Sumibiya BB Teine
炭火やBB 手稲店
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A lively izakaya with a diverse menu
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Menu
This banquet course boasts a hot pot filled with plump beef entrails! Four gorgeous sashimi made from fresh tuna are also included in this very satisfying course! Our signature dishes include yakitori (grilled chicken) and Shiretoko chicken steak, which are grilled slowly over Binchotan charcoal! After the nabe, you can choose from ramen or zosui (rice porridge) to finish the meal! Of course, salad and dessert are also included! Over 120 kinds of drinks including draft beer, highballs, lemon sours, plum wine, etc. are included!
Our banquet course features a hot pot packed with plump, tender beef offal! It’s a truly satisfying meal that also includes a luxurious four-piece sashimi platter made with fresh bluefin tuna! Our chicken meatballs and young chicken shinko-yaki, slowly grilled over binchotan charcoal, are signature dishes we’re especially proud of! After the hot pot, you can choose between ramen or rice porridge to finish off the meal! Of course, a salad and a dessert are also included! The course comes with an all-you-can-drink selection of over 120 varieties, including draft beer, highballs, lemon sours, and plum wine!
Our popular chicken hot pot course! We’ve put together a truly satisfying meal that includes a sashimi platter made with fresh bluefin tuna! After the hot pot, you can choose between ramen or rice porridge! Of course, it also comes with a salad and a dessert to finish! Enjoy all-you-can-drink service featuring over 120 varieties of drinks, including draft beer, highballs, lemon sours, cocktails, and plum wine!
Our popular chicken miso chanko hot pot course! We’ve put together a truly satisfying meal that includes a sashimi platter made with fresh bluefin tuna! After the hot pot, you can choose between ramen or rice porridge! Of course, it also comes with a salad and a dessert to finish! Enjoy all-you-can-drink service featuring over 120 varieties of drinks, including draft beer, highballs, lemon sours, cocktails, and plum wine!
Everyone’s favorite pork miso kimchi hot pot course! We’ve put together a truly satisfying meal that includes a sashimi platter made with fresh bluefin tuna! After the hot pot, you can choose between ramen or rice porridge! Of course, it also comes with a salad and a dessert to finish! Enjoy all-you-can-drink service featuring over 120 varieties of drinks, including draft beer, highballs, lemon sours, cocktails, and plum wine!
A luxurious 8-course meal that’s sure to elevate your banquet to the next level! The main hot pot dish is “Hokkaido Beef Sukiyaki”! We serve tender pork loin from Rusutsu as steak! Enjoy chicken skewers slowly grilled over binchotan charcoal, and after the hot pot, you can choose between udon noodles or rice porridge to finish the meal! Includes a dessert to finish! All-you-can-drink package featuring over 120 varieties of drinks, including draft beer, highballs, lemon sours, and plum wine!
A luxurious 8-course meal that’s sure to elevate your banquet to the next level! For the main hot pot dish, we’re serving “Beef Tripe Hot Pot—Kyushu Soy Sauce Style,” featuring plump, tender beef tripe! We serve tender pork loin from Rusutsu as a steak! Enjoy chicken skewers slowly grilled over binchotan charcoal, and after the hot pot, you can choose between udon noodles or rice porridge to finish off the meal! Dessert is included! The all-you-can-drink plan features over 120 varieties of drinks, including draft beer, highballs, lemon sours, and plum wine!
Our premier banquet experience! We’ve prepared a luxurious seafood hot pot featuring snow crab, seasonal oysters, shrimp, and more! The Hokkaido beef tenderloin is served as a rare steak, finished with garlic sauce! We also offer yakitori slowly grilled over binchotan charcoal, and after the hot pot, you can choose between ramen or rice porridge to round out the meal! Of course, the meal includes a salad and dessert! Enjoy an all-you-can-drink selection of over 120 varieties, including draft beer, highballs, lemon sours, and plum wine!
Our premier banquet experience! The main hot pot dish is our “Hokkaido Beef Sukiyaki Hot Pot”! The Hokkaido beef tenderloin is served as a rare steak, finished with garlic sauce! We also offer yakitori slowly grilled over binchotan charcoal, and after the hot pot, you can choose between ramen or rice porridge to finish the meal! Of course, the meal includes a salad and a dessert to finish! It also comes with an all-you-can-drink selection of over 120 varieties, including draft beer, highballs, lemon sours, and plum wine!
Introducing our newest, top-tier banquet menu! We’re serving shabu-shabu made with “Starry Sky” Black Beef! The sashimi platter is a luxurious selection featuring button shrimp, seasonal fish, and bluefin tuna! The appetizer course features “Squid with Vinegar Miso Dressing,” and the main course includes dishes like “Beef Tongue Sashimi”—the menu is packed with delicious options! The meal concludes with ramen to finish off the hot pot, and of course, dessert is included! Enjoy an all-you-can-drink selection of over 120 varieties, including draft beer, highballs, and lemon sours!
Introducing our new top-tier banquet menu! We’ve prepared a luxurious seafood hot pot featuring snow crab, seasonal oysters, shrimp, and more! The sashimi platter is a lavish selection featuring button shrimp, seasonal fish, bluefin tuna, and more! The appetizer course features “Squid with Vinegar Miso Dressing,” and the main course includes dishes like “Beef Tongue Sashimi”—the menu is packed with delicious options! The meal concludes with ramen to round out the hot pot experience! And of course, dessert is included! Enjoy an all-you-can-drink selection of over 120 varieties, including draft beer, highballs, and lemon sours!
The umami of bonito and the refreshing aroma of condiments are a perfect match. Enjoy it with ponzu for a refreshing taste! A dish that pairs well with drinks!
The gentle sweetness of persimmon and the richness of cheese, perfectly matched with olive oil and honey.
Enjoy seasonal autumn salmon and potatoes with a rich miso mayo sauce!
The umami of consomme and just the right amount of saltiness intertwine, making it an irresistible snack that you can't stop eating!
Thick shiitake mushrooms topped with the aroma of garlic and rich cheese, grilled to perfection!
Juicy seseri and creamy fried eggplant served refreshingly!
A popular mentai dish arranged! Further enhanced with cheese sauce for an explosion of flavor!
The sweet and spicy seasoned meat and cheese are the perfect combination!
Salt or sauce 253 yen (tax included) Green onion salt sauce 286 yen (tax included) Grated ponzu 286 yen (tax included)
Salt or sauce 275 yen (tax included) Green onion salt sauce 308 yen (tax included) Grated daikon ponzu 308 yen (tax included)
Salt or sauce 264 yen (tax included) Grated ponzu 286 yen (tax included) Ume shiso 286 yen (tax included) Mentaiko mayo 286 yen (tax included) Cheese 319 yen (tax included)
Salt or Sauce 220 yen (tax included), Grated Daikon with Ponzu 242 yen (tax included), Ume Shiso 242 yen (tax included), Mentaiko Mayo 242 yen (tax included), Cheese 264 yen (tax included)
Bell Pepper 572 yen, Long Eggplant 605 yen
Double serving 990 yen
Large 330 yen, Medium 275 yen, Small 220 yen

