The Cottage
3.32
（0 reviews）American
Westport, Connecticut, United States
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
Payment methods
Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)
Contemporary American Dining in an Intimate Setting
The Cottage offers contemporary American cuisine with refined, seasonal dishes such as charred octopus, lamb, and fresh fish. Guests highlight the well-balanced flavors, thoughtful preparations, and polished desserts. The intimate dining room and attentive, professional staff create an inviting setting for both celebratory and everyday meals.
Ratings
3.32（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Dinner Menu
Dinner Menu
Dinner Menu
Main
Young Lettuce, Beets, Cherries, Pomegranate, Creme Fraiche-lime Dressing, Seeds
USD 14
Duck Confit, Beluga Lentils, Tomcat Grapes, Mushrooms, Verjus
USD 12
Arugula & White Anchovies, Meyer Lemon, Soft Cooked Egg, Fried Capers, Parmesan Dressing
USD 15
Beef Crudo, Pickled & Fried Onions, Ransom Blue Cheese, Aged Balsamic
USD 14
Roasted Carrot & Avocado Salad, Bitter Greens, Pumpkin Seeds, Woodcock Blue Dressing
USD 15
L.i. Fluke Crudo, Blood Orange, Yogurt, Fried Garlic, Great Olive Oil
USD 14
Pan Roasted Foie Gras, Huckleberry Jam, Johns Granola
USD 22
Griddled Chorizo, Cheddar Grit Cake, Onion Dressing
USD 15
Smoked Foie Gras Terrine, Cherry Marmalade, 9 Grain, Maple-bacon Walnuts
USD 20
Local Beets & Radicchio, Jasper Hill Blue, Pecans, Lentils, Italian Dressing
USD 14
Potted Whipped Chicken Livers, Bacon Jam, Golden Raisins
USD 12
Stuffed Quail, Black Sausage & Cornbread Stuffing, Fennel Seed-raisin Marmalade
USD 17
Roasted Veal Sweetbreads, Roasted Carrots, Sunchokes, Oak Wood Shitakes Bacon Jus
USD 16
Artisan Burrata, Blood Orange, Green Onions, Olives, Great Olive Oil, Toast
USD 19
Pei Mussels, Fine Herb Butter, Fennel, Olive Mayo
USD 15
Fried Risotto Balls, Fried Garlic, Bacon & Clam Butter
USD 12
Cavatelli, Savoy Cabbage, Mushrooms, Pork Broth, Poached Egg
USD 14
Tagliatelle, Braised Lamb-tomato Ragu, Green Olives
USD 14
Grass Fed Beef Chili, Sharp Cheddar, Sour Cream, Buttered Onion Bread
USD 20
Roasted Lamb Saddle, Winter Chanterelles, Fried Cauliflower, Preserved Tomato
USD 36
Roasted Pork Belly, Coffee Baked Beans, Poached Egg, Carrots, Fried Shallots
USD 24
Wild Black Sea Bass, Fennel Jam, Celeriac, Black Olive Brown Butter, Grapefruit
USD 36
Lepoutine, Beef Short Ribs, Duck Fat Potatoes, Foie Gravy, Roast Foie Gras
USD 37
Magret Duck Cooked In Red Bee Honey, Radicchio, Beets, Red Cherries, Faro Piccolo
USD 32
Chicken, brussels Sprouts, Amish Country Potato Puree, Parmesan, Vinegar Jus
USD 26
Beef Burger, B&b Pickles, Mayonnaise, Cheddar, Bacon, Brioche
USD 20
Main
Young Lettuce, Beets, Cherries, Pomegranate, Creme Fraiche-lime Dressing, Seeds
USD 14
Duck Confit, Beluga Lentils, Tomcat Grapes, Mushrooms, Verjus
USD 12
Arugula White Anchovies, Meyer Lemon, Soft Cooked Egg, Fried Capers, Parmesan Dressing
USD 15
Beef Crudo, Pickled Fried Onions, Ransom Blue Cheese, Aged Balsamic
USD 14
Roasted Carrot Avocado Salad, Bitter Greens, Pumpkin Seeds, Woodcock Blue Dressing
USD 15
L.i. Fluke Crudo, Blood Orange, Yogurt, Fried Garlic, Great Olive Oil
USD 14
Pan Roasted Foie Gras, Huckleberry Jam, Johns Granola
USD 22
Griddled Chorizo, Cheddar Grit Cake, Onion Dressing
USD 15
Smoked Foie Gras Terrine, Cherry Marmalade, 9 Grain, Maple-bacon Walnuts
USD 20
Local Beets Radicchio, Jasper Hill Blue, Pecans, Lentils, Italian Dressing
USD 14
Potted Whipped Chicken Livers, Bacon Jam, Golden Raisins
USD 12
Stuffed Quail, Black Sausage Cornbread Stuffing, Fennel Seed-raisin Marmalade
USD 17
Roasted Veal Sweetbreads, Roasted Carrots, Sunchokes, Oak Wood Shitakes Bacon Jus
USD 16
Artisan Burrata, Blood Orange, Green Onions, Olives, Great Olive Oil, Toast
USD 19
Pei Mussels, Fine Herb Butter, Fennel, Olive Mayo
USD 15
Fried Risotto Balls, Fried Garlic, Bacon Clam Butter
USD 12
Cavatelli, Savoy Cabbage, Mushrooms, Pork Broth, Poached Egg
USD 14
Tagliatelle, Braised Lamb-tomato Ragu, Green Olives
USD 14
Grass Fed Beef Chili, Sharp Cheddar, Sour Cream, Buttered Onion Bread
USD 20
Roasted Lamb Saddle, Winter Chanterelles, Fried Cauliflower, Preserved Tomato
USD 36
Roasted Pork Belly, Coffee Baked Beans, Poached Egg, Carrots, Fried Shallots
USD 24
Wild Black Sea Bass, Fennel Jam, Celeriac, Black Olive Brown Butter, Grapefruit
USD 36
Lepoutine, Beef Short Ribs, Duck Fat Potatoes, Foie Gravy, Roast Foie Gras
USD 37
Magret Duck Cooked In Red Bee Honey, Radicchio, Beets, Red Cherries, Faro Piccolo
USD 32
Chicken, brussels Sprouts, Amish Country Potato Puree, Parmesan, Vinegar Jus
USD 26
Beef Burger, B Pickles, Mayonnaise, Cheddar, Bacon, Brioche
USD 20
Main
Young Lettuce, Beets, Cherries, Pomegranate, Creme Fraiche-lime Dressing, Seeds
USD 14
Duck Confit, Beluga Lentils, Tomcat Grapes, Mushrooms, Verjus
USD 12
Arugula & White Anchovies, Meyer Lemon, Soft Cooked Egg, Fried Capers, Parmesan Dressing
USD 15
Beef Crudo, Pickled & Fried Onions, Ransom Blue Cheese, Aged Balsamic
USD 14
Roasted Carrot & Avocado Salad, Bitter Greens, Pumpkin Seeds, Woodcock Blue Dressing
USD 15
L.i. Fluke Crudo, Blood Orange, Yogurt, Fried Garlic, Great Olive Oil
USD 14
Pan Roasted Foie Gras, Huckleberry Jam, Johns Granola
USD 22
Griddled Chorizo, Cheddar Grit Cake, Onion Dressing
USD 15
Smoked Foie Gras Terrine, Cherry Marmalade, 9 Grain, Maple-bacon Walnuts
USD 20
Local Beets & Radicchio, Jasper Hill Blue, Pecans, Lentils, Italian Dressing
USD 14
Potted Whipped Chicken Livers, Bacon Jam, Golden Raisins
USD 12
Stuffed Quail, Black Sausage & Cornbread Stuffing, Fennel Seed-raisin Marmalade
USD 17
Roasted Veal Sweetbreads, Roasted Carrots, Sunchokes, Oak Wood Shitakes Bacon Jus
USD 16
Artisan Burrata, Blood Orange, Green Onions, Olives, Great Olive Oil, Toast
USD 19
Pei Mussels, Fine Herb Butter, Fennel, Olive Mayo
USD 15
Fried Risotto Balls, Fried Garlic, Bacon & Clam Butter
USD 12
Cavatelli, Savoy Cabbage, Mushrooms, Pork Broth, Poached Egg
USD 14
Tagliatelle, Braised Lamb-tomato Ragu, Green Olives
USD 14
Grass Fed Beef Chili, Sharp Cheddar, Sour Cream, Buttered Onion Bread
USD 20
Roasted Lamb Saddle, Winter Chanterelles, Fried Cauliflower, Preserved Tomato
USD 36
Roasted Pork Belly, Coffee Baked Beans, Poached Egg, Carrots, Fried Shallots
USD 24
Wild Black Sea Bass, Fennel Jam, Celeriac, Black Olive Brown Butter, Grapefruit
USD 36
Lepoutine, Beef Short Ribs, Duck Fat Potatoes, Foie Gravy, Roast Foie Gras
USD 37
Magret Duck Cooked In Red Bee Honey, Radicchio, Beets, Red Cherries, Faro Piccolo
USD 32
Chicken, brussels Sprouts, Amish Country Potato Puree, Parmesan, Vinegar Jus
USD 26
Beef Burger, B&b Pickles, Mayonnaise, Cheddar, Bacon, Brioche
USD 20
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
The Cottage
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~14:30
Reservations Accepted
17:30~21:00
Reservations Accepted
Monday
Closed
Tuesday
17:00~21:30
Reservations Accepted
Wednesday
17:00~21:30
Reservations Accepted
Thursday
17:00~21:30
Reservations Accepted
Friday
17:00~22:00
Reservations Accepted
Saturday
17:00~22:00
Reservations Accepted
Public holiday
11:30~14:30
Reservations Accepted
17:30~21:00
Reservations Accepted
Payment methods
Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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