodles, and it consistently attracts many customers.