Sumibi Yakiniku Homare
炭火焼肉 誉
3.15
（1 reviews）JPY 1,000JPY 5,500
Yakiniku
Setagaya-ku, Tokyo, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 5,500
Hours
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
No power
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (Transit IC Cards, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR Code Payments Accepted (PayPay, d Pay, Rakuten Pay, and au PAY)
A charcoal-grilled meat restaurant where you can savor exquisite Wagyu
Sumibi Yakiniku Homare is a new yakiniku restaurant in Meidaimae where you can enjoy exquisite Wagyu beef. It is particularly known for its high-quality tongue and harami, with each meat dish cooked to perfection, making it impossible to put down your chopsticks. The cozy, Japanese-style atmosphere is also appealing, making it a great place to enjoy a wonderful meal with family and friends. It's the perfect spot for those who want to indulge in healthy Wagyu.
Ratings
3.15（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Standard Course
This course includes a comparison of our popular beef tongue, three kinds of carefully selected Japanese black beef, and hormone.
JPY 6,600
To be chosen on the day
JPY 0
Grilled Food
Kalbi
JPY 1,650
Upper Kalbi
JPY 2,530
Roast
JPY 1,650
Ninnikuroosu
JPY 1,980
Upper Roast
JPY 2,750
Ribeye Steak
JPY 3,080
Misuji
JPY 3,080
Chūochi Karubi
JPY 1,650
Trimmed Kalbi
JPY 770
Chateaubriand
JPY 6,380
Filet
JPY 4,180
Shinshin
JPY 2,750
Kamenoko
JPY 2,750
Tomosankaku
JPY 2,750
Marukawa
JPY 1,980
Shoulder Triangle
JPY 2,750
Chili Pepper
JPY 1,980
Hormone
Salted Tongue
JPY 1,760
Maruchou
JPY 1,078
Half and Half Comparison of Harami and Sagari
Market value (please ask)
Green Onion Beef Tongue Salt
JPY 1,980
Shimacho
JPY 1,210
Upper Tongue Salt
JPY 2,750
Hatsu
JPY 1,078
Upper Green Onion Beef Salt
JPY 2,970
Mino
JPY 1,210
Tanshi Takorokoro Yaki
JPY 550
Upper Lever
JPY 1,320
Harami
JPY 2,750
Tsurami
JPY 980
Upper Harami
JPY 3,410
Sagari
JPY 2,750
Senmai
JPY 1,078
Upper Sagari
JPY 3,410
Hatsumoto
JPY 1,078
Liver
JPY 1,078
Hachinosu
JPY 1,078
Tan Saki Korokoro Yaki
JPY 550
Upper Harami and Upper Sagari Taste Comparison Half & Half
JPY 3,410
Tan Saki
JPY 550
Soup Types
Egg Soup
JPY 605
Wakame Soup
JPY 605
Yukgaejang Soup
JPY 825
Beef Tail Soup
JPY 1,408
Korean Beef Soup
JPY 1,408
Meal
Koopa
JPY 935
Yukgaejang Soup
JPY 968
Special Curry of Honor
JPY 605
Cold Noodles
JPY 1,078
One Dish
Honor Salad
JPY 858
Napa Cabbage Kimchi
JPY 495
Namul
JPY 495
Salad Kimchi
JPY 495
Motsuni
JPY 968
Kaktaki
JPY 495
Oikimuchi
JPY 495
Harami Suji Ponzu
JPY 968
Choregi Salad
JPY 858
Grilled Vegetables
JPY 858
Green Chili Pepper
JPY 110
Garlic Slice
JPY 110
Sanchu
JPY 660
Korean Seaweed
JPY 330
Flavor Green Onion Salt
JPY 220
Alcohol
Draft Beer Medium Premium Malts
JPY 638
Draft Beer Small Premium Malts
JPY 473
Non-Alcoholic Beer
JPY 440
Asahi Beer
JPY 715
Lemon Sour
JPY 528
Mega Jocky Lemon Sour
JPY 858
Kaku Highball
JPY 528
Mega Jockey Kaku Highball
JPY 858
Black Oolong Tea High
JPY 583
Oolong Tea High
JPY 528
Green Tea High
JPY 528
Fresh Makgeolli
JPY 1,980
Carnivore Cabernet Sauvignon 2020
JPY 4,620
Chamisul
JPY 990
Soft Drink
Cola
JPY 385
Ginger Ale
JPY 385
Oolong Tea
JPY 385
Black Oolong Tea
JPY 440
Orange Juice
JPY 385
Apple Juice
JPY 385
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sumibi Yakiniku Homare
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:00~14:00
(L.O.13:30)
Reservations Accepted
17:00~23:00
(L.O.22:30)
Reservations Accepted
Monday
11:00~14:00
(L.O.13:30)
Reservations Accepted
17:00~23:00
(L.O.22:30)
Reservations Accepted
Tuesday
11:00~14:00
(L.O.13:30)
Reservations Accepted
17:00~23:00
(L.O.22:30)
Reservations Accepted
Wednesday
11:00~14:00
(L.O.13:30)
Reservations Accepted
17:00~23:00
(L.O.22:30)
Reservations Accepted
Thursday
11:00~14:00
(L.O.13:30)
Reservations Accepted
17:00~23:00
(L.O.22:30)
Reservations Accepted
Friday
11:00~14:00
(L.O.13:30)
Reservations Accepted
17:00~23:00
(L.O.22:30)
Reservations Accepted
Saturday
11:00~14:00
(L.O.13:30)
Reservations Accepted
17:00~23:00
(L.O.22:30)
Reservations Accepted
Public holiday
11:00~14:00
(L.O.13:30)
Reservations Accepted
17:00~23:00
(L.O.22:30)
Reservations Accepted
Budget
JPY 1,000JPY 5,500
Seating Options
Counter Table
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (Transit IC Cards, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR Code Payments Accepted (PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
None
Smoking
Non-smoking
Opening date
January 5, 2023
Restaurant details
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