Jjukshim Sangmu Branch

Stir-fried octopus with pork belly offers various options such as spicy, medium, and mild flavors. It tastes even better when wrapped with perilla leaves, pickled radish, and sweet corn. The addition of glass noodles and bean sprouts allows the seasoning to soak in well, enhancing the crunchy texture. To finish the meal, fried rice is a must-try menu item.

A service that allows you to cook directly is provided, offering customers a special experience. It is a restaurant with a comfortable atmosphere, perfect for enjoying with family and friends.