Shokudo Hikutori
食堂 飛久都里
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
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Menu
We use fresh seafood and prawns. Please enjoy our seasonal tempura.
We are pleased to serve a special meal featuring seasonal tempura, including Saroma Wagyu, and a Kuroge Wagyu steak. Please enjoy this all-Wagyu feast…
This is a special course available by advance reservation only. We prepare premium ingredients and seasonal dishes that change every month exclusively for this course…
We use fresh seafood and prawns. Please enjoy our seasonal tempura.
We use fresh seafood and prawns. At the counter seats, we fry each piece to order. We invite you to enjoy our tempura made with carefully selected seasonal ingredients…
Tempura featuring the sweetness of deep-fried tiger prawns and the juicy umami of Saroma Wagyu beef, along with seasonal vegetables such as maitake mushrooms and roasted sweet potatoes…
This is our luxurious "Premium Wagyu Steak Set," featuring a charcoal-grilled Kuroge Wagyu steak as the main course. This item is available in limited quantities...
Our signature braised pork belly, simmered slowly to lock in all its rich flavor, and fluffy dashimaki tamago carefully grilled by our chefs…
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