GRAHM'S KITCHEN
グラムズキッチン
3.05
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Sunday
Closed
Monday
16:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
16:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
16:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
16:00~22:00
(L.O.21:30)
Accepts reservations
Friday
16:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
16:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Nearby stations
Facilities
No parking
Wi-Fi available
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, d Pay, and au PAY)
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:Real-time reservation
:Request
:No available seats
:Closed
Variety of enticing smoked dishes
Gram's Kitchen is more of a kitchen than an izakaya, offering exceptional smoked dishes such as smoked chicken curry and a wide variety of side dishes. With a great selection of drinks, you can easily enjoy them while standing. The location is somewhat hidden, but it's a charming spot worth visiting.
Ratings
3.05(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Other Menu
Daily side dishes and special menu. The side dishes starting from 100 yen and today's stew are our most popular items!
Today's Side Dishes
JPY 100
Today's Stewed Dishes
This is a menu with 100% satisfaction.
JPY 500
Limited Time Menu
Please check the store blackboard or the year-end menu
Market value (please ask)
Today's Special
Please check the store blackboard or the year-end menu.
Market value (please ask)
Appetizer
Potato Salad
JPY 180
Kimchi
JPY 180
Sausage
JPY 190
Tea Bean
JPY 200
Chanja
JPY 240
Chilled Tomato
JPY 250
Spanish Omelette
JPY 260
Dried Fugu
JPY 300
Vegetable Stick
JPY 320
Tako Butsu
JPY 400
Fried Food
Horse Mackerel Fry
JPY 190
French Fries
JPY 190
Monja Croquette
JPY 210
Kesennuma Tuna Cutlet
JPY 190
Sukiyaki Style Croquette
JPY 210
Keema Curry Style Croquette
JPY 210
Ham Cutlet
JPY 220
Nakatsu Fried Chicken
JPY 280
Smoked
Grilled Smoked Mackerel
JPY 260
Smoked Chicken and Fried Potatoes
JPY 300
Smoked Cheese Platter
JPY 350
Grilled Smoked Pork
JPY 380
Smoked Mackerel and Pork Bruschetta
JPY 370
Smoked Platter
JPY 760
Smoked Salmon Salad Style
JPY 420
Rice
Half Curry
JPY 400
Curry Topping Spinach
JPY 100
Curry Topping Cheese
JPY 120
Curry Topping Smoked Chicken
JPY 250
Curry Topping Smoked Pork
JPY 250
Beef
Beef Rib Roast Grill Steak 100g
JPY 1,000
Beef Ribeye Grill Steak 200g
JPY 1,600
Beef Ribeye Grill Steak 300g
JPY 2,200
Beer
Asahi Super Dry Draft
JPY 490
Shochu
Lemon Sour
JPY 330
Grapefruit Sour
JPY 330
Kyohou Sour
JPY 330
Green Apple Sour
JPY 330
Peach Sour
JPY 330
Yuzu Sour
JPY 330
Oolong Tea Highball
JPY 330
Green Tea Highball
JPY 330
Chuhai (Plain)
JPY 250
Calpis Sour
JPY 330
Whiskey
Highball
JPY 390
Hoppy
Hoppy Set
JPY 450
Hoppy Naka
JPY 200
Hoppy Outside
JPY 250
Japanese Sake
Sake Cup (Kappa)
JPY 490
Expert's Junmai Sake (Hot or Cold)
JPY 780
Black Lion Glass
JPY 500
Hakkaisan Glass
JPY 680
Others
Plum Wine Soda
JPY 330
Pickled Plum Split
JPY 330
Non-Alcoholic Drink
Calpis Soda
JPY 250
Oolong Tea
JPY 250
Green Tea
JPY 250
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
GRAHM'S KITCHEN
Japanese
グラムズキッチン
Korean
글램즈 키친
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
16:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
16:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
16:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
16:00~22:00
(L.O.21:30)
Accepts reservations
Friday
16:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
16:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, d Pay, and au PAY)
Facilities
Parking lot
None
Wi-Fi
available
Power supply
available
Smoking
Smoking
Opening date
March 1, 2020
Restaurant details
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