Overview

Ratings and Reviews

Menu

About

Visited

Taiko

Name: Taiko
Telephone: +81587933757
Price range: JPY 1,500
Rating: 3.04

大湖

3.04

（1 reviews）

JPY 1,500

Chinese

Niwa-gun Fuso-cho, Aichi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Monday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

Closed

Thursday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Friday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.28km from Fusou station

Facilities

Parking lot available

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

A place to enjoy homestyle Chinese cuisine

Taiko is a restaurant where you can savor handmade Chinese dishes. With a variety of menu options, the combination of ramen broth and ingredients is particularly exquisite, allowing you to appreciate the flavors more deeply as you eat. Additionally, there is a rich selection of rice dishes like fried rice and omurice, each reflecting careful preparation. In a homely atmosphere, you can casually enjoy traditional Chinese flavors.

Ratings

3.04（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.06(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

CHIHIRO

@chihiro-189465

Japan

Sep 19, 2025

3.6

Five ingredient ramen allows you to choose between salt or soy sauce, and it's delightful with plenty of toppings like shrimp, squid, pork, and quail eggs. The refreshing soup blends the umami of the vegetables, leaving a light aftertaste that makes you want more. The fried rice has a wonderful aroma of eggs, ham, char siu, and green onions, with a well-rounded flavor that is delicious. The spring rolls have a crispy skin filled with pork, bamboo shoots, and shiitake mushrooms, providing an enjoyable contrast in texture. The light soy sauce soup of the ramen pairs well with char siu, menma, bean sprouts, and green onions, making you want to drink it all up. The Tianjin rice features fluffy eggs with a nicely toasted aroma, and the sauce gradually melds together, which is irresistible.

1