Nishiki Warai, Kire-Uriwari Branch
錦わらい 喜連瓜破店
3.05
（1 reviews）JPY 1,500JPY 2,500
Okonomiyaki / Monjayaki
Osaka-shi Hirano-ku, Osaka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 2,500
Hours
Sunday
11:00~23:00
(L.O.22:30)
Accepts reservations
Monday
11:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.19km from Kireuriwari station1.11km from Deto station
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay) and QR code payment available(PayPay, d Pay, and au PAY)
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：Real-time reservation
：Request
：No available seats
：Closed
A okonomiyaki restaurant famous for its fluffy 'Warai-yaki'
Nishiki Warai Kireuriwaki is known for its original okonomiyaki called 'Warai-yaki', which features a fluffy texture. The special soft noodles and creamy eggs blend together perfectly, captivating many visitors. It's a lovely place where you can feel a sense of comfort.
Ratings
3.05（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.05(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Courses
"All-you-can-drink course Pork and egg course
Enjoy pork balls, yakisoba, etc. at a reasonable price.
JPY 3,960
"All-you-can-drink" standard! Nishiki Smile Course
This course includes our recommended teppanyaki, waraiyaki, yakisoba, etc.
JPY 4,950
"All-you-can-drink" Satisfaction! Teppan Course
A variety of teppan menus! If you want to enjoy "Wara Wara", this is the course for you!
JPY 5,500
"All-you-can-drink" Special! Premium Course
The volume is perfect! Please enjoy a constant stream of "laughs" around the teppan!
JPY 6,600
Monjayaki
Monjayaki has started as a new menu item!!
Mentaiko & Mochi & Cheese
JPY 1,738
Cheese & Baby Star
JPY 1,078
Warai-yaki
Warai's special fluffy 'Omu-soba style' okonomiyaki. Soft noodles and creamy half-cooked eggs blend together to create an exquisite flavor.
Waraiyaki (Pork)
JPY 1,045
Waraiyaki (Tororo)
Plenty of tororo
JPY 1,628
Waraiyaki (Mix)
Contains pork, shrimp, and squid
JPY 1,408
Warai-yaki (Deluxe)
Pork, shrimp, beef tendon, Kujo green onion, and squid included
JPY 2,068
Waraiyaki (Cheese)
JPY 1,298
Waraiyaki (Double Cheese)
A classic popular menu item with plenty of cheese that oozes deliciously!
JPY 1,518
Waraiyaki (Habinuki Mochi & Cheese)
JPY 1,430
Warai-yaki (Hana-buta Mochi)
Uses Hana-buta Mochi from Omi, Shiga Prefecture
JPY 1,210
Kyoto-style Grilled
Specialty salt okonomiyaki with special spices
Kyoten Yaki (Pork) with Kaiware Sprouts
JPY 990
Grilled Squid with Kaiware Radish Sprouts
JPY 1,078
Kyoten Yaki (Shrimp) with Kaiware Sprouts
JPY 1,188
Kyoten Yaki (Mix) with Kaiware
Contains pork, shrimp, and squid
JPY 1,408
Okonomiyaki
Kyoto-style dashi-infused special okonomiyaki
Pork and Egg
JPY 880
Pork Modern
JPY 1,155
Squid Omelette
JPY 968
Squid Modern
JPY 1,243
Shrimp Ball
JPY 1,078
Ebi Modern
JPY 1,353
Mixed Ball
Contains pork, shrimp, and squid
JPY 1,298
Mix Modern
Contains pork, shrimp, and squid
JPY 1,573
Seafood Ball
Contains shrimp, squid, and scallops
JPY 1,738
Modern Seafood
Contains shrimp, squid, and scallops
JPY 2,013
Hamanori Mochi & Cheese
Using Hamanori mochi from Shiga Omi
JPY 1,298
Pork-filled Pork Tamagoyaki
Packed with plenty of pork inside and out! Plus, topped with a fried egg on top!
JPY 1,408
Pork-filled Pork Tamago Modern
JPY 1,683
Beef Tendon Okonomiyaki with Soft-Boiled Egg
A hearty okonomiyaki topped with sweet and savory beef tendon and a soft-boiled egg.
JPY 1,628
Beef Tendon Bokkake Modern
JPY 1,903
Negi Tama
Okonomiyaki with plenty of Kujo green onions!
Green Onion and Egg (Pork)
JPY 1,078
Negi Tama Modan (Pork)
JPY 1,353
Negiyaki
Uses 'Kujyo Negi' sourced from partner farms
Negiyaki (Konchikushou)
Kyoto-style negiyaki recommended with konjac, chikuwa, and ginger!
JPY 968
Green Onion Pancake (Beef Tendon)
JPY 1,628
Negiyaki (Pork)
JPY 1,188
Yakisoba
Our original proud chewy noodles!
Sauce Fried Noodles with Pork
JPY 858
Sauce Yakisoba Mix
Contains pork, squid, and shrimp
JPY 1,188
Deluxe Sauce Yakisoba
Contains pork, squid, shrimp, scallops, and tentacles
JPY 1,848
Salt Grilled Noodles with Pork
JPY 880
Salted Fried Noodles Mix
JPY 1,210
Kyoto Talent Fried Noodles
JPY 1,298
Grilled Hormone Yakisoba
JPY 1,408
Teppanyaki
Grilled Salted Fish
JPY 638
Ichibo Steak
JPY 1,859
Harami Steak
JPY 1,529
Corn Butter Grilled
JPY 528
Jaga Menta Cheese
JPY 748
Tonpei-yaki
JPY 858
Kyoto Pork BIG Gyoza
JPY 649
Kyoto-style seven-spice with Kujo green onions and Kyoto thin fried tofu
JPY 748
Grilled Beef Tongue with Green Onion and Salt
JPY 1,298
Stir-fried Young Chicken with Salt Sauce and Leeks
JPY 748
Grilled Scallops with Butter and Soy Sauce
JPY 1,518
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Nishiki Warai, Kire-Uriwari Branch
Japanese
錦わらい 喜連瓜破店
Korean
니시키와라이 키레우리와레텐
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.19km from Kireuriwari station1.11km from Deto station
Hours
Sunday
11:00~23:00
(L.O.22:30)
Accepts reservations
Monday
11:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 1,500JPY 2,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay) and QR code payment available(PayPay, d Pay, and au PAY)
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
July 4, 2008
Restaurant details
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