GYOZA BAR Kurogane
GYOZA BAR 鐵
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The first creative gyoza specialty bar in Tomakomai
Ratings
Japan User ratings3.16(5 reviews)Reviews
Menu
Our number one gyoza with a variety of fillings including grilled, sweet, and fried, featuring a crunchy texture with cartilage and wood ear mushrooms that becomes addictive!
This is a refreshing gyoza made with plenty of domestic ginger, without garlic, and can be grilled, steamed, or fried!
No garlic, the balance of grilled plum and perilla is outstanding! This is a popular gyoza among women♪
This is a stamina gyoza made with domestically produced garlic from Yaki-Sui!
Gyoza topped with a soy sauce-based sauce on top of grilled gyoza ◆ Ginger, plum, garlic ... 610 yen ◆ Kurogane ... 660 yen
Dumplings with a smooth and slippery texture, served in chicken broth. ◆ Ginger, plum, garlic ... 610 yen ◆ Kurogane ... 660 yen
A dish with baked gyoza topped with salsa sauce, basil sauce, and cheese, tasting just like pizza! ◆ Ginger, plum, garlic... 610 yen ◆ Kurogane... 660 yen
A must-try for those who love spicy food! ◆ Ginger, Plum, Garlic ... 610 yen ◆ Kurogane ... 660 yen
Non-alcoholic beer taste beverage, known as the number one popular non-alcoholic drink
Kaku bottle + ginger ale + ginger
On the rocks, soda, water mix
Vodka + ginger ale + lemon + made with vodka infused with ginger.
Soda, Orange, Grapefruit, Oolong Tea
Soda, Orange, Grapefruit, Oolong Tea
Tonic Ginger
"Fresh & Fruity." A gentle, smooth California wine.
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