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Chifley's Bar and Grill
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Classic Grill Dining with Attentive Service
Ratings
Reviews
Photos
Menu
Butter Medallion
Toasted Pine Nuts, EVO Oil
Chilli, Peri-Peri Mayo
Caramelised Pineapple Salsa, Mandrin Oil
Roasted Mediterranean Vegetables, Medley Tomatoes, Pepitas, Sherry Vinegar Dressing, shaved Pecorino
Fresh Romaine Hearts, Bacon, Boiled Egg, Caesar Dressing, Shaved Parmesan
Chilli, Tomato, Cucumber, Capsicum, Coriander, Ginger Lime Dressing
Riverina Angus MB2+ (Grain Fed)
Hazeldene’s Farm (Free Range)
Cowra Free Range (Grass Fed)
Pinnacle, MB2+ MSA (Grass Fed)
Rangers Valley, MB5+ MSA (Grass Fed)
Berkshire, skinless, frenched
Medley Tomato, Eschalot, Garlic, Butter, Chilli, Chives, Lemon Oil
Asparagus, Baby Spinach Cherry Tomato, Shaved Parmesan Cheese, Evo Oil
Tasmanian Sea Salt
Roasted Almonds, EVO Oil
Mixed Leaf, Cherry Tomatoes, Capsicum, Cucumber, Shaved Parmesan, Green Goddess Dressing
Tasmanian Rosemary Salt, Truffle Aioli
Mix Berry Compote
Fresh Berries
Selection Of Australian Cheeses, Quince Paste, Crackers & Grissini
Vanilla / Chocolate / Strawberry / English Toffee / Mango sorbet
Mudgee, NSW Australia
France
Victoria Australia
Champagne, France
Champagne, France
Marlborough, New Zealand
Marlborough, New Zealand
Languedoc-Roussillon, France
Canberra District, ACT Australia
Canberra District, ACT Australia
McLaren Vale, SA Australia
Langhorne Creek, SA Australia
Pays d'Oc, France
Rylstone, NSW, Australia
Canberra district, ACT Australia
Central Otago, NZ
Canberra district, ACT Australia
Hentley Farm, Barossa Valley, SA, Australia
Mendoza, Argentina
Rioja, Spain
WA, Australia
Rylstone, NSW, Australia
Orange, NSW, Australia
Clare Valley, SA, WA Australia
Langhorne Creek, SA, Australia
Watermelon Red bull, Lime, Mint, Soda
Mixed berries, Cranberry Juice, Yuzu Syrup, Strawberries
Strangelove Ginger beer, Lime Juice, Grenadine, Soda
A Kurrajong Classic! A blend of history, class and glamour approved by Ben Chifley himself. Johnnie Walker gold label, Luxardo, gold leaf & orange bitters
In the Heart of Rum, passions sway, with whispers of ginger and orange play. Diplomatico rum, Cointreau, Bitters, Ginger Beer & Ginger Ale
Grey Goose's purity meets Bacardi's vibrant heart, graced by the elegance of benedictine and the tropical kiss of coconut water. Together, we create an indulgent symphony of tranquility. Heavenly elixir where dreams take flight. Grey goose, Bacardi, Benedictine, Coconut Water
As you relax in the comfortable courtyard, you are surrounded by lush greenery, fragrant flowers and twinkling lights. Every thrilling sip carries a symphony of flavors. Perfect rhapsody of fruits and berries. Malfy Arancia Gin, Elderflower, Sour apple, Cranberry ice
A true representation of spring in Canberra. As delightful and botanical as a walk through the gardens of Floriade. Canberra Distillery sloe gin, Strawberry, Cranberry juice, yuzu syrup
Let us take you back to when Hotel Kurrajong was built. The unique mouthfeel of Burbon’s toasty oak flavor and nutty twist will give you a glimpse of roaring twenties. Maker’s Mark, Disaronno, Sambuca, Orange Bitter
On Capital Hill, where power and grace entwine, Whiskey’s bold embrace with Grand Marnier’s fine. Absinthe whispers secrets, grenadine’s sweet kiss, Lemon’s zest and nutmeg in a frothy elegant bliss. Glenfiddich, Grand Marnier, Absinthe, grenadine
Aperol, Prosecco, Soda water
Scotch/Bourbon whiskey, angostura bitter, simple syrup
Classic, Dirty, French or Expresso
Dry Gin, Red Vermouth, Campari
Tequila, Cointreau and fresh lime
Gordon’s Pink Gin, Berries, Fever Tree Tonic, Sparkling Wine
Bourbon whiskey, Lime Juice, Egg Whites, Orange bitters
Wine, seasonal Fruits, Peach Schnapps, Lemonade
Malibu Coconut Rum, Pineapple Juice, Lime, Coconut Cream
Cognac, Cointreau, Lemon Juice
Vodka, Cointreau, Cranberry & Lemon Juice
Fresh mint leaves, Bacardi, lime juice, soda water
Sweet Chilli Sauce
Chilli, Peri-Peri Mayo
Fiery Chipotle Mayo
Aioli & Tasmanian Rosemary Salt
Sweet Chilli Sauce
Selection of Australian Cheeses, Quince Paste, Crackers, Grissini
Swiss Cheese, Onion Relish, Lettuce & Pickle W/ Chips
Soft Poached Free-Range Eggs, Chive-Hollandaise, Grilled English Muffin, Double Smoked Ham, Pancetta Crumbs
Free Range Eggs Cooked to Your Liking, Toasted Sourdough, Bacon, Potato Rosti, Roasted Roma Tomato
Free Range Eggs, White Bean Capsicum and Tomato Ragout, Persian Feta, Toasted Sourdough
Fresh Berries, Maple Syrup, Vanilla Ice Cream
Quinoa Porridge, Coconut Yoghurt, Banana, Maple Syrup, Toasted Pistachios
Smashed Avocado, Poached Free Range Eggs, Heirloom Tomato, Toasted Focaccia Bread, Balsamic, Evo Oil
Toasted Sourdough, Butter, Jam, Vegemite
Yoghurt And Muesli Cup, Fresh Fruit Cup, Danish, Croissant
Cappuccino, Flat White, Latte, Piccolo, Espresso, Mocha, Macchiato, Long Black, Chai Latte, Hot Chocolate, English Breakfast, Earl Grey, Jasmine Green, Peppermint, Chamomile, Lemongrass & Ginger
Cappuccino, Flat White, Latte, Piccolo, Espresso, Mocha, Macchiato, Long Black, Chai Latte, Hot Chocolate, English Breakfast, Earl Grey, Jasmine Green, Peppermint, Chamomile, Lemongrass & Ginger
Extra Shot, Decaf, Soy Milk, Oat Milk, Almond Milk, Lactose Free Milk, Vanilla/Caramel/Hazelnut Syrup
Orange, apple, pineapple, cranberry
Selection Of Coffee, Assorted Teas and Juices Self-Served from The Buffet.
Butter Medallion
Toasted Pine Nuts, EVO Oil
Chilli, Peri-Peri Mayo
Caramelised Pineapple Salsa, Mandrin Oil
Roasted Mediterranean Vegetables, Medley Tomatoes, Pepitas, Sherry Vinegar Dressing, shaved Pecorino
Fresh Romaine Hearts, Bacon, Boiled Egg, Caesar Dressing, Shaved Parmesan
Chilli, Tomato, Cucumber, Capsicum, Coriander, Ginger Lime Dressing
Riverina Angus MB2+ (Grain Fed)
Hazeldene’s Farm (Free Range)
Cowra Free Range (Grass Fed)
Pinnacle, MB2+ MSA (Grass Fed)
Rangers Valley, MB5+ MSA (Grass Fed)
Berkshire, skinless, frenched
Medley Tomato, Eschalot, Garlic, Butter, Chilli, Chives, Lemon Oil
Asparagus, Baby Spinach Cherry Tomato, Shaved Parmesan Cheese, Evo Oil
Tasmanian Sea Salt
Roasted Almonds, EVO Oil
Mixed Leaf, Cherry Tomatoes, Capsicum, Cucumber, Shaved Parmesan, Green Goddess Dressing
Tasmanian Rosemary Salt, Truffle Aioli
Mix Berry Compote
Fresh Berries
Selection Of Australian Cheeses, Quince Paste, Crackers & Grissini
Vanilla / Chocolate / Strawberry / English Toffee / Mango sorbet
Mudgee, NSW Australia
France
Victoria Australia
Champagne, France
Champagne, France
Marlborough, New Zealand
Marlborough, New Zealand
Languedoc-Roussillon, France
Canberra District, ACT Australia
Canberra District, ACT Australia
McLaren Vale, SA Australia
Langhorne Creek, SA Australia
Pays d'Oc, France
Rylstone, NSW, Australia
Canberra district, ACT Australia
Central Otago, NZ
Canberra district, ACT Australia
Hentley Farm, Barossa Valley, SA, Australia
Mendoza, Argentina
Rioja, Spain
WA, Australia
Rylstone, NSW, Australia
Orange, NSW, Australia
Clare Valley, SA, WA Australia
Langhorne Creek, SA, Australia
Watermelon Red bull, Lime, Mint, Soda
Mixed berries, Cranberry Juice, Yuzu Syrup, Strawberries
Strangelove Ginger beer, Lime Juice, Grenadine, Soda
A Kurrajong Classic! A blend of history, class and glamour approved by Ben Chifley himself. Johnnie Walker gold label, Luxardo, gold leaf & orange bitters
In the Heart of Rum, passions sway, with whispers of ginger and orange play. Diplomatico rum, Cointreau, Bitters, Ginger Beer & Ginger Ale
Grey Goose's purity meets Bacardi's vibrant heart, graced by the elegance of benedictine and the tropical kiss of coconut water. Together, we create an indulgent symphony of tranquility. Heavenly elixir where dreams take flight. Grey goose, Bacardi, Benedictine, Coconut Water
As you relax in the comfortable courtyard, you are surrounded by lush greenery, fragrant flowers and twinkling lights. Every thrilling sip carries a symphony of flavors. Perfect rhapsody of fruits and berries. Malfy Arancia Gin, Elderflower, Sour apple, Cranberry ice
A true representation of spring in Canberra. As delightful and botanical as a walk through the gardens of Floriade. Canberra Distillery sloe gin, Strawberry, Cranberry juice, yuzu syrup
Let us take you back to when Hotel Kurrajong was built. The unique mouthfeel of Burbon’s toasty oak flavor and nutty twist will give you a glimpse of roaring twenties. Maker’s Mark, Disaronno, Sambuca, Orange Bitter
On Capital Hill, where power and grace entwine, Whiskey’s bold embrace with Grand Marnier’s fine. Absinthe whispers secrets, grenadine’s sweet kiss, Lemon’s zest and nutmeg in a frothy elegant bliss. Glenfiddich, Grand Marnier, Absinthe, grenadine
Aperol, Prosecco, Soda water
Scotch/Bourbon whiskey, angostura bitter, simple syrup
Classic, Dirty, French or Expresso
Dry Gin, Red Vermouth, Campari
Tequila, Cointreau and fresh lime
Gordon’s Pink Gin, Berries, Fever Tree Tonic, Sparkling Wine
Bourbon whiskey, Lime Juice, Egg Whites, Orange bitters
Wine, seasonal Fruits, Peach Schnapps, Lemonade
Malibu Coconut Rum, Pineapple Juice, Lime, Coconut Cream
Cognac, Cointreau, Lemon Juice
Vodka, Cointreau, Cranberry & Lemon Juice
Fresh mint leaves, Bacardi, lime juice, soda water
Soft Poached Free-Range Eggs, Chive-Hollandaise, Grilled English Muffin, Double Smoked Ham, Pancetta Crumbs
Free Range Eggs Cooked to Your Liking, Toasted Sourdough, Bacon, Potato Rosti, Roasted Roma Tomato
Free Range Eggs, White Bean Capsicum and Tomato Ragout, Persian Feta, Toasted Sourdough
Fresh Berries, Maple Syrup, Vanilla Ice Cream
Quinoa Porridge, Coconut Yoghurt, Banana, Maple Syrup, Toasted Pistachios
Smashed Avocado, Poached Free Range Eggs, Heirloom Tomato, Toasted Focaccia Bread, Balsamic, Evo Oil
Toasted Sourdough, Butter, Jam, Vegemite
Yoghurt And Muesli Cup, Fresh Fruit Cup, Danish, Croissant
Cappuccino, Flat White, Latte, Piccolo, Espresso, Mocha, Macchiato, Long Black, Chai Latte, Hot Chocolate, English Breakfast, Earl Grey, Jasmine Green, Peppermint, Chamomile, Lemongrass & Ginger
Cappuccino, Flat White, Latte, Piccolo, Espresso, Mocha, Macchiato, Long Black, Chai Latte, Hot Chocolate, English Breakfast, Earl Grey, Jasmine Green, Peppermint, Chamomile, Lemongrass & Ginger
Extra Shot, Decaf, Soy Milk, Oat Milk, Almond Milk, Lactose Free Milk, Vanilla/Caramel/Hazelnut Syrup
Orange, apple, pineapple, cranberry
Selection Of Coffee, Assorted Teas and Juices Self-Served from The Buffet.
Honey Soy Sauce, Chilli
Sweet Chilli Sauce
Sriracha Sauce
Chipotle Mayo
Plum Sauce
Aioli & Tasmanian Rosemary Salt
Mild Salsa
Selection of Australian Cheeses, Quince Paste, Crackers, Grissini
Swiss Cheese, Onion Relish, Lettuce & Pickle w/ Fries
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