Menya Matsuri, Lewon City

The first in South Korea! Enjoy the 5 levels of fiery spiciness cooked in a stone pot at over 300 degrees!

A new concept of mixed ramen! The soft and chewy texture is exceptional.

A rich and deep broth with homemade noodles, capturing the local flavor.

Spicy ramen in three levels for spicy food enthusiasts

A rich and deep tonkotsu base with a carefully selected blend of miso flavors.

A new concept of Japanese bibimbap! A combination of special sauce and fresh vegetables.

Juicy and tender gyoza that bursts in your mouth ~ perfectly fits in one bite ~

Crispy on the outside, juicy on the inside! Basasak Volcato

Crispy on the outside, juicy on the inside! Basasak Volcato

A Osaka-style dish made by mixing various toppings into a batter and grilling it on a hot plate, enhanced with bonito flakes.

A half portion of okonomiyaki when one serving is too much to eat.

Hakata-style fried rice with various vegetables and chashu