Overview

Ratings and Reviews

Menu

About

Visited

Edelweiss

Name: Edelweiss
Address: 1-2-17 Hirota, Sasebo City, Nagasaki, Sasebo-shi, Nagasaki, JP
Telephone: +81956388441
Price range: JPY 1,500
Rating: 3.15

エーデルワイス

3.15

（1 reviews）

JPY 1,500

Hamburger

Sasebo-shi, Nagasaki, Japan

0

September 27 to October 24, 2026

S	M	T	W	T	F	S
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17
18	19	20	21	22	23	24

：Real-time reservation

：Request

：No available seats

：Closed

Latest Information

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Address

Nearby stations

0.52km from Haiki station

Seating Options

Counter

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

A cozy café with a homely taste and diverse menu

Edelweiss is a warm, long-established café run by a family. The spacious interior features both table and counter seating, allowing you to enjoy comforting, home-style dishes. With a wide variety of menu options, there is something to satisfy everyone. Experience a heartwarming moment at this café, where nostalgia and deliciousness come to life with every visit.

Ratings

3.15（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

yui

@yui-406527

Japan

Jul 18, 2025

3.3

Upon entering the restaurant, a calm Western-style atmosphere spreads out, and the traditional feel of an old-fashioned restaurant is quite pleasant. The cloudy broth of the champon is creamy and rich, filled with plenty of vegetables and shrimp, providing a satisfying experience. The European-style curry starts with a subtle sweetness, followed by a gradual spiciness that becomes addictive. The topping of pork cutlet has a perfect thickness, and the combination of the crispy coating and juicy meat is excellent. The grilled meat pilaf is also perfectly stir-fried, with a nostalgic flavor that spreads gently, making it hard to stop eating. Even the salad dressing and the elegant consomme soup are made with care, and I could feel the history and dedication of the restaurant in each dish.

1