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Official
gourmands plus
グルマンプラス
3.50
（3 reviews）JPY 3,500JPY 9,000
Spanish
Nagoya-shi Nishi-ku, Aichi, Japan
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 3,500JPY 9,000
Hours
Sunday
Closed
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
Seating Options
Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : 1 day 20:00
A Restaurant Where You Can Enjoy Exquisite Dishes Without Wheat
This restaurant offers dishes that do not use wheat, making it suitable for those with allergies. Guests can enjoy paella and tapas made in a Vermicular pot, paired with carefully selected wines, all in a relaxed atmosphere. The ability to enjoy different dishes for lunch and dinner is also a highlight.
Highlights
Ratings
3.50（3 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.59(2 reviews)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Appetizer
Tapas Platter
JPY 1,200
Carrot Marinade
JPY 600
Olive Croquette
JPY 700
Angel Shrimp Ajillo
JPY 1,200
Baked Mushroom
JPY 900
Raw Ham and Chorizo and Olives and
JPY 1,200
Organic Vegetable Bagna Cauda
JPY 1,200
Today's Fresh Fish Carpaccio from Mikawa Bay
JPY 1,800
Sautéed Cuttlefish and Basil
JPY 1,200
Mussels Steamed in White Wine
JPY 1,500
Homemade Petit Breads Made with Rice Noodles
JPY 150
Fish Dishes & Meat Dishes
Steamed Fresh Fish and Mussels in White Wine
JPY 2,400
Angel's Shrimp and Seafood Bouillabaisse
JPY 2,800
Oita Prefecture Bungo Beef Roast
JPY 3,800
Paella
Mikawa Pork Spare Ribs Paella
JPY 2,000
Today's Fresh Fish Paella
JPY 2,000
Toyoda Pond Directly Delivered Highland Chicken Paella from Hiraboku Farm
JPY 2,400
Ezo Deer and Winter Root Vegetable Paella
JPY 2,500
Angel's Shrimp and Seafood Paella
JPY 2,600
Omar Lobster and Mussel Paella
JPY 3,200
Scallop and Porcini Paella
JPY 3,000
Dessert and After Meal Drinks
Today's Dessert
JPY 600
Coffee
(hot.ice)
JPY 400
Black Tea
(hot.ice)
JPY 400
Herbal Tea Various Types
JPY 500
After Dinner Wine Marle de Burgundy
JPY 1,100
After Meal Liquor Calvados
JPY 1,000
■■
Remarks
During dinner time, we ask that you order one drink.
Market value (please ask)
Alcohol
Bottle Beer (Small Bottle)
Asahi Super Dry
JPY 750
Sparkling Wine Glass
Cremant de Bourgogne
JPY 950
Glass Wine White
900 yen and up
Market value (please ask)
Glass Wine Red
From 900 yen
Market value (please ask)
White Sangria
Sangria made with refreshing white wine
JPY 900
Red Sangria
Regular sangria made with red wine
JPY 900
Bottle Wine
4,600 yen and up
Market value (please ask)
Bottle Sparkling Wine
Cremant de Loire
JPY 5,200
Bottle Champagne
Dulamot
JPY 10,500
Glass Wine Pairing
4 types to match the omakase course
JPY 3,800
Glass Wine Pairing
5 types to match the omakase course
JPY 4,800
Non Alcohol
Ginger Ale
JPY 450
Orange Juice
JPY 450
Oolong Tea
Ice or Hot
JPY 450
Nishio Rose Lemonade
JPY 650
Non-Alcoholic Ume Mojito
JPY 650
Non-Alcoholic White Sangria
JPY 650
Non-Alcoholic Red Sangria Wine
JPY 650
Non-Alcoholic White Wine
JPY 650
Non-Alcoholic Red Wine
JPY 650
Non-Alcoholic Beer
JPY 650
About
Restaurant name
gourmands plus
Japanese
グルマンプラス
Korean
구르만플러스
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
18:00~22:00
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500JPY 9,000
Seating Options
Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Smoking
Non-smoking
Opening date
October 8, 2020
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