Overview

Ratings and Reviews

Menu

About

Visited

Yoshi

Name: Yoshi
Address: 6-27-7 Oyumino, Midori-ku, Chiba City, Balvini 1F, Chiba-shi Midori-ku, Chiba, JP
Telephone: +81432931270
Price range: JPY 7,000
Rating: 3.11

嘉

3.11

（2 reviews）

JPY 7,000

Kaiseki

Chiba-shi Midori-ku, Chiba, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 7,000

Hours

Address

Facilities

Parking lot available

Payment methods

Cash accepted

September 13 to October 10, 2026

S	M	T	W	T	F	S
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10

：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem to enjoy seasonal Kyoto cuisine

Ka is a hidden restaurant run by a chef who trained at a long-established ryokan. It offers a delightful experience of Kyoto cuisine. The fugu dishes and yuba tempura are particularly renowned, featuring dishes that maximize the flavors of the ingredients. You can forget the hustle and bustle of the city and enjoy a relaxing time in a refined Japanese atmosphere.

Ratings

3.11（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

mariko

@mariko-815707

Japan

Oct 11, 2025

3.5

Each dish of Japanese cuisine is carefully prepared, and the appetizers capture the heart. The spicy marinated yellowtail rice bowl has a mild spiciness, providing just the right amount of stimulation and is delicious. The strained soup and chawanmushi have a rich dashi flavor, which is comforting. I particularly enjoyed the yuba shinjo tempura. The grilled rice balls and pickles also have great flavors, making it hard to put down my chopsticks. For lunch, there are options like simmered fish and obanzai, making it difficult to choose which one to have.

MAKI

@maki-771707

Japan

Nov 11, 2025

3.4

The interior has a counter, semi-private rooms, and raised seating, allowing for a calm dining experience. The appetizers and small dishes are beautifully presented, and the gentle flavor of the pureed soup was comforting. The simmered fish, tempura, and grilled young chicken with rock salt were all fragrant and satisfying. The miso soup with a rich dashi flavor and the well-cooked rice paired perfectly. The tempura of yuba (tofu skin) and pickles also left a memorable delicious impression. In the evening, there is a variety of a la carte dishes available, creating an atmosphere where you can enjoy a leisurely drink.

1