Sanpei
三平
3.49
(1 reviews)0
Reservations
Reservation agent service not available
Cuisine
Budget
JPY 2,500
Hours
Sunday
Closed
Monday
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
15:00~20:00
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.11km from Keiseitateishi station1.02km from Aoto station
Seating Options
Counter
Facilities
No parking
Reservation agent service not available
Number of requests for resumption: 0 requests
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Direct ReservationsCall
A variety of delicious motsu-yaki and heartwarming service
A motsu-yaki specialty restaurant brimming with the nostalgic charm of the downtown area. Popular dishes include the finely grilled hatsu with ponzu sauce and the garlic-flavored kashira. You can also enjoy perfectly cooked salted hormone and fresh sashimi. With pleasant service and a diverse menu, this is a place where you can definitely savor a variety of dishes.
Ratings
3.49(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cooking
One Guts
Raw, Sauce, Salt
JPY 70
Kobukuro Single
Raw, Sauce, Salt
JPY 70
One piece of liver
Sauce, salt
JPY 70
1 piece of beef tongue
Sauce and salt
JPY 70
One piece of pork belly
Sauce and salt
JPY 70
One piece of beef tendon
Sauce, salt
JPY 70
White 1 Book
Grilled with sauce, salt, and garlic
JPY 70
One Piece of Pork Cheek
Grilled with Sauce, Salt, and Garlic
JPY 70
1 piece of Kinzuru
This Kinzuru from this shop is the throat of a pig marinated in sauce, salt, and garlic and grilled.
JPY 70
Pork and Green Onion Skewer
Grilled with sauce, salt, and garlic
JPY 70
One Bunch of Chicken Leek
Sauce, Salt
JPY 70
Tsukune skewer
Sauce and salt
JPY 80
Duck meatball skewer (1 piece)
Sauce, salt
JPY 70
One Pork Cutlet
JPY 100
Pork and Green Onion Skewer Cutlet (1 piece)
JPY 150
White Offal Tempura
JPY 300
Hanpen Fry
JPY 300
Cheese Spring Roll
JPY 300
Spicy Burdock Tempura
JPY 300
Ham Cutlet
JPY 300
Fried eggplant
JPY 300
Beef croquette
JPY 300
Curry croquette
JPY 300
Deep-fried Ge-so or Deep-fried Octopus
JPY 300
Fried Chicken
JPY 300
Chicken Knee Cartilage Karaage
JPY 300
Fried Squid Cartilage
JPY 300
Squid rings tempura
JPY 300
Onion Ring Fry
JPY 300
Deep-fried Garlic Cloves
JPY 300
French fries
JPY 300
Minced Cutlet
JPY 400
Chicken Wing Gyoza
JPY 400
Deep-fried Yam Tempura
JPY 400
Assorted Sashimi (Daily Selection)
JPY 600
Thick Rolled Omelette
JPY 300
Thick fried tofu
JPY 300
Grilled Eggplant
JPY 300
Grilled Cheese Meatballs
JPY 350
Grilled fish (mackerel or hokke)
JPY 400
Hanpen Tuna Cheese Yaki
JPY 400
Mixed Pizza
JPY 400
Natto (with egg)
JPY 200
Moro Kyu
JPY 200
Ume Kyu
JPY 200
Cheese
JPY 200
Chilled Tomato
JPY 250
Cold Tofu
JPY 250
Cucumber massage
JPY 200
Cheese Cracker
JPY 300
Mixed Salad of Bonito and Cucumber
JPY 300
Whitebait with grated daikon
JPY 300
Mentaiko Oroshi
JPY 300
Namatake Oroshi
JPY 300
Takoyaki
JPY 300
Sweet vinegar pickles
JPY 300
Oshinko
JPY 300
Simmered (excluding summer)
JPY 300
Yamakake
JPY 300
Tsukimi
JPY 300
Potato Butter
JPY 300
Kimchi Cabbage
JPY 300
Shumai
JPY 300
Hatsu no tataki oroshi ponzu
JPY 300
Kimchi Natto
JPY 400
Yam Tempura Roll
JPY 400
Dried Squid
JPY 400
Squid marinated in seawater
JPY 400
Cheejaaga
JPY 300
Cheese Omelette
JPY 300
Green onion and egg over rice
JPY 300
Stir-fried Sausages
JPY 300
Stir-fried Leek and Liver
JPY 300
Bacon and Onion Stir-fry
JPY 300
Stir-fried Hormone
JPY 300
Stir-fried Bean Sprouts
JPY 300
Stir-fried Vegetables
JPY 300
Yakisoba
JPY 300
Mentaiko Yakisoba
JPY 300
Garlic Yakisoba
JPY 300
Plate Udon / Fried Udon
JPY 400
Stir-fried Pork and Kimchi
JPY 400
Garlic Pilaf
JPY 400
Mapo Tofu
JPY 400
Mapo Eggplant
JPY 400
Natto omelette
JPY 400
Chicken and Egg Rice Bowl
JPY 400
Omelette Yakisoba
JPY 500
Cheese Omelette Rice
JPY 500
Kata-yaki soba
JPY 500
Kinzuru Steak / Kasira Steak
JPY 400
Konnyaku steak
JPY 400
Chorizo
JPY 450
Kimchi Yakisoba
JPY 450
Gatsu Salad
JPY 300
Potato Salad
JPY 300
Tuna Salad
JPY 300
Crispy Salad
JPY 300
Shrimp and Vegetable Salad
JPY 400
Tororo Salad
JPY 400
Drink
Draft Beer (Medium)
JPY 450
Bottled Beer (Large)
JPY 500
Hoppy (White)
JPY 400
Hoppy (Black)
JPY 400
One cup of Sake
JPY 280
Japanese Sake Two Go
JPY 550
Cold Sake
JPY 600
Whiskey
JPY 250
Shochu Highball
JPY 250
Shochu and Water
JPY 250
Shochu with hot water
JPY 250
Shochu Highball
JPY 250
Shochu Oolong Highball
JPY 250
Lemon High
JPY 280
Apricot High
JPY 280
Pomegranate High
JPY 280
Calpis High
JPY 280
Green Apple Highball
JPY 280
Lime High
JPY 280
Umeboshi Highball
JPY 300
Fresh Grapefruit Highball
JPY 350
Freshly Squeezed Lemon Juice (Large)
JPY 200
Freshly Squeezed Lemon Juice (Small)
JPY 100
Soft drink
Orange juice, cola, cider, oolong tea, Calpis, Calpis soda, apricot juice, pomegranate juice
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sanpei
Japanese
三平
Korean
산페이
Simplified Chinese
三平
Traditional Chinese (Taiwan)
三平
Traditional Chinese (Hong Kong)
三平
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Nearby stations
0.11km from Keiseitateishi station1.02km from Aoto station
Hours
Sunday
Closed
Monday
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
15:00~20:00
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500
Seating Options
Counter
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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