Buckingham's Tea Room

Cheddar and chives scones, freshly made, served with butter and our homemade kiwi and red pepper chutney

Garnished with raspberries, walnuts and maple glaze

Slices of creamy brie, berries, toasted seeds and ripe pears with green salad served with a raspberry vinaigrette dressing

Dare to by our creamy risotto served with a side salad

Courgettes tagliatelle with our homemade pesto, cherry tomatoes and chilli halloumi

A bowl of our homemade soup of the day served with bread, butter and a side salad

A traditional braised beef stew, enriched with red wine and winter vegetables, accompained by a side salad

Following my grandmother's recipes, enjoy the tasty filling of the day, covered with homemade puff pastry, served with a side salad

Freshly made scones, served with clotted cream and a choice of homemade strawberry preserve, marmalade or local honey

Scones freshly made served with clotted cream and homemade strawberry preserve served with a pot of tea of your choice

Treat yourself to our very unique selection of pastries. A delight for your sight and your palate!!!

Made to order just for you with fresh lemons

Made to order just for you with fresh lemons

Freshly squeezed, made to order just for you

Still or sparkling

Normal or Diet

Fresh Orange juice with Prosecco

Peach juice topped up with Prosecco

Raspberry Liqueur Liqueur with Prosecco

Creme de Cassis with Prosecco

Bottle Beer (500 ml)

(Optional: Decaffeinated) Classic black tea, wonderful at anytime of the day

Another famous black tea named after the second Earl Grey in 1830, when the secrets of this tea were allegedly passed by a Chinese Mandarin to him as a favour for saving his lie on a diplomatic mission to China. Flavoured with bergamol oil for wonderful fragrance, it goes very well with sweet things

This beautiful tea is strong and robust with a pleasant coppery colour. Allow your senses to be filled with the rich and malty character of this tea

Refreshing lemon blended with Mango, invigorating. Absolutely delicious

A refreshing herbal infusion of pure peppermint leaves, invigorating and restoring

Known as the "champagne of teas". Light with a distinctive bouquet described as flowery. A delicate wine-like Muscatel flavour

Fresh and uplifting. Although it comes from the same plant as The other back teas (Camellia Sinensis), the green tea leaves are not given the opportunity to oxidise as with black tea, leaving the tea green in colour

A delicate China, green tea that has a sweet aroma and taste. This blend consists of green tea that has been allowed to absorb the scent of Jasmine flowers to create a beautifully fresh and aromatic tea. A true delight for the plate

Grown at the high altitudes which provide the best growing conditions for tea. Bright, steady with a fine refreshing flavour

Made following an ancient recipe where black tea is infused with Indian herbs and spices. Enjoy this luxurious blend with a dash of milk for a truly exquisite experience

Light, gooseberry fruit and fresh aroma

A blackberry, cherry and raspberry scented claret

Apple and pear aroma with a hint of peach

Beautiful pink colour of raspberries and roses. Softly dry

Perhaps the best known Champagne, shows citrus aromas and hints of biscuity flavours

A lively bouquet of fresh red summer berries with floral nuances and a light peppery touch

with raspberry dressing

with green pepper chutney

served with caramelised onion, cherry tomatoes and goats cheese

with white wine sauce

with saffron sauce

with homemade strawberry preserve and clotted cream

with strawberry and salty caramel

with Baileys mousse

Toasted baguette served with butter and a choice of homemade strawberry preserve, marmalade or local honey

Toasted and served with butter and a choice of homemade strawberry preserve, marmalade or local honey

Filled with ham and cheese with a layer of bechamel. Alternatively replace the ham with mushrooms for a vegetarian option

Toasted baguette brushed with extra virgin olive oil topped with finely chopped fresh tomato

Two poached free range eggs on toasted muffins with ham and hollandaise sauce

Two poached free range eggs on toasted muffins with spinach and hollandaise sauce

Two poached free range eggs on toasted muffins with smoked salmon and hollandaise sauce

Two lightly whisked scramble free range eggs on toasted muffins

Cheddar and chives scones, freshly made, served with butter and our homemade kiwi and red pepper chutney

Garnished with raspberries, walnuts and maple glaze

Slices of creamy brie, berries, toasted seeds and ripe pears with green salad served with a raspberry vinaigrette dressing

Dare to by our creamy risotto served with a side salad

Courgettes tagliatelle with our homemade pesto, cherry tomatoes and chilli halloumi

A bowl of our homemade soup of the day served with bread, butter and a side salad

A traditional braised beef stew, enriched with red wine and winter vegetables, accompained by a side salad

Following my grandmother's recipes, enjoy the tasty filling of the day, covered with homemade puff pastry, served with a side salad

Freshly made scones, served with clotted cream and a choice of homemade strawberry preserve, marmalade or local honey

Scones freshly made served with clotted cream and homemade strawberry preserve served with a pot of tea of your choice

Treat yourself to our very unique selection of pastries. A delight for your sight and your palate!!!

Made to order just for you with fresh lemons

Made to order just for you with fresh lemons

Freshly squeezed, made to order just for you

Still or sparkling

Normal or Diet

Fresh Orange juice with Prosecco

Peach juice topped up with Prosecco

Raspberry Liqueur Liqueur with Prosecco

Creme de Cassis with Prosecco

Bottle Beer (500 ml)

(Optional: Decaffeinated) Classic black tea, wonderful at anytime of the day

Another famous black tea named after the second Earl Grey in 1830, when the secrets of this tea were allegedly passed by a Chinese Mandarin to him as a favour for saving his lie on a diplomatic mission to China. Flavoured with bergamol oil for wonderful fragrance, it goes very well with sweet things

This beautiful tea is strong and robust with a pleasant coppery colour. Allow your senses to be filled with the rich and malty character of this tea

Refreshing lemon blended with Mango, invigorating. Absolutely delicious

A refreshing herbal infusion of pure peppermint leaves, invigorating and restoring

Known as the "champagne of teas". Light with a distinctive bouquet described as flowery. A delicate wine-like Muscatel flavour

Fresh and uplifting. Although it comes from the same plant as The other back teas (Camellia Sinensis), the green tea leaves are not given the opportunity to oxidise as with black tea, leaving the tea green in colour

A delicate China, green tea that has a sweet aroma and taste. This blend consists of green tea that has been allowed to absorb the scent of Jasmine flowers to create a beautifully fresh and aromatic tea. A true delight for the plate

Grown at the high altitudes which provide the best growing conditions for tea. Bright, steady with a fine refreshing flavour

Made following an ancient recipe where black tea is infused with Indian herbs and spices. Enjoy this luxurious blend with a dash of milk for a truly exquisite experience

Light, gooseberry fruit and fresh aroma

A blackberry, cherry and raspberry scented claret

Apple and pear aroma with a hint of peach

Beautiful pink colour of raspberries and roses. Softly dry

Perhaps the best known Champagne, shows citrus aromas and hints of biscuity flavours

A lively bouquet of fresh red summer berries with floral nuances and a light peppery touch

with raspberry dressing

with green pepper chutney

served with caramelised onion, cherry tomatoes and goats cheese

with white wine sauce

with saffron sauce

with homemade strawberry preserve and clotted cream

with strawberry and salty caramel

with Baileys mousse

Toasted baguette served with butter and a choice of homemade strawberry preserve, marmalade or local honey

Toasted and served with butter and a choice of homemade strawberry preserve, marmalade or local honey

Filled with ham and cheese with a layer of bechamel. Alternatively replace the ham with mushrooms for a vegetarian option

Toasted baguette brushed with extra virgin olive oil topped with finely chopped fresh tomato

Two poached free range eggs on toasted muffins with ham and hollandaise sauce

Two poached free range eggs on toasted muffins with spinach and hollandaise sauce

Two poached free range eggs on toasted muffins with smoked salmon and hollandaise sauce

Two lightly whisked scramble free range eggs on toasted muffins

Cheddar and chives scones, freshly made, served with butter and our homemade kiwi and red pepper chutney

Garnished with raspberries, walnuts and maple glaze

Slices of creamy brie, berries, toasted seeds and ripe pears with green salad served with a raspberry vinaigrette dressing

Dare to by our creamy risotto served with a side salad

Courgettes tagliatelle with our homemade pesto, cherry tomatoes and chilli halloumi

A bowl of our homemade soup of the day served with bread, butter and a side salad

A traditional braised beef stew, enriched with red wine and winter vegetables, accompained by a side salad

Following my grandmother's recipes, enjoy the tasty filling of the day, covered with homemade puff pastry, served with a side salad

Freshly made scones, served with clotted cream and a choice of homemade strawberry preserve, marmalade or local honey

Scones freshly made served with clotted cream and homemade strawberry preserve served with a pot of tea of your choice

Treat yourself to our very unique selection of pastries. A delight for your sight and your palate!!!

Made to order just for you with fresh lemons

Made to order just for you with fresh lemons

Freshly squeezed, made to order just for you

Still or sparkling

Normal or Diet

Fresh Orange juice with Prosecco

Peach juice topped up with Prosecco

Raspberry Liqueur Liqueur with Prosecco

Creme de Cassis with Prosecco

Bottle Beer (500 ml)

(Optional: Decaffeinated) Classic black tea, wonderful at anytime of the day

Another famous black tea named after the second Earl Grey in 1830, when the secrets of this tea were allegedly passed by a Chinese Mandarin to him as a favour for saving his lie on a diplomatic mission to China. Flavoured with bergamol oil for wonderful fragrance, it goes very well with sweet things

This beautiful tea is strong and robust with a pleasant coppery colour. Allow your senses to be filled with the rich and malty character of this tea

Refreshing lemon blended with Mango, invigorating. Absolutely delicious

A refreshing herbal infusion of pure peppermint leaves, invigorating and restoring

Known as the "champagne of teas". Light with a distinctive bouquet described as flowery. A delicate wine-like Muscatel flavour

Fresh and uplifting. Although it comes from the same plant as The other back teas (Camellia Sinensis), the green tea leaves are not given the opportunity to oxidise as with black tea, leaving the tea green in colour

A delicate China, green tea that has a sweet aroma and taste. This blend consists of green tea that has been allowed to absorb the scent of Jasmine flowers to create a beautifully fresh and aromatic tea. A true delight for the plate

Grown at the high altitudes which provide the best growing conditions for tea. Bright, steady with a fine refreshing flavour

Made following an ancient recipe where black tea is infused with Indian herbs and spices. Enjoy this luxurious blend with a dash of milk for a truly exquisite experience

Light, gooseberry fruit and fresh aroma

A blackberry, cherry and raspberry scented claret

Apple and pear aroma with a hint of peach

Beautiful pink colour of raspberries and roses. Softly dry

Perhaps the best known Champagne, shows citrus aromas and hints of biscuity flavours

A lively bouquet of fresh red summer berries with floral nuances and a light peppery touch

with raspberry dressing

with green pepper chutney

served with caramelised onion, cherry tomatoes and goats cheese

with white wine sauce

with saffron sauce

with homemade strawberry preserve and clotted cream

with strawberry and salty caramel

with Baileys mousse