The Brasserie At The Glasshouse International Centre For Music | Gateshead, England | British | AutoReserve

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Ratings and Reviews

The Brasserie At The Glasshouse International Centre For Music

3.00

（0 reviews）

GBP 12

British

Gateshead, England, United Kingdom

0

Latest Information

Reservations

No reservations

Cuisine

Budget

GBP 12

Hours

Address

Nearby stations

0.40km from Gateshead station0.83km from Central Station station0.85km from Newcastle station

Relaxed Brasserie Dining and Afternoon Tea

The Brasserie at The Glasshouse International Centre for Music offers classic brasserie-style dishes and elegant afternoon tea in a welcoming, relaxed setting. Guests highlight well-prepared lunches, delicate treats, and distinctive scones. Attentive, polite staff and well-paced service contribute to a comfortable, unhurried dining experience.

Ratings

3.00（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Afternoon Tea

Festive Afternoon Tea

Santa Lunch Menu

Festive Brasserie Menu

Afternoon Tea

Festive Afternoon Tea

Santa Lunch Menu

Festive Brasserie Menu

Afternoon Tea

Festive Afternoon Tea

Santa Lunch Menu

Festive Brasserie Menu

Selection of Finger Sandwiches

Ham & Mustard Mayonnaise

Market value (please ask)

Beef with Red Onion Marmalade & Rocket

Market value (please ask)

Egg Mayonnaise & Watercress

Market value (please ask)

Applewood Cheese with Spiced Tomato Chutney & Rocket

Market value (please ask)

Selection of Great British Mini Cakes

Red Velvet

Market value (please ask)

Coffee and Cream

Market value (please ask)

Blueberry Cream Cheese Frosting

Market value (please ask)

Carrot Cake

Market value (please ask)

Featured Item

Orange Scone

served with clotted cream and strawberry jam

Market value (please ask)

Sandwiches

Turkey, Apricot & Sage Stuffing

Market value (please ask)

Ham & Mustard

Market value (please ask)

Brie & Cranberry

Market value (please ask)

Egg & Cress

Market value (please ask)

Scones

Orange & Cherry

Market value (please ask)

Savoury

Roasted Balsamic Tomato Tart

Market value (please ask)

Cakes

Iced Shortbread Christmas Tree

Market value (please ask)

Dark Chocolate Orange Profiterole

Market value (please ask)

Dark Chocolate Rum Truffle

Market value (please ask)

Victoria Sponge

Market value (please ask)

Main

Roast Turkey

Market value (please ask)

Honey Roast Vegetables

Market value (please ask)

Confit Oil Roast Potatoes

Market value (please ask)

Buttered Greens

Market value (please ask)

Sprouts, Bacon Wrapped Sausage & Jus

Market value (please ask)

Brie

Market value (please ask)

Cranberry and Mushroom Wellington

Market value (please ask)

Honey Roast Vegetable

Market value (please ask)

Roast Potatoes

Market value (please ask)

Buttered Greens

Market value (please ask)

Sprouts

Market value (please ask)

Vegetarian Stuffing & Jus

Market value (please ask)

Add on Desserts

Ice Cream

Market value (please ask)

Festive Chocolate Yule Log

served with fresh double cream

GBP 2

Sweet Mince Pie

served with clotted cream

GBP 2

Children's Menu

Roast Turkey Dinner

Market value (please ask)

Fish Fingers, Fries & Tomato Sauce

Market value (please ask)

Chicken Nuggets, Fries & BBQ Sauce

Market value (please ask)

Pizza & Fries

Market value (please ask)

Nibbles

£3.50

Thyme & Garlic Sundried Tomatoes & Olives

Market value (please ask)

Onion Bloomer, Balsamic & Olive Oil

Market value (please ask)

Starters

Atlantic Prawn & Cray Fish Salad, Frisee, Spiced Cocktail Sauce

Market value (please ask)

Chicken & Tarragon Terrine, Chestnut Mushroom Chutney, Sourdough Croute*

Market value (please ask)

Pea, Fennel & Lemon Soup, Coconut Milk, Fresh Tin Loaf*

Market value (please ask)

Goats Cheese, Beetroot & Toasted Walnut Bruschetta, Balsamic Dressing* **

Market value (please ask)

Mains

Satay Chicken Breast, Soy, Hoisin & Ginger Egg Noodles, Mixed Peppers, Spring Onion*

Market value (please ask)

Pan Fried Hake, Garam Masala Cream Linguine, Fresh Mussels, Coriander Oil

Market value (please ask)

Cider Braised Pig's Cheeks, Mash, Chantenay Carrots, Baby Leek, Jus

Market value (please ask)

Asparagus & Pumpkin Seed Pesto Gnocchi, Confit Lemon Oil

Market value (please ask)

Spring Pea, Green Chilli, Spinach & Cherry Tomato Cream Sauce Orzo Pasta*

Market value (please ask)

Sides

£3

Triple Cooked Chips

Market value (please ask)

Chantenay Carrots

Market value (please ask)

Buttered Greens

Market value (please ask)

Dessert

Chocolate Delice, Vanilla Cream, Fresh Raspberry

Market value (please ask)

Rhubarb & Blood Orange Torte, Sweetened Clotted Cream, Candied Rhubarb

Market value (please ask)

Passionfruit Panna Cotta, Homemade Shortbread

Market value (please ask)

Selection of Local Doddington's Dairy Ice Creams & Sorbets, Berry Compote** ^

Market value (please ask)

Hot Drinks

Americano

GBP 2

Cappuccino

GBP 2

Latte

GBP 2

Flat White

GBP 2

Single Espresso

GBP 1

Double Espresso

GBP 2

Double Machiato

GBP 2

Hot Chocolate

GBP 2

Mocha

GBP 2

Tea

GBP 1

Loose Leaf Tea

GBP 2

Speciality Teas

Market value (please ask)

After Dinner Drinks

Chateau Les Mingets Sauternes Bordeaux

GBP 6

Courvoisier VS

Market value (please ask)

Harveys Bristol Cream

Market value (please ask)

Espresso Martini

GBP 6

Old Fashioned

GBP 6

Selection of Finger Sandwiches

Ham Mustard Mayonnaise

Market value (please ask)

Beef with Red Onion Marmalade Rocket

Market value (please ask)

Egg Mayonnaise Watercress

Market value (please ask)

Applewood Cheese with Spiced Tomato Chutney Rocket

Market value (please ask)

Selection of Great British Mini Cakes

Red Velvet

Market value (please ask)

Coffee and Cream

Market value (please ask)

Blueberry Cream Cheese Frosting

Market value (please ask)

Carrot Cake

Market value (please ask)

Featured Item

Orange Scone

served with clotted cream and strawberry jam

Market value (please ask)

Sandwiches

Turkey, Apricot Sage Stuffing

Market value (please ask)

Ham Mustard

Market value (please ask)

Brie Cranberry

Market value (please ask)

Egg Cress

Market value (please ask)

Scones

Orange Cherry

Market value (please ask)

Savoury

Roasted Balsamic Tomato Tart

Market value (please ask)

Cakes

Iced Shortbread Christmas Tree

Market value (please ask)

Dark Chocolate Orange Profiterole

Market value (please ask)

Dark Chocolate Rum Truffle

Market value (please ask)

Victoria Sponge

Market value (please ask)

Main

Roast Turkey

Market value (please ask)

Honey Roast Vegetables

Market value (please ask)

Confit Oil Roast Potatoes

Market value (please ask)

Buttered Greens

Market value (please ask)

Sprouts, Bacon Wrapped Sausage Jus

Market value (please ask)

Brie

Market value (please ask)

Cranberry and Mushroom Wellington

Market value (please ask)

Honey Roast Vegetable

Market value (please ask)

Roast Potatoes

Market value (please ask)

Buttered Greens

Market value (please ask)

Sprouts

Market value (please ask)

Vegetarian Stuffing Jus

Market value (please ask)

Add on Desserts

Ice Cream

Market value (please ask)

Festive Chocolate Yule Log

served with fresh double cream

GBP 2

Sweet Mince Pie

served with clotted cream

GBP 2

Children's Menu

Roast Turkey Dinner

Market value (please ask)

Fish Fingers, Fries Tomato Sauce

Market value (please ask)

Chicken Nuggets, Fries BBQ Sauce

Market value (please ask)

Pizza Fries

Market value (please ask)

Nibbles

£3.50

Thyme Garlic Sundried Tomatoes Olives

Market value (please ask)

Onion Bloomer, Balsamic Olive Oil

Market value (please ask)

Starters

Atlantic Prawn Cray Fish Salad, Frisee, Spiced Cocktail Sauce

Market value (please ask)

Chicken Tarragon Terrine, Chestnut Mushroom Chutney, Sourdough Croute*

Market value (please ask)

Pea, Fennel Lemon Soup, Coconut Milk, Fresh Tin Loaf*

Market value (please ask)

Goats Cheese, Beetroot Toasted Walnut Bruschetta, Balsamic Dressing* **

Market value (please ask)

Mains

Satay Chicken Breast, Soy, Hoisin Ginger Egg Noodles, Mixed Peppers, Spring Onion*

Market value (please ask)

Pan Fried Hake, Garam Masala Cream Linguine, Fresh Mussels, Coriander Oil

Market value (please ask)

Cider Braised Pig's Cheeks, Mash, Chantenay Carrots, Baby Leek, Jus

Market value (please ask)

Asparagus Pumpkin Seed Pesto Gnocchi, Confit Lemon Oil

Market value (please ask)

Spring Pea, Green Chilli, Spinach Cherry Tomato Cream Sauce Orzo Pasta*

Market value (please ask)

Sides

£3

Triple Cooked Chips

Market value (please ask)

Chantenay Carrots

Market value (please ask)

Buttered Greens

Market value (please ask)

Dessert

Chocolate Delice, Vanilla Cream, Fresh Raspberry

Market value (please ask)

Rhubarb Blood Orange Torte, Sweetened Clotted Cream, Candied Rhubarb

Market value (please ask)

Passionfruit Panna Cotta, Homemade Shortbread

Market value (please ask)

Selection of Local Doddington's Dairy Ice Creams Sorbets, Berry Compote** ^

Market value (please ask)

Hot Drinks

Americano

GBP 2

Cappuccino

GBP 2

Latte

GBP 2

Flat White

GBP 2

Single Espresso

GBP 1

Double Espresso

GBP 2

Double Machiato

GBP 2

Hot Chocolate

GBP 2

Mocha

GBP 2

Tea

GBP 1

Loose Leaf Tea

GBP 2

Speciality Teas

Market value (please ask)

After Dinner Drinks

Chateau Les Mingets Sauternes Bordeaux

GBP 6

Courvoisier VS

Market value (please ask)

Harveys Bristol Cream

Market value (please ask)

Espresso Martini

GBP 6

Old Fashioned

GBP 6

Selection of Finger Sandwiches

Ham & Mustard Mayonnaise

Market value (please ask)

Beef with Red Onion Marmalade & Rocket

Market value (please ask)

Egg Mayonnaise & Watercress

Market value (please ask)

Applewood Cheese with Spiced Tomato Chutney & Rocket

Market value (please ask)

Selection of Great British Mini Cakes

Red Velvet

Market value (please ask)

Coffee and Cream

Market value (please ask)

Blueberry Cream Cheese Frosting

Market value (please ask)

Carrot Cake

Market value (please ask)

Featured Item

Orange Scone

served with clotted cream and strawberry jam

Market value (please ask)

Sandwiches

Turkey, Apricot & Sage Stuffing

Market value (please ask)

Ham & Mustard

Market value (please ask)

Brie & Cranberry

Market value (please ask)

Egg & Cress

Market value (please ask)

Scones

Orange & Cherry

Market value (please ask)

Savoury

Roasted Balsamic Tomato Tart

Market value (please ask)

Cakes

Iced Shortbread Christmas Tree

Market value (please ask)

Dark Chocolate Orange Profiterole

Market value (please ask)

Dark Chocolate Rum Truffle

Market value (please ask)

Victoria Sponge

Market value (please ask)

Main

Roast Turkey

Market value (please ask)

Honey Roast Vegetables

Market value (please ask)

Confit Oil Roast Potatoes

Market value (please ask)

Buttered Greens

Market value (please ask)

Sprouts, Bacon Wrapped Sausage & Jus

Market value (please ask)

Brie

Market value (please ask)

Cranberry and Mushroom Wellington

Market value (please ask)

Honey Roast Vegetable

Market value (please ask)

Roast Potatoes

Market value (please ask)

Buttered Greens

Market value (please ask)

Sprouts

Market value (please ask)

Vegetarian Stuffing & Jus

Market value (please ask)

Add on Desserts

Ice Cream

Market value (please ask)

Festive Chocolate Yule Log

served with fresh double cream

GBP 2

Sweet Mince Pie

served with clotted cream

GBP 2

Children's Menu

Roast Turkey Dinner

Market value (please ask)

Fish Fingers, Fries & Tomato Sauce

Market value (please ask)

Chicken Nuggets, Fries & BBQ Sauce

Market value (please ask)

Pizza & Fries

Market value (please ask)

Nibbles

£3.50

Thyme & Garlic Sundried Tomatoes & Olives

Market value (please ask)

Onion Bloomer, Balsamic & Olive Oil

Market value (please ask)

Starters

Atlantic Prawn & Cray Fish Salad, Frisee, Spiced Cocktail Sauce

Market value (please ask)

Chicken & Tarragon Terrine, Chestnut Mushroom Chutney, Sourdough Croute*

Market value (please ask)

Pea, Fennel & Lemon Soup, Coconut Milk, Fresh Tin Loaf*

Market value (please ask)

Goats Cheese, Beetroot & Toasted Walnut Bruschetta, Balsamic Dressing* **

Market value (please ask)

Mains

Satay Chicken Breast, Soy, Hoisin & Ginger Egg Noodles, Mixed Peppers, Spring Onion*

Market value (please ask)

Pan Fried Hake, Garam Masala Cream Linguine, Fresh Mussels, Coriander Oil

Market value (please ask)

Cider Braised Pig's Cheeks, Mash, Chantenay Carrots, Baby Leek, Jus

Market value (please ask)

Asparagus & Pumpkin Seed Pesto Gnocchi, Confit Lemon Oil

Market value (please ask)

Spring Pea, Green Chilli, Spinach & Cherry Tomato Cream Sauce Orzo Pasta*

Market value (please ask)

Sides

£3

Triple Cooked Chips

Market value (please ask)

Chantenay Carrots

Market value (please ask)

Buttered Greens

Market value (please ask)

Dessert

Chocolate Delice, Vanilla Cream, Fresh Raspberry

Market value (please ask)

Rhubarb & Blood Orange Torte, Sweetened Clotted Cream, Candied Rhubarb

Market value (please ask)

Passionfruit Panna Cotta, Homemade Shortbread

Market value (please ask)

Selection of Local Doddington's Dairy Ice Creams & Sorbets, Berry Compote** ^

Market value (please ask)

Hot Drinks

Americano

GBP 2

Cappuccino

GBP 2

Latte

GBP 2

Flat White

GBP 2

Single Espresso

GBP 1

Double Espresso

GBP 2

Double Machiato

GBP 2

Hot Chocolate

GBP 2

Mocha

GBP 2

Tea

GBP 1

Loose Leaf Tea

GBP 2

Speciality Teas

Market value (please ask)

After Dinner Drinks

Chateau Les Mingets Sauternes Bordeaux

GBP 6

Courvoisier VS

Market value (please ask)

Harveys Bristol Cream

Market value (please ask)

Espresso Martini

GBP 6

Old Fashioned

GBP 6

About

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This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

The Brasserie At The Glasshouse International Centre For Music

Reservations

No reservations

Cuisine

Phone number

+44 191 443 4661

Address

Nearby stations

0.40km from Gateshead station0.83km from Central Station station0.85km from Newcastle station

Hours

Sunday

Closed

Monday

Closed

Tuesday

Closed

Wednesday

Closed

Thursday

Closed

Friday

Closed

Saturday

Closed

Public holiday

Closed

Budget

GBP 12

Smoking

Unknown

Opening date

Unknown

Website

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