Seoreojeong Ulsan Seongnam Branch

The main menu includes chop steak and steak carbonara, and various set menus and side dishes are available. In particular, the chop steak is cooked on a hot plate, allowing it to be enjoyed warm, while the steak carbonara is served with a creamy sauce.

The warm interior with a wooden feel provides an atmosphere where families and couples can comfortably dine. It is convenient to freely use the necessary items through the self-service bar.