Trattoria Salice
3.22
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Nearby stations
Seating Options
Counter
Facilities
No parking
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
:Real-time reservation
:Request
:No available seats
:Closed
A casual Italian restaurant where you can enjoy delicate dishes and wine
Trattoria Salice is a casual Italian restaurant where you can savor regional dishes from various parts of Italy. It offers a wide selection of à la carte dishes made with seasonal ingredients, as well as perfect pairings for wine. The interior has a homey atmosphere, allowing you to enjoy delicious flavors that never get old, complemented by a diverse range of wines.
Ratings
3.22(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
SALICE Girls' Party Plan
This is a great plan with 9 dishes from appetizers to desserts! Plus 2 hours all-you-can-drink for 1870 yen!
JPY 2,970
SALICE Party Plan
Perfect for a welcome party! 10-course party course! All-you-can-drink for 2 hours with an additional ¥1870!
JPY 3,520
April SALICE Dinner Course
This is a very special dinner course that changes monthly and includes 13 dishes. This course will not be available from December 20 to December 25 due to the preparation of X'mas dinner course.
JPY 3,630
X'mas Dinner Course 2023
JPY 7,480
The Dish of the Day
Snow Crab and Avocado Salad
JPY 990
Natural Sea Bream Carpaccio
JPY 1,100
Burrata Cheese Salad
JPY 1,320
Mushroom Sauté Salad
JPY 990
Prosciutto and Mushroom Cheese Omelette
JPY 990
Layered Baked Rice Eggplant and Caciocavallo
JPY 935
Pepper Ham and Jalapeno Pizza
JPY 1,375
White Shrimp Pizza
JPY 1,375
Salice Style Creamy Lasagna
JPY 1,430
Spaghetti with Small Squid and Bottarga
JPY 1,650
Baked Scallops with Herb Breadcrumbs
JPY 1,870
Mediterranean Style Sautéed Sea Bream
JPY 1,980
Grilled Lamb Chop
JPY 2,420
Beef Braised in Red Wine
JPY 2,420
Grilled Wagyu Sirloin
JPY 2,970
Antipasto
Appetizer Platter 'SALICE Style'
JPY 1,980
Italian Ham Platter 'Affettato Misto'
JPY 1,408
Sicilian-style Tomato Stew with Colorful Vegetables 'Caponata'
JPY 858
Blue Seaweed Fritters 'Zeppoline'
JPY 660
Sardines in Venetian-style Nanban Zuke 'Saor'
JPY 946
Prosciutto and Mozzarella Pizza-style Crostini
JPY 946
Stir-fried Broccoli with Anchovy Flavor
JPY 858
Grilled Assortment of Various Vegetables
JPY 1,210
Oven-Baked Asparagus with Bismarck Prosciutto
JPY 1,210
Fried Mixed Small Shrimp, Squid, and Maitake Mushrooms
JPY 1,320
Italian Cheese Platter
JPY 1,408
Insarata
Mozzarella Tomato Basil Salad Caprese
JPY 946
10 Vegetable Mixed Salad 'Insalata Mista'
JPY 880
Salad with Prosciutto 'Insalata Prosciutto'
JPY 1,100
Bagna Cauda
JPY 1,518
Pizza
Mozzarella and Basil Tomato Sauce Pizza 'Margherita'
JPY 1,320
Various Mushrooms with Basil Sauce Pizza 'Funghi Genovese'
JPY 1,430
Bismarck Pizza with Eggs, Bacon, Prosciutto, and Spinach in Tomato Sauce
JPY 1,595
Four Cheese Pizza Quattro Formaggi
JPY 1,705
Pasta
Simple Spaghetti with Tomato and Basil 'Pomodoro e Basilico'
JPY 990
Garlic Olive Caper Tomato Sauce Spaghetti Puttanesca
JPY 1,210
Bucatini Amatriciana with Bacon and Onion in Tomato Sauce
JPY 1,408
Seafood Tomato Sauce Linguine 'Pescatore'
JPY 1,760
Spicy Tomato Sauce Penne Arrabbiata
JPY 990
Bolognese Style Meat Sauce Spaghetti 'Bolognese'
JPY 1,408
Spaghetti with Oil Sauce of Various Mushrooms 'Boscaiola'
JPY 1,408
Clam Oil Sauce Linguine 'Vongole Bianco'
JPY 1,518
Spaghetti alla Romana with Eggs and Bacon 'Carbonara Classico'
JPY 1,408
Small Shrimp and Asparagus Cream Sauce Spaghetti 'Gamberetti e Asparagi'
JPY 1,518
Wandering Crab Tomato Sauce Linguine 'Granki'
JPY 1,595
Potato Gnocchi Gorgonzola Sauce 'Gnocchi Gorgonzola'
JPY 1,518
Fish
Swordfish Cutlet with Fresh Tomato 'Kekka Sauce'
JPY 1,980
Seafood Livorno Style Tomato Stew 'Cacciucco'
JPY 2,530
Meat
Roasted Young Chicken Thigh with Rosemary Flavor
JPY 1,738
Roman-style Tomato Stew with Young Chicken Thighs 'Pollo Romana'
JPY 1,848
Iwa Chuu Pork Milanese Cutlet 'Cotoletta Milanese'
JPY 2,035
Iwate Prefecture Brand Pork 'Iwanaka Pork' Shoulder Loin Grill
JPY 2,035
Wagyu Ichibo Meat Chunk Roast 'Tagliata' Red Wine Sauce
JPY 2,640
Dessert
Tiramisu
JPY 550
Affogato
JPY 550
Raw Chocolate Style Gateau Chocolate
JPY 550
Creamy Baked Cheesecake
JPY 550
Beer
Draft Beer (Asahi Super Dry)
JPY 660
Peroni Nastro Azzurro (Italian 330ml bottle)
JPY 935
Glass Wine
Spumante Bianco (Valli Brut)
JPY 836
House Wine Red or White (Primaverina)
JPY 638
Whiskey
Balantine
JPY 583
Cocktail
Spritzer
JPY 693
Kitty
JPY 693
Kiel
JPY 748
Kir Royale
JPY 858
Mimosa Siciliana
JPY 858
Cassis (Soda or Grapefruit or Oolong Tea)
JPY 693
Cassis Blood Orange
JPY 748
Campari (Soda or Grapefruit)
JPY 693
Campari Blood Orange
JPY 743
Spritz
JPY 693
Amaretto Ginger
JPY 693
Shandy Gaff
JPY 693
Gin (Tonic or Soda or Ginger Ale)
JPY 693
Vodka Tonic (Tonic or Soda or Ginger Ale)
JPY 693
After Meal Drink
Limoncello (Capri)
JPY 660
Miele (Grappa with Honey)
JPY 880
Grappa di Salpa Baric
JPY 880
Soft Drinks
Non-Alcoholic Beer (Kirin Free)
JPY 550
San Pellegrino (Sparkling Mineral Water 500ml)
JPY 550
Coke
JPY 462
Ginger Ale
JPY 462
Grapefruit Juice
JPY 462
Blood Orange Juice
JPY 550
Oolong Tea
JPY 462
Coffee (Hot or Iced)
JPY 462
Black Tea (Hot or Iced)
JPY 462
Herbal Tea (Chamomile or Rosehip or Spearmint)
JPY 462
Espresso
JPY 462
Cappuccino
JPY 528
Spumante Bottle
Valli Spumante Brut
JPY 3,960
Monte Bello Spumante Rose
JPY 4,620
Prosecco di Conegliano (Caperne Malvolti)
JPY 6,380
Franciacorta Cuvee Prestige (Ca'del Bosco)
JPY 9,460
Cinzano Asti Spumante
JPY 4,180
Lambrusco Rosso Amabile (Donelli)
JPY 3,960
Concerto Lambrusco Reggiano Secco (Mediei Ermete)
JPY 5,390
White Wine Bottle
Est! Est!! Est!!! (Melini)
JPY 3,960
Feudo Arancio Grillo
JPY 3,630
Vermentino di Sardegna (Sella & Mosca)
JPY 4,290
Petriera Bianco (Catabbo)
JPY 4,620
Chiro Bianco (Librandi)
JPY 5,280
Casal di Serra (Umani Ronchi)
JPY 5,500
Don Naruche (Poggio le Volpi)
JPY 6,380
Gavi del Comune di Gavi (Fontana Fredda)
JPY 6,379
Amperio Lange Chardonnay (Fontana Fredda)
JPY 7,478
Critoone Val di Neato Bianco (Librandi)
JPY 6,380
Red Wine Bottle
Bellini Chianti
JPY 3,300
Feudo Arancio Shiraz
JPY 3,630
Montepulciano D'Abruzzo (Barone Cornacchia)
JPY 4,180
Primitivo di Manduria (Poggio le Volpi)
JPY 4,180
Range Nebbiolo (Nicolello)
JPY 5,500
Chiro Rosso Classico (Librandi)
JPY 5,280
Cannonau di Sardegna Riserva (Sella&Mosca)
JPY 5,940
Don Camillo (Farnese)
JPY 6,380
Barbaresco Manjo (San Silvestro)
JPY 6,820
Montepulciano D'Abruzzo Colline Teramane (Barone Cornacchia)
JPY 7,260
Amarone della Valpolicella Classico (Luigi Righetti)
JPY 8,140
Rosso Piceno Superiore Rocco del Filare (Velenosi)
JPY 9,680
Barolo (Fontana Fredda)
JPY 10,780
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Trattoria Salice
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:30~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 3,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
available
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
August 23, 2014
Restaurant details
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