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The Artichoke
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Welcoming Pub Dining with Seasonal Comfort Food
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Menu
Cumberland sausages, 2 rashers of back bacon, free range eggs, black pudding, hash browns, baked beans, tomato, flat mushroom & ciabatta toast
Just like the Big Breakfast, but a little smaller. A cumberland sausage, a rasher of back bacon, a free range egg, black pudding, hash brown, baked beans, tomato, flat mushroom & ciabatta toast
English muffin, poached eggs & hollandaise sauce
w/ sautéed potatoes, fried egg, fried onion, peppers, tomato & flat mushroom
Curried basmati rice w/ smoked haddock, hard boiled eggs & spring onions
Smoked haddock w/ Gruyère cheese & béchamel sauce
w/ granary loaf
We will inform you of today's choice
Butterflied w/ garlic & parsley butter & harissa mayo
Wood pigeon breast, black pudding, baby beetroot & grated chocolate
w/ tomato & garlic tapenade & ciabatta
w/ fried sliced lemon & aioli dip
w/ chorizo, pea purée & balsamic pearls
w/ sweet chilli sauce
Your choice between a classic sausage, chicken, sausage & chilli or a black pudding w/ Bacon Jam
w/ poached egg & hollandaise sauce
2 burgers, bacon, cheese, fried egg, frickles, onion rings, lettuce, tomato & harissa mayo served in a brioche bun
Brioche bun w/ 100% ground steak!
Ciabatta slipper w/ sautéed red onions & harissa yoghurt dip
Ciabatta slipper w/ bacon, lettuce, charred corn & maple syrup
Ciabatta slipper w/ sweet chilli sauce
Brioche bun w/ cheese & bacon and BBQ sauce
Ciabatta slipper w/ gem lettuce & choice of tartar sauce or ketchup or both!
Deep fried gherkins! Very moreish
A trio of mini oven-baked pies; Bourbon Beef, Chicken & Mushroom and Goats Cheese & Sweet Potato
An Original, Bangkok & Black Watch to nibble on
w/ sweet chilli sauce
w/ continental meats, chorizo in red wine, hummus & balsamic pearls, chargrilled Mediterranean vegetables, falafel & olives
w/ olives, feta, sundried tomato, frickles, hummus w/ crudité, Stilton & pear mushrooms, tempura veg toothpicks & yoghurt dip
w/ frickles, Bacon Jam, piccalilli, three 'canopies' & an Original, Bangkok & Black Watch Scotch egg
w/ a whole sweet glazed pork knuckle, Cumberland sausages, Black Watch Scotch egg, frickles, Bacon Jam & julienne fries
w/ calamari, garlic prawns, salted cod croquettes, seared tuna, julienne fries, frickles, aioli & tartar sauce
w/ sausage, bacon, egg of your choice, black pudding, flat mushroom, grilled tomato & baked beans
w/ curried basmati rice, smoked haddock & poached egg
Gourmet pork sausages baked in batter w/ red wine jus
w/ sautéed potatoes, fried egg, fried onion, peppers, tomato & flat mushroom
w/ Hendersons relish, breadcrumbs, English mustard, Welsh ale & Snowdonia Cheddar
w/ green beans, new potatoes, gem lettuce, boiled egg, red onion & olives
w/ beetroot, feta, spinach, red onion & balsamic pearls
w/ beansprouts, carrot, coriander, pak choi, cabbage & mint
w/ butternut squash & garden peas
w/ carrot, roasted red onion, courgette & Parmesan
w/ green beans, broad beans, Parmesan shavings & truffle oil
w/ baby spinach, quinoa, grains, red rice, carrot, courgettes, lentils, beetroot & pomegranate w/ citrus dressing
Slow-cooked Jacob's Ladder in plum sauce w/ fat chips, Asian slaw & even more plum sauce!
Marmalade glazed pork w/ wholegrain mustard mashed potato & roasted root veg
Beer battered cod & fat chips w/ mushy peas & tartar sauce
w/ potato gratin, lentils, peas & red wine jus
w/ bacon, sweetcorn chunks, maple syrup & sweet potato fries
w/ rosemary & red wine jus, mashed potato & minted peas & broad beans
Your server will tell you all about today's pie. Served with roasted root veg & mashed potato
Your server will tell you all about today's catch. Served with salad or veg & fries or sautéed potatoes
w/ sautéed potatoes, Asian slaw & teriyaki sauce
4oz sirloin steak, black pudding, 1/2 chicken breast, gourmet pork sausage, bacon, corn cobs & flat mushroom, fried egg & fat chips
w/ fat chips, plum tomato & flat mushroom
w/ fat chips, plum tomato & flat mushroom w/ peppercorn, béarnaise sauce or garlic butter
Nutella filled mini doughnuts w/ ice cream
Winter Pimm's infused trifle w/ plums & berries
Smooth chocolate topped w/ blackcurrant jelly and shortbread
Limoncello infused posset w/ shortbread
Gluten free sponge w/ custard
w/ vanilla ice cream
Your server will tell you all about our Crumble today w/ custard and ice cream
w/ shortbread
Raisins soaked in Pedro Ximenez w/ vanilla pod ice cream
Your server will tell you about today's scrumptious Cornish ice cream selection
Cornish Brie, Wensleydale, Clawson Stilton, Applewood Cheddar, cracker selection, grapes and today's Patchwork chutney
Delicious with fruit based desserts
Great match for chocolate & coffee based desserts
Pure raisin flavours & maple syrup-like texture
Rich & nutty dried fruit aromas with sweet raisin, spice, mocha chocolate & date flavours
Marvellous balance and subtlety with a long finish
Your favourite gin & Fever-Tree tonic all individually priced
Chambord liqueur & white wine topped w/ soda
Cherry liqueur & Amaretto topped w/ prosecco
Red Leg spiced rum, Cointreau, ginger beer & fresh lime
Broker's Gin, Antica Formula & Campari. We age both our Negroni for up to 6 weeks in new American oak barrels, melding & softening the flavours together
Buffalo Trace, Antica Formula & Bitters. We age both our Manhattan for up to 6 weeks in new American oak barrels, melding & softening the flavours together
Fantastically refreshing, a perfect aperitif
Soft and fruity, dry with a long finish
Totally elegant, with beautiful fruit and freshness
One of the House's top signature cuvees with, incomparable finesse
Simply delicious with red and dark fruits, long berry finish
Wonderful pink Champagne, intensely fruity with a fine mousse
Refreshing, light-bodied, citrus flavours
Crisp, easy drinking, apple and pear. Try with our catch of the day
Lovely crisp gooseberry fruit with a mouth-watering finish
Full, rich and balanced
Aromatic, soft and fruity
Crisp with concentrated tropical fruit flavours. Perfect with fish & chips
Fresh, dry, citrus fruits. A classic with risotto
Lemon grass, lime and cherry blossom
Stone fruits, crisp, lingering finish
Ripe style with black fruit and bold, smooth tannins
Medium-bodied, blackberries and plums
Full-bodied, flavours of red fruits and forest floor
Brambly fruit, rounded and velvety
Classic Argentine Malbec, dark fruits and toasty oak flavours. Delicious alongside a steak
Medium-bodied and fruity, fantastically long finish
Smooth, silky, totally yummy
Ripe red fruit flavour, medium-bodied, easy drinking
Red fruity notes, hints of violets and soft tannins. A dream with the confit duck leg
Fresh and dry with cherries and wild berries
crisp, red fruits with a well balanced acidity
Crisp and dry, peachy fruit
Full-bodied and rich, a deliciously sweet red wine
Luxuriously sweet, flavours of oranges
Pure raisin flavours & maple syrup-like texture
Marvellous balance and subtlety with a long finish
This lovely Tawny is full of toffee-nutty goodness
a burger that's shaped like a sausage. Now that's silly!
Cumberland sausages, 2 rashers of back bacon, free range eggs, black pudding, hash browns, baked beans, tomato, flat mushroom ciabatta toast
Just like the Big Breakfast, but a little smaller. A cumberland sausage, a rasher of back bacon, a free range egg, black pudding, hash brown, baked beans, tomato, flat mushroom ciabatta toast
English muffin, poached eggs hollandaise sauce
w/ sautéed potatoes, fried egg, fried onion, peppers, tomato flat mushroom
Curried basmati rice w/ smoked haddock, hard boiled eggs spring onions
Smoked haddock w/ Gruyère cheese béchamel sauce
w/ granary loaf
We will inform you of today's choice
Butterflied w/ garlic parsley butter harissa mayo
Wood pigeon breast, black pudding, baby beetroot grated chocolate
w/ tomato garlic tapenade ciabatta
w/ fried sliced lemon aioli dip
w/ chorizo, pea purée balsamic pearls
w/ sweet chilli sauce
Your choice between a classic sausage, chicken, sausage chilli or a black pudding w/ Bacon Jam
w/ poached egg hollandaise sauce
2 burgers, bacon, cheese, fried egg, frickles, onion rings, lettuce, tomato harissa mayo served in a brioche bun
Brioche bun w/ 100% ground steak!
Ciabatta slipper w/ sautéed red onions harissa yoghurt dip
Ciabatta slipper w/ bacon, lettuce, charred corn maple syrup
Ciabatta slipper w/ sweet chilli sauce
Brioche bun w/ cheese bacon and BBQ sauce
Ciabatta slipper w/ gem lettuce choice of tartar sauce or ketchup or both!
Deep fried gherkins! Very moreish
A trio of mini oven-baked pies; Bourbon Beef, Chicken Mushroom and Goats Cheese Sweet Potato
An Original, Bangkok Black Watch to nibble on
w/ sweet chilli sauce
w/ continental meats, chorizo in red wine, hummus balsamic pearls, chargrilled Mediterranean vegetables, falafel olives
w/ olives, feta, sundried tomato, frickles, hummus w/ crudité, Stilton pear mushrooms, tempura veg toothpicks yoghurt dip
w/ frickles, Bacon Jam, piccalilli, three 'canopies' an Original, Bangkok Black Watch Scotch egg
w/ a whole sweet glazed pork knuckle, Cumberland sausages, Black Watch Scotch egg, frickles, Bacon Jam julienne fries
w/ calamari, garlic prawns, salted cod croquettes, seared tuna, julienne fries, frickles, aioli tartar sauce
w/ sausage, bacon, egg of your choice, black pudding, flat mushroom, grilled tomato baked beans
w/ curried basmati rice, smoked haddock poached egg
Gourmet pork sausages baked in batter w/ red wine jus
w/ sautéed potatoes, fried egg, fried onion, peppers, tomato flat mushroom
w/ Hendersons relish, breadcrumbs, English mustard, Welsh ale Snowdonia Cheddar
w/ green beans, new potatoes, gem lettuce, boiled egg, red onion olives
w/ beetroot, feta, spinach, red onion balsamic pearls
w/ beansprouts, carrot, coriander, pak choi, cabbage mint
w/ butternut squash garden peas
w/ carrot, roasted red onion, courgette Parmesan
w/ green beans, broad beans, Parmesan shavings truffle oil
w/ baby spinach, quinoa, grains, red rice, carrot, courgettes, lentils, beetroot pomegranate w/ citrus dressing
Slow-cooked Jacob's Ladder in plum sauce w/ fat chips, Asian slaw even more plum sauce!
Marmalade glazed pork w/ wholegrain mustard mashed potato roasted root veg
Beer battered cod fat chips w/ mushy peas tartar sauce
w/ potato gratin, lentils, peas red wine jus
w/ bacon, sweetcorn chunks, maple syrup sweet potato fries
w/ rosemary red wine jus, mashed potato minted peas broad beans
Your server will tell you all about today's pie. Served with roasted root veg mashed potato
Your server will tell you all about today's catch. Served with salad or veg fries or sautéed potatoes
w/ sautéed potatoes, Asian slaw teriyaki sauce
4oz sirloin steak, black pudding, 1/2 chicken breast, gourmet pork sausage, bacon, corn cobs flat mushroom, fried egg fat chips
w/ fat chips, plum tomato flat mushroom
w/ fat chips, plum tomato flat mushroom w/ peppercorn, béarnaise sauce or garlic butter
Nutella filled mini doughnuts w/ ice cream
Winter Pimm's infused trifle w/ plums berries
Smooth chocolate topped w/ blackcurrant jelly and shortbread
Limoncello infused posset w/ shortbread
Gluten free sponge w/ custard
w/ vanilla ice cream
Your server will tell you all about our Crumble today w/ custard and ice cream
w/ shortbread
Raisins soaked in Pedro Ximenez w/ vanilla pod ice cream
Your server will tell you about today's scrumptious Cornish ice cream selection
Cornish Brie, Wensleydale, Clawson Stilton, Applewood Cheddar, cracker selection, grapes and today's Patchwork chutney
Delicious with fruit based desserts
Great match for chocolate coffee based desserts
Pure raisin flavours maple syrup-like texture
Rich nutty dried fruit aromas with sweet raisin, spice, mocha chocolate date flavours
Marvellous balance and subtlety with a long finish
Your favourite gin Fever-Tree tonic all individually priced
Chambord liqueur white wine topped w/ soda
Cherry liqueur Amaretto topped w/ prosecco
Red Leg spiced rum, Cointreau, ginger beer fresh lime
Broker's Gin, Antica Formula Campari. We age both our Negroni for up to 6 weeks in new American oak barrels, melding softening the flavours together
Buffalo Trace, Antica Formula Bitters. We age both our Manhattan for up to 6 weeks in new American oak barrels, melding softening the flavours together
Fantastically refreshing, a perfect aperitif
Soft and fruity, dry with a long finish
Totally elegant, with beautiful fruit and freshness
One of the House's top signature cuvees with, incomparable finesse
Simply delicious with red and dark fruits, long berry finish
Wonderful pink Champagne, intensely fruity with a fine mousse
Refreshing, light-bodied, citrus flavours
Crisp, easy drinking, apple and pear. Try with our catch of the day
Lovely crisp gooseberry fruit with a mouth-watering finish
Full, rich and balanced
Aromatic, soft and fruity
Crisp with concentrated tropical fruit flavours. Perfect with fish chips
Fresh, dry, citrus fruits. A classic with risotto
Lemon grass, lime and cherry blossom
Stone fruits, crisp, lingering finish
Ripe style with black fruit and bold, smooth tannins
Medium-bodied, blackberries and plums
Full-bodied, flavours of red fruits and forest floor
Brambly fruit, rounded and velvety
Classic Argentine Malbec, dark fruits and toasty oak flavours. Delicious alongside a steak
Medium-bodied and fruity, fantastically long finish
Smooth, silky, totally yummy
Ripe red fruit flavour, medium-bodied, easy drinking
Red fruity notes, hints of violets and soft tannins. A dream with the confit duck leg
Fresh and dry with cherries and wild berries
crisp, red fruits with a well balanced acidity
Crisp and dry, peachy fruit
Full-bodied and rich, a deliciously sweet red wine
Luxuriously sweet, flavours of oranges
Pure raisin flavours maple syrup-like texture
Marvellous balance and subtlety with a long finish
This lovely Tawny is full of toffee-nutty goodness
a burger that's shaped like a sausage. Now that's silly!
Cumberland sausages, 2 rashers of back bacon, free range eggs, black pudding, hash browns, baked beans, tomato, flat mushroom & ciabatta toast
Just like the Big Breakfast, but a little smaller. A cumberland sausage, a rasher of back bacon, a free range egg, black pudding, hash brown, baked beans, tomato, flat mushroom & ciabatta toast
English muffin, poached eggs & hollandaise sauce
w/ sautéed potatoes, fried egg, fried onion, peppers, tomato & flat mushroom
Curried basmati rice w/ smoked haddock, hard boiled eggs & spring onions
Smoked haddock w/ Gruyère cheese & béchamel sauce
w/ granary loaf
We will inform you of today's choice
Butterflied w/ garlic & parsley butter & harissa mayo
Wood pigeon breast, black pudding, baby beetroot & grated chocolate
w/ tomato & garlic tapenade & ciabatta
w/ fried sliced lemon & aioli dip
w/ chorizo, pea purée & balsamic pearls
w/ sweet chilli sauce
Your choice between a classic sausage, chicken, sausage & chilli or a black pudding w/ Bacon Jam
w/ poached egg & hollandaise sauce
2 burgers, bacon, cheese, fried egg, frickles, onion rings, lettuce, tomato & harissa mayo served in a brioche bun
Brioche bun w/ 100% ground steak!
Ciabatta slipper w/ sautéed red onions & harissa yoghurt dip
Ciabatta slipper w/ bacon, lettuce, charred corn & maple syrup
Ciabatta slipper w/ sweet chilli sauce
Brioche bun w/ cheese & bacon and BBQ sauce
Ciabatta slipper w/ gem lettuce & choice of tartar sauce or ketchup or both!
Deep fried gherkins! Very moreish
A trio of mini oven-baked pies; Bourbon Beef, Chicken & Mushroom and Goats Cheese & Sweet Potato
An Original, Bangkok & Black Watch to nibble on
w/ sweet chilli sauce
w/ continental meats, chorizo in red wine, hummus & balsamic pearls, chargrilled Mediterranean vegetables, falafel & olives
w/ olives, feta, sundried tomato, frickles, hummus w/ crudité, Stilton & pear mushrooms, tempura veg toothpicks & yoghurt dip
w/ frickles, Bacon Jam, piccalilli, three 'canopies' & an Original, Bangkok & Black Watch Scotch egg
w/ a whole sweet glazed pork knuckle, Cumberland sausages, Black Watch Scotch egg, frickles, Bacon Jam & julienne fries
w/ calamari, garlic prawns, salted cod croquettes, seared tuna, julienne fries, frickles, aioli & tartar sauce
w/ sausage, bacon, egg of your choice, black pudding, flat mushroom, grilled tomato & baked beans
w/ curried basmati rice, smoked haddock & poached egg
Gourmet pork sausages baked in batter w/ red wine jus
w/ sautéed potatoes, fried egg, fried onion, peppers, tomato & flat mushroom
w/ Hendersons relish, breadcrumbs, English mustard, Welsh ale & Snowdonia Cheddar
w/ green beans, new potatoes, gem lettuce, boiled egg, red onion & olives
w/ beetroot, feta, spinach, red onion & balsamic pearls
w/ beansprouts, carrot, coriander, pak choi, cabbage & mint
w/ butternut squash & garden peas
w/ carrot, roasted red onion, courgette & Parmesan
w/ green beans, broad beans, Parmesan shavings & truffle oil
w/ baby spinach, quinoa, grains, red rice, carrot, courgettes, lentils, beetroot & pomegranate w/ citrus dressing
Slow-cooked Jacob's Ladder in plum sauce w/ fat chips, Asian slaw & even more plum sauce!
Marmalade glazed pork w/ wholegrain mustard mashed potato & roasted root veg
Beer battered cod & fat chips w/ mushy peas & tartar sauce
w/ potato gratin, lentils, peas & red wine jus
w/ bacon, sweetcorn chunks, maple syrup & sweet potato fries
w/ rosemary & red wine jus, mashed potato & minted peas & broad beans
Your server will tell you all about today's pie. Served with roasted root veg & mashed potato
Your server will tell you all about today's catch. Served with salad or veg & fries or sautéed potatoes
w/ sautéed potatoes, Asian slaw & teriyaki sauce
4oz sirloin steak, black pudding, 1/2 chicken breast, gourmet pork sausage, bacon, corn cobs & flat mushroom, fried egg & fat chips
w/ fat chips, plum tomato & flat mushroom
w/ fat chips, plum tomato & flat mushroom w/ peppercorn, béarnaise sauce or garlic butter
Nutella filled mini doughnuts w/ ice cream
Winter Pimm's infused trifle w/ plums & berries
Smooth chocolate topped w/ blackcurrant jelly and shortbread
Limoncello infused posset w/ shortbread
Gluten free sponge w/ custard
w/ vanilla ice cream
Your server will tell you all about our Crumble today w/ custard and ice cream
w/ shortbread
Raisins soaked in Pedro Ximenez w/ vanilla pod ice cream
Your server will tell you about today's scrumptious Cornish ice cream selection
Cornish Brie, Wensleydale, Clawson Stilton, Applewood Cheddar, cracker selection, grapes and today's Patchwork chutney
Delicious with fruit based desserts
Great match for chocolate & coffee based desserts
Pure raisin flavours & maple syrup-like texture
Rich & nutty dried fruit aromas with sweet raisin, spice, mocha chocolate & date flavours
Marvellous balance and subtlety with a long finish
Your favourite gin & Fever-Tree tonic all individually priced
Chambord liqueur & white wine topped w/ soda
Cherry liqueur & Amaretto topped w/ prosecco
Red Leg spiced rum, Cointreau, ginger beer & fresh lime
Broker's Gin, Antica Formula & Campari. We age both our Negroni for up to 6 weeks in new American oak barrels, melding & softening the flavours together
Buffalo Trace, Antica Formula & Bitters. We age both our Manhattan for up to 6 weeks in new American oak barrels, melding & softening the flavours together
Fantastically refreshing, a perfect aperitif
Soft and fruity, dry with a long finish
Totally elegant, with beautiful fruit and freshness
One of the House's top signature cuvees with, incomparable finesse
Simply delicious with red and dark fruits, long berry finish
Wonderful pink Champagne, intensely fruity with a fine mousse
Refreshing, light-bodied, citrus flavours
Crisp, easy drinking, apple and pear. Try with our catch of the day
Lovely crisp gooseberry fruit with a mouth-watering finish
Full, rich and balanced
Aromatic, soft and fruity
Crisp with concentrated tropical fruit flavours. Perfect with fish & chips
Fresh, dry, citrus fruits. A classic with risotto
Lemon grass, lime and cherry blossom
Stone fruits, crisp, lingering finish
Ripe style with black fruit and bold, smooth tannins
Medium-bodied, blackberries and plums
Full-bodied, flavours of red fruits and forest floor
Brambly fruit, rounded and velvety
Classic Argentine Malbec, dark fruits and toasty oak flavours. Delicious alongside a steak
Medium-bodied and fruity, fantastically long finish
Smooth, silky, totally yummy
Ripe red fruit flavour, medium-bodied, easy drinking
Red fruity notes, hints of violets and soft tannins. A dream with the confit duck leg
Fresh and dry with cherries and wild berries
crisp, red fruits with a well balanced acidity
Crisp and dry, peachy fruit
Full-bodied and rich, a deliciously sweet red wine
Luxuriously sweet, flavours of oranges
Pure raisin flavours & maple syrup-like texture
Marvellous balance and subtlety with a long finish
This lovely Tawny is full of toffee-nutty goodness
a burger that's shaped like a sausage. Now that's silly!
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