Kyuryu Hanten

The chef's carefully crafted dishes make the most of seasonal ingredients, bringing out the charm of the ingredients to the fullest. Dishes featuring shrimp are particularly popular, allowing you to enjoy the harmony of the shrimp's texture and the sweet and spicy sauce, such as shrimp chili and large shrimp in chili sauce. Additionally, a variety of dishes can be enjoyed, including dim sum and yakisoba with plenty of vegetables in a thick sauce, which pair excellently with wine.

The Kowloon Hotel offers spacious private rooms, including Japanese-style and Western-style rooms. It is capable of accommodating business meetings and large banquets, providing a calm private space. The staff, dressed in cheongsams, create a friendly atmosphere, allowing guests to feel warm hospitality every time they visit.

The Kowloon Restaurant once had a location in Tokyo and is a Chinese restaurant loved by food enthusiasts. It continues to offer its flavors in Fukui Prefecture, and its rich dishes, which cannot be tasted elsewhere, are highly regarded. It is a restaurant where the skills and trust cultivated over a long history can be felt.