Wanlan
暖蘭
3.22
(0 reviews)Reservations
No reservations
Cuisine
Budget
JPY 1,500JPY 2,500
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Nearby stations
0.92km from Takeda station
Seating Options
Table
Facilities
Parking lot available
Barrier-free available
Payment methods
Credit cards not accepted Electronic money not accepted. QR code payment is not available
Danran: Enjoy Western cuisine in a retro atmosphere
Since its opening in 1986, Danran has been a beloved Western restaurant in the local community. The dishes prepared by the owner are hearty and made with care. The interior boasts a calm, retro ambiance, allowing guests to enjoy a leisurely time, with the pork cutlet being particularly popular. Each visit offers a chance to discover new delicious flavors at this hidden gem.
Ratings
3.22(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Banquet platters - the pleasure of sharing with friends
This is a 100% fullness and satisfaction menu that allows you to enjoy variations from appetizers to desserts.
JPY 4,400
Legal Dinner Plan ★For a gathering of relatives, this plan is appreciated by the elderly as it is easy to eat.
We can also prepare a full course meal (fish + meat) that can be enjoyed from hors d'oeuvres to dessert. Please feel free to contact us to discuss your budget.
JPY 7,920
●Chicken dish - grilled chicken thigh with herbs
JPY 2,750
●Seafood dish - Meuniere of shrimp and scallop, Provence style
JPY 4,980
●Duck dish - Duck thigh baked with herbs
JPY 3,080
●Stew - Beef Stew
JPY 3,960
●Stewed dish - tender braised beef cheek
JPY 3,960
●Stewed dish - beef tongue stew
JPY 4,510
A La Carte Dishes
Domestic Beef Cutlet with Demi-Glace Sauce
JPY 3,190
Head-on Large Fried Shrimp
JPY 1,980
Domestic Beef Grade 4 Sirloin Steak 150g
JPY 3,960
Domestic Beef Grade 4 Sirloin Steak 200g
JPY 5,280
Hamburg Steak Demi-Glace Sauce
JPY 1,250
Cheese Hamburger Steak
JPY 1,380
Hamburger Steak & Shrimp Fry
JPY 2,530
Hamburg Steak & Cut Steak (Domestic Beef Sirloin 100g)
JPY 3,630
Raw Ham Salad
JPY 880
Tomato and Camembert Cheese
JPY 1,320
Caesar Salad
JPY 940
Scallop and Shrimp Carpaccio
JPY 2,970
Norwegian Smoked Salmon
JPY 1,600
Baked Escargot
JPY 1,540
Garlic Toast
JPY 550
Camembert Cheese Canapé
JPY 880
Chorizo Sausage & Fried Potatoes
JPY 880
Beer & Cocktail
Asahi Medium Bottle
JPY 720
Asahi Draft Beer
JPY 620
Highball
JPY 620
Haijinjer
JPY 640
Beer x Ginger Ale
JPY 640
Campari Soda
JPY 550
Campari Orange
JPY 620
Cassis Soda
JPY 550
Cassis Orange
JPY 620
White Wine x Ginger Ale
JPY 640
Red Wine x Coca-Cola
JPY 640
Sake (Glass)
JPY 720
Chardonnay (White)
JPY 2,970
Roa Soleil (Red)
JPY 3,300
Sparkling Wine
JPY 3,300
Glass Wine (Red or White)
JPY 620
Decanter Wine (500ml)
JPY 1,980
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Wanlan
Japanese
暖蘭
Korean
단란
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.92km from Takeda station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~20:30
(L.O.20:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 2,500
Seating Options
Table
Payment methods
Credit cards not accepted
Electronic money not accepted.
QR code payment is not available
Facilities
Parking lot
available 5台、近隣にコインパーキング有
Wheelchair accessible
available
Smoking
Non-smoking
Opening date
May 28, 1986
Restaurant details
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