Yamataichi
ヤマタイチ
3.35
（1 reviews）JPY 5,500
Izakaya
Hakodate-shi, Hokkaido, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
Closed
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.19km from Hakodateekimae station0.27km from Matsukazechou station0.35km from Hakodate station0.58km from Shinnkawachou station0.59km from Shiyakushomae station0.81km from Chitosechou station1.02km from Uoichibadoori station1.08km from Shouwabashi station
Seating Options
Counter
Facilities
No parking
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
The pinnacle of seafood izakayas in Hakodate
"Yamataichi" is an izakaya in Hakodate where you can enjoy fresh seafood and a wide selection of sake. Local specialties like live squid sashimi and assorted sashimi platters captivate visitors. The atmosphere of the restaurant is homey and comfortable. The crab miso tofu is particularly exquisite and pairs perfectly with sake.
Ratings
3.35（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.37(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
To be chosen on the day
JPY 0
Cooking
◆◆sakana◆◆
Market value (please ask)
Yamaimo (Japanese yam)
Market value (please ask)
Fresh Yam Grated
JPY 480
Yam Natto Tororo
JPY 580
Yamaimo Natto Tororo
JPY 680
Wild Yam Shoots
JPY 480
Sashimi
Market value (please ask)
Yamataichi Sashimi Platter (1-2 people)
JPY 780
Oodachi Sashimi Platter (2-3 people)
JPY 1,480
Live Scallop Sashimi
JPY 580
Live Surf Clam Sashimi
JPY 580
Fresh Salmon Sashimi
JPY 500
Shime Saba
JPY 400
Seared Mackerel
JPY 480
Seasonal sashimi, simmered dishes, and more, recommended for today!!
Market value (please ask)
Grilled seafood
Market value (please ask)
Grilled Whole Squid
JPY 480
Grilled Whole Squid (with Tentacles)
JPY 580
Grilled Scallop with Butter and Soy Sauce
JPY 580
Grilled Surf Clam with Butter and Soy Sauce
JPY 580
Smoked and Grilled Red Salmon Belly
JPY 680
Snow crab shell miso grilled
JPY 780
Grilled Atka Mackerel
JPY 880
Meat
Market value (please ask)
Beef tendon stew with potatoes
JPY 480
Homemade Pork Kakuni with Tomato Flavor
JPY 680
Salt-grilled beef tongue with green onions
JPY 780
Beef Liver Sashimi (Limited to Tuesdays and Fridays)
Please note that it may not be available due to the freshness of the ingredients.
JPY 780
Tofu
Market value (please ask)
Tofu with Tuna and Sake Lees Sauce
JPY 400
Yudofu (with pork)
JPY 580
■ One-dish cuisine
Market value (please ask)
Potato Set (with Salted Butter)
JPY 300
Fried Natto
JPY 380
Smoked Herring Slices
JPY 380
Nira Egg Drop Soup (Chinai Produced)
JPY 380
Kaki Tamago Toji
JPY 580
Kaki-Nira Tamagotoji
JPY 680
Miso Grilled Plate (Squid/ Oyster/ Scallop)
JPY 680
Meal
Market value (please ask)
Yamaimo (Japanese mountain yam)
Market value (please ask)
Yam and barley rice
JPY 780
Yam and barley rice with grilled fish
JPY 980
Yam and barley rice (sashimi)
JPY 1,280
Set Meal
Market value (please ask)
Yamataichi Sashimi Assorted Set Meal
JPY 1,030
Grilled Atka Mackerel Set Meal
JPY 1,130
Rice Set (Rice, Miso Soup, Pickles)
Enjoy it with sashimi, grilled fish, grated yam, and miso grilled on a ceramic plate!
JPY 250
Onigiri (made with rice from Hokkaido, Nanatsuboshi variety)
Market value (please ask)
Salmon with Bonito Flakes and Plum
JPY 200
Sujiko, Tarako, Salted Sea Urchin
JPY 250
Rice with Tea (Kombu and Bonito Broth)
Market value (please ask)
Salmon roe with plum
JPY 400
Recommended Menu of the Month
Market value (please ask)
Hokkaido Herring Sashimi
JPY 780
Fresh Bluefin Tuna Sashimi (Lean)
JPY 780
Salmon roe bowl (with flower crab soup)
JPY 1,200
Mini Ikura Donburi (with Hanasakigani Soup)
JPY 780
Salmon and Salmon Roe Rice Bowl with Crab Miso Soup
JPY 1,200
Mini Donburi with Crab Soup
Salmon Roe and Tuna Sashimi
JPY 780
Crab Soup with Cherry Blossoms
JPY 300
Drink
Recommended Sake of the Month
Market value (please ask)
Japanese Sake
Market value (please ask)
First Press Special Junmai Namazake Urakasumi
Limited time offer
JPY 600
Freshly Squeezed New Sake Songen
Enjoy the limited-time smooth and velvety sensation.
JPY 600
Authentic Shochu
Market value (please ask)
Satsuma's Guardian Deity Sweet Potato Shochu
JPY 500
Plum wine
Market value (please ask)
Kaga Plum Wine
Limited time offer (No. 1 popular Kaga plum wine)
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yamataichi
Japanese
ヤマタイチ
Korean
야마타이치
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.19km from Hakodateekimae station0.27km from Matsukazechou station0.35km from Hakodate station0.58km from Shinnkawachou station0.59km from Shiyakushomae station0.81km from Chitosechou station1.02km from Uoichibadoori station1.08km from Shouwabashi station
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
Closed
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500
Seating Options
Counter
Facilities
Parking lot
None
Smoking
Smoking
Opening date
Unknown
Restaurant details
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