Hana-noren
生粋 花のれん
4.02
(0 reviews)Reservations
No reservations
Cuisine
Budget
JPY 1,500JPY 1,500
Hours
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, and JCB), Electronic money accepted(Transportation IC card and nanaco), and QR code payment available(PayPay and au PAY)
Ratings
4.02(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Noodles (150g of noodles)
Most Popular Special Chicken Broth Ramen Soy Sauce / Salt
Three types of char siu, wontons, flavored egg, condiments
JPY 1,600
Umami Chicken Broth Chashu Ramen Soy Sauce / Salt
Increased Chashu '4 types of Chashu', condiments
JPY 1,800
Umami Chicken Broth Flavored Ramen with Soy Sauce / Salt
Two types of chashu, flavored egg, condiments
JPY 1,350
Umami Chicken Broth Ramen Soy Sauce / Salt
Two types of chashu, condiments
JPY 1,200
Umami Chicken Broth 'Kake' Ramen Soy Sauce / Salt
Condiments
JPY 1,000
Mochi Pork Meat Miso Tantanmen
JPY 1,400
Dried Sardine and Kelp Dipping Noodles Soy Sauce / Salt
Four types of chashu and condiments
JPY 1,450
Side Menu
Extra Noodles (100g)
JPY 270
Seasonal Colorful Warm Vegetables
JPY 320
Assorted Chashu
JPY 550
Creamy Flavored Soft-Boiled Egg with Organic Soy Sauce
JPY 150
Hyogo Prefecture Roasted Seaweed (5 sheets)
JPY 150
Two Types of Green Onions (Senju Green Onion + Kujo Green Onion)
JPY 200
Homemade Duck Wontons (3 pieces)
JPY 320
Rice Dishes
Various Meat Chashu Rice
JPY 470
Pork Soboro Rice
JPY 370
White Rice with Germinated Brown Rice
JPY 160
Drink
Black Oolong Tea
JPY 250
Non-Alcoholic Beer
JPY 320
Alcohol
COEDO Beer (Ruri/Kyara)
JPY 600
Lemon Sour
JPY 500
Highball ~ Chivas Regal ~
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hana-noren
Reservations
No reservations
Awards
Michelin Guide
Bib Gourmand in 2023
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~14:45
(L.O.14:15)
Accepts reservations
Monday
11:30~14:45
(L.O.14:15)
Accepts reservations
17:30~20:45
(L.O.20:15)
Accepts reservations
Tuesday
11:30~14:45
(L.O.14:15)
Accepts reservations
17:30~20:45
(L.O.20:15)
Accepts reservations
Wednesday
11:30~14:45
(L.O.14:15)
Accepts reservations
17:30~20:45
(L.O.20:15)
Accepts reservations
Thursday
11:30~14:45
(L.O.14:15)
Accepts reservations
17:30~20:45
(L.O.20:15)
Accepts reservations
Friday
11:30~14:45
(L.O.14:15)
Accepts reservations
17:30~20:45
(L.O.20:15)
Accepts reservations
Saturday
11:30~14:45
(L.O.14:15)
Accepts reservations
17:30~20:45
(L.O.20:15)
Accepts reservations
Public holiday
11:30~14:45
(L.O.14:15)
Accepts reservations
Budget
JPY 1,500JPY 1,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, and JCB), Electronic money accepted(Transportation IC card and nanaco), and QR code payment available(PayPay and au PAY)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
July 1, 2015
Restaurant details
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