Taj of India Cuisine

Sun-dried grilled lentil wafer with a hint of black pepper. Served with homemade green coriander, chutney and onion chutney.

A colorful assortment of fresh garden vegetables combined with mixed greens and served with our zesty house dressing. Served with homemade green coriander, chutney and onion chutney.

Indian pastries stuffed with lightly spiced ground beef and other vegetables. Served with homemade green coriander, chutney and onion chutney.

Indian pastries stuffed with lightly spiced ground beef and green peas. Served with homemade green coriander, chutney and onion chutney.

Assorted fresh vegetable lightly spiced and dipped in a gamam flour and deep fried. Served with homemade green coriander, chutney and onion chutney.

Delicately spiced juliennes of butter fried chicken with chickpeas flour. Served with homemade green coriander, chutney and onion chutney.

Exotic tandoori kabab of paneer-Indian style cheese marinated in yogurt and spices. Served with homemade green coriander, chutney and onion chutney.

Flour crisps with diced potato served with yogurt, sweet sour and coriander chutney. Served with homemade green coriander, chutney and onion chutney.

Fried chickpeas served with light, fluffy poori bread. Served with homemade green coriander, chutney and onion chutney.

Chicken breast marinated in yogurt, herbs and spices with pistachio nuts and grilled in a clay oven. Served with homemade green coriander, chutney and onion chutney.

A fine combination of bhajee, vegetable samosa, chicken kabab and seekh kabab. Served with homemade green coriander, chutney and onion chutney.

A variety of Indian barbecue chicken tikka, lamb tikka and seekh kabab. Served with homemade green coriander, chutney and onion chutney.

A traditional chicken based Indian soup.

Vegetarian lentil soup delicately spiced with fresh cilantro.

Sumptuous vegetarian soup made with fresh tomato, cumin, black pepper and cilantro.

Half spring chicken marinated with authentic Indian spices and grilled in the clay oven. Served with saffron basmati rice

Skewered cubes of chicken breast marinated in yogurt, herbs and spices and baked in the clay oven. Served with saffron basmati rice.

Boneless cubes of chicken breast marinated in yogurt, herbs and spices and grilled in the clay oven. Served with saffron basmati rice.

Tender lamb chops marinated with fresh ginger, herbs and spices and grilled in the clay oven. Served with saffron basmati rice.

Cubes of lamb leg marinated in a special blend of spices and lemon juice, skewered with tomatoes, onion and bell peppers and broiled in the charcoal oven. Served with saffron basmati rice.

Cubes of beef marinated in a special blend of spices and lemon juice, skewered with tomatoes, onion and bell peppers and broiled in the charcoal oven. Served with saffron basmati rice.

Mildly spiced minced ground lamb skewered and grilled in the clay oven. Served with saffron basmati rice.

Mildly spiced minced ground beef skewered and grilled in the clay oven. Served with saffron basmati rice.

Jumbo prawns marinated in a hint of mint and sesame seeds, slowly cooked in our clay oven. Served with saffron basmati rice.

Jumbo prawns marinated with a hint of garlic, slowly broiled in the clay oven and cooked with pasanda sauce. Served with saffron basmati rice.

Fillet of salmon delicately marinated in fresh herbs with roasted fresh tomatoes, onions and bell peppers. Served with saffron basmati rice.

A combination of seekh kabab and boti kabab, chicken tikka and jumbo shrimp cooked in the clay oven. Served with saffron basmati rice.

Boneless meat cooked with fresh tomato and onion in a spice flavored sauce. Served with basmati rice.

Boneless lean meat cooked with fresh tomatoes, onions, bell peppers in a medium spiced curry sauce. Served with basmati rice.

Tender lamb cubes and potatoes cooked in our special hot and spicy sauce. Served with basmati rice.

Boneless cubes of meat cooked in fresh spinach, onion, ginger and tomato sauce. Served with saffron basmati rice.

A specialty from Kashmir, lean chunks of meat cooked in an almond paste-based curry, spiced with onion, garlic, cardamon and herbs. Served with basmati rice.

Boneless meat marinated and cooked in a special yogurt-based mild curry sauce. Served with basmati rice.

Boneless meat cooked with cream, almond and sweet spices. Served with basmati rice.

The all-time favorite consisting of zesty medium hot meat cubes. Served with basmati rice.

Boneless meat marinated and cooked with chana daal, fresh tomato, onion, ginger, green peppers and hot peppers. Medium spiced. Served with basmati rice.

Choice of chicken, lamb or beef with a green coriander, green chili, cream, coconut and cashew sauce. Served with basmati rice.

Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a creamy tomato sauce. Served with basmati rice.

Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a creamy tomato sauce. Served with basmati rice.

Boneless chicken breast marinated in herbs and spices, barbecued over charcoal and cooked in an almond cream sauce. Served with basmati rice

Choice of chicken, lamb or beef in a traditional northwestern dish cooked with fresh tomatoes, onion, ginger, garlic, green pepper and herbs and spices. Served with basmati rice.

Homemade cheese cubes cooked with onion, bell pepper, tomatoes and cumin seed. Served with basmati rice.

An assortment of makhani chicken, lamb roganjosh, beef palak and dal makhani. Served with basmati rice, naan, raita and a dessert of your choice.

An assortment of vegetarian dishes including vegetable curry, saag paneer, bengan bhartha and daal makhani. Served with basmati rice, naan, raita and a dessert of your choice.

Succulent pieces of chicken breast cooked in the North Indian traditional style. Served with basmati rice.

Succulent pieces of chicken breast cooked with tomatoes, onions and green pepper in a medium spiced curry sauce. Served with basmati rice.

Spicy and hot chicken with potatoes cooked with fresh tomatoes, onions and herbs. Served with basmati rice.

Boneless pieces of chicken breast cooked with fresh spinach, onions, ginger and tomato sauce. Served with basmati rice.

The all-time favorite that's medium hot and zesty. Served with basmati rice.

Boneless chicken breast cooked with cream, almonds and sweet spices. Served with basmati rice.

Shrimp cooked with fresh tomato and onion, prepared in authentic sauce. Served with basmati rice.

Shrimp sauteed in fresh onions, tomatoes, green peppers and creamy curry sauce. Served with basmati rice.

Shrimp and potatoes cooked in our special hot and spicy vindaloo sauce. Served with basmati rice.

Shrimp cooked with fresh spinach, onion, ginger and tomato sauce. Served with basmati rice.

Fish cooked in fresh tomato and onion, prepared in an authentic sauce. Served with basmati rice.

Fish cooked in fresh tomato, mustard seed, coconut, onion, leeks and curry prepared in an authentic sauce. Served with basmati rice.

Boneless chicken breast sauteed in herbs and mild spices, cooked with saffron basmati rice, almonds and raisins. Served with a side of raita

Boneless lamb sauteed in herbs and mild spices, cooked with saffron basmati rice, almonds and raisins. Served with a side of raita.

Boneless beef sauteed in herbs and mild spices, cooked with saffron basmati rice, almonds and raisins. Served with a side of raita.

Saffron basmati rice sauteed with shrimp, herbs, spices and nuts. Served with a side of raita.

A combination of garden fresh vegetables sauteed in herbs and mild spices, cooked with saffron basmati rice, almonds and raisins. Served with a side of raita.

A variety of fresh seasonal vegetables sauteed with tomatoes and onion. Served with basmati rice.

An assortment of fresh vegetables cooked with creamy almond and cashew sauce. Served with basmati rice.

Delicately hand-pulled fresh cauliflower and potatoes sauteed with onions and tomatoes in flavored sauce. Served with basmati rice.

Spinach cooked with yellow lentils and delicately spiced. Served with basmati rice.

Classic vegetarian dish of roasted and peeled eggplant pureed with fresh onions and tomatoes, seasoned with herbs and spices. Served with basmati rice.

Fresh cut baby okra made with northern Indian style dry onions and tomato based sauce. Served with basmati rice.

Several varieties of creamed lentils and delicately ground spices. Served with basmati rice.

Mixed vegetable ball simmered in tomatoes and cream-based sauce. Served with basmati rice.

Cubes of fresh homemade cheese stewed in a creamy tomato gravy. Served with basmati rice.

Homemade cheese cubes and green peas cooked with sweet spices. Served with basmati rice.

Potatoes and green peas cooked with fresh tomatoes, onions and herbs in a flavorful sauce. Served with basmati rice.

Cubes of homemade cheese and spinach cooked with sweet spices. Served with basmati rice.

Whole baby potatoes and spinach cooked in curry sauce and herbs. Served with basmati rice

Chickpeas cooked with fresh tomatoes, onions and herbs in a flavorful sauce. Served with basmati rice.

Leavened bread baked in flaming charcoal clay oven. Made with enriched white flour.

Unleavened wheat flour bread baked in a charcoal clay oven.

Multi-layered whole wheat bread. Freshly baked in our clay oven when ordered.

Light, fluffy bread. Freshly baked in our clay oven when ordered.

Leavened bread stuffed with fresh onion and coriander baked in clay oven.

Light bread stuffed with fresh crushed garlic and coriander. Baked in the tandoor

Stuffed with cherry, coconut, almonds and raisins. Freshly baked in our clay oven when ordered.

Naan stuffed with homemade cheese. Freshly baked in our clay oven when ordered.

Naan stuffed with your choice of minced potatoes or ground beef. Freshly baked in our clay oven when ordered.

Multi-layered whole wheat bread with mint. Freshly baked in our clay oven when ordered

A combination of tandoori naan, onion kulcha and lacha paratha.

Homemade yogurt with cucumber, tomato and herbs.

Sweet and sour mango relish.

Hot and spicy.

Raita, mango chutney and mixed pickle.

A famous Indian sweet dish made of dry milk, ice and fruits, flavored with cardamon, cinnamon, bay leaf and clove.

Deep fried honey ball. Popular Indian delicacy.

A traditional Indian ice cream flavored with mango and cardamom.

Traditional Indian dessert made of soft cheese patties in a rich creamy milk.