Yakitori Daikichi Nishitaga-ten

Carefully selected chicken grilled over charcoal for a fragrant finish. The skin is crispy, while the inside is fluffy and juicy. The rich sauce and salt that enhances the sweetness of the ingredients make each skewer of yakitori stand out with its own charm. In addition to the classics like negima, tsukune, sunagimo, and liver, we also offer vegetable skewers and daily specials. Please enjoy the moment of grilling along with perfectly paired beer, highballs, shochu, and sake.

The sound of charcoal crackling, the rising aroma, the gestures of the grill master—this is a comfortable space where you can savor the ambiance with all five senses. Whether it's a quick drink alone, a casual drink with colleagues or friends, or a family meal on the weekend, the charm lies in its easygoing nature that can accompany any day. Please enjoy a warm time to unwind from today's activities.

As a yakitori restaurant rooted in the community, we have always faced a single skewer head-on, cherishing the flavors and hospitality that make you want to come back. Rather than flashiness, we focus on timeless deliciousness that never gets boring. Now and in the future, we will continue to brighten everyday life with charcoal and smiles.