seasonal kitchen Umikaji
seasonal kitchen うみかじ
3.12
（1 reviews）JPY 1,500
Tavern
Fussa-shi, Tokyo, Japan
0
Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
13:00~22:00
(L.O.21:30)
Accepts reservations
Monday
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
16:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
16:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(AMEX), Electronic money accepted, and QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A place to enjoy fresh seafood and heartwarming service
Seasonal Kitchen Umikaji is a restaurant where you can enjoy fresh seafood dishes, savoring the bounty of the sea delivered directly from Toyosu, even while being inland. The warm hospitality and cozy atmosphere are appealing, making it a great spot to visit casually, even alone. The colorful dishes are a feast for the eyes, and the sashimi and fish dishes are particularly exquisite. With a wide variety of à la carte options available, you will definitely look forward to your next visit.
Ratings
3.12（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.15(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
[Friday, Saturday, Sunday and Holidays only] Outstanding cosmopolitan cuisine! A special course of our best local fish herb grilled for 5,000 yen!
Start with sashimi! Finally, soup and meal are served for a total of 8-9 dishes. Appetizer serving, sashimi, shrimp sauce with prawns...
JPY 5,500
[Monday-Thursday only] Outstanding cosmopolitan cuisine! A special course for 4,500 yen with herb grilled local fish, our best choice!
Start with sashimi! Finally, soup and meal are served for a total of 8-9 dishes. Appetizer serving, sashimi, shrimp sauce with prawns...
JPY 4,950
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
seasonal kitchen Umikaji
Japanese
seasonal kitchen うみかじ
Korean
시즈나루킷친 우미카지
Simplified Chinese
魚屋 忠兵衛
Traditional Chinese (Taiwan)
魚屋 忠兵衛
Traditional Chinese (Hong Kong)
魚屋 忠兵衛
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
Hours
Sunday
13:00~22:00
(L.O.21:30)
Accepts reservations
Monday
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
16:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
16:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Payment methods
Credit cards accepted(AMEX), Electronic money accepted, and QR code payment available
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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