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Eel, Ryoshin
うなぎ 量深
3.61
（1 reviews）JPY 5,500JPY 4,500
Eel
Kasama-shi, Ibaraki, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500JPY 4,500
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
Public holiday
Closed
Address
Seating Options
Counter Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem to savor the ultimate eel
Unagi Ryoshin is a renowned restaurant that offers the ultimate eel, expertly grilled by artisans over Tosa Binchotan charcoal. The smoky aroma and fluffy texture are distinctive, and the Kanto-style kabayaki is exquisite. The friendly personality of the owner and the relaxing, calm atmosphere are also appealing. Located near Kasama Inari, it's a great spot to stop by during your sightseeing.
Ratings
3.61（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.62(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Food
Food
Food
In-store Menu
Takeout available with phone reservation (0296-72-9333). Unadon bento until sold out: ¥5,000 for regular size, ¥2,600 for half size. Kabayaki: ¥4,900. Shiroyaki: ¥4,900. Oudon with grated yam (frozen): ¥540.
Grilled eel over rice
JPY 5,200
Eel and Fatty Tuna
JPY 5,600
Grilled Eel
JPY 4,900
Grilled white fish
JPY 4,900
【Limited to 5 meals per day】
Hitachi beef and grated yam set meal
JPY 3,600
In-Store Menu
※Takeout available with phone reservation (0296-72-9333)※ Ends when sold out Unaju Bento 5,000 yen / Half-size Unaju Bento 2,600 yen Grilled Eel 4,900 yen / White Grilled Eel 4,900 yen Dashi Tororo (Frozen) 590 yen
Unaju
JPY 5,500
Unatoro
JPY 5,900
Grilled Eel
JPY 4,900
Grilled without sauce
JPY 4,900
Limited to 5 meals for 1 day
Hitachi Beef Tororo Meal
JPY 3,900
In-Store Menu
※Takeout available with phone reservation (0296-72-9333)※Ends when sold out Unaju Bento 5,200 yen / Half-size Unaju Bento 2,800 yen Grilled Eel 5,100 yen / White Grilled Eel 5,100 yen Dashi Tororo (Frozen) 590 yen
Unajū
JPY 5,650
Unatoro
JPY 5,950
Grilled Eel
JPY 5,100
Grilled without sauce
JPY 5,100
In-Store Menu
※Takeout available with phone reservation (0296-72-9333)※Ends when sold out Unaju Bento 5,400 yen / Half-size Unaju Bento 2,900 yen Grilled Eel 5,300 yen / White Grilled Eel 5,300 yen Dashi Tororo (Frozen) 590 yen
Grilled Eel Rice Box
JPY 5,900
Unatoro
JPY 6,400
Grilled Eel
JPY 5,300
Grilled without sauce
JPY 5,300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Eel, Ryoshin
Japanese
うなぎ 量深
Korean
우나기 료신
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500JPY 4,500
Seating Options
Counter Table Private Room
Facilities
Parking lot
available 7台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
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