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The Cove Abersoch
3.00
（0 reviews）GBP 30
British
Abersoch, Wales, United Kingdom
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
GBP 30
Hours
Address
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Waterside Dining with Refined Comfort Classics
The Cove Abersoch offers coastal dining with striking views over the water and moored boats, occasionally accompanied by dolphin sightings. The menu features a broad choice of well-presented dishes, from fresh fish such as seabream to hearty meats and burgers. Flavors are carefully balanced and cooking is consistently precise. Attentive, responsive service contributes to a relaxed and enjoyable experience.
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Main Menu
Lunch Menu
Sunday lunch menu
Breakfast Menu
Children’s Menu
Nibbles
Focaccia, olive oil, balsamic
(vg)
GBP 3
Cheese scone, marmite butter
(v)
GBP 3
Gordal olives, olive oil
(vg)
GBP 4
Padron peppers, salt & pepper seasoning
(vg)
GBP 4
Small plates
Scallops, XO emulsion, sweetcorn, chorizo
GBP 15
Mushroom & Pant ys Gawn Arancini, parmesan foam, truffle
(v)
GBP 11
Duck liver parfait, onion ketchup, brioche, pickled shitake
GBP 11
Smoked Sea trout, beetroot, remoulade, dill, fennel cracker
GBP 12
Sticky lamb ribs, miso mayo, cucumber kimchi
GBP 12
Mains
Welsh Beef Sirloin, sous vide, brisket cottage pie, balsamic Roscoff onions, red wine jus
GBP 30
Monkfish, artichoke velouté, black garlic, miso hispi, pancetta crumb
GBP 23
Venison, roasted salsify, parsnip puree, red cabbage, port & elderberry jus
GBP 25
Cornish sole, café de paris beurre blanc, mussel popcorn, pickled samphire
GBP 22
Miso roasted hispi, Pomme Anna, black garlic, celeriac, arthichoke velouté
(v)
GBP 20
Sides
Triple cooked chips/ Fries / Treacle roasted parsnips/ Crispy pomme Anna, parmesan / Tenderstem broccoli & smoked bacon butter/ Braised red cabbage/ Honey & thyme carrots/ Buttered samphire
GBP 4
Desserts
Affogato tiramisu, almond sponge, amaretto cremeux, vanilla ice cream, espresso
GBP 9
Dark chocolate tart, warm hazelnut mousse, blackberry ice cream
GBP 9
Hot honey parfait, gin poached rhubarb, pistachio, honeycomb
GBP 9
Perl las, quince, Bara brith, poached Pear
GBP 9
Nibbles
Focaccia, olive oil, balsamic
GBP 3
Cheese scone, smoked bacon butter
GBP 3
Gordal olives
GBP 4
Padron peppers, salt & pepper seasoning
GBP 4
Focaccia
Grilled focaccia, served with salad & slaw
Market value (please ask)
Welsh steak, balsamic braised Roscoff onions, provolone, miso mayo, rocket
GBP 15
Prosciutto, burrata, tomato chutney, basil pesto, rocket, balsamic, parmesan
GBP 13
Burrata, pesto, rocket, tomato, rocket, balsamic (v)
GBP 11
Korean buttermilk chicken, miso mayo, cucumber kimchi, lettuce, Monterey Jack
GBP 13
Mains
Moules marinière, smoked bacon butter, Welsh cider, leek, cream, bread
Market value (please ask)
The Cove burger, brioche, salad, pickles, Monterey Jack, house sauce, fries
GBP 19
Homemade beef patty 17/ Korean buttermilk 18 / Beetroot & falafel
GBP 16
Fish & chips, fresh cod, Cwrw Llŷn batter, homemade chips, pea purée, tartare sauce
GBP 18
Crab linguine, white crab, garlic, chilli, herbs, lemon, white wine, butter emulsion
GBP 22
Chorizo & burrata rigatoni, cherry toms, garlic, tomato & vodka sauce, pesto oil
GBP 20
Wild mushrooms gnocchi, artichoke velouté, cavolo Nero, Perl las
GBP 19
Sides
Triple cooked chips/ Fries / Treacle roasted parsnips/ Crispy pomme Anna, parmesan / Tenderstem broccoli & smoked bacon butter/ Braised red cabbage/ Honey & thyme carrots/ Buttered samphire
GBP 4
Desserts
Affogato tiramisu, almond sponge, amaretto cremeux, vanilla ice cream, espresso
GBP 9
Dark chocolate tart, warm hazelnut mousse, blackberry ice cream
GBP 9
Hot honey parfait, gin poached rhubarb, pistachio, honeycomb
GBP 9
Perl las, quince, Bara brith, poached Pear
GBP 9
Nibbles
Focaccia, olive oil, balsamic
(vg)
GBP 3
Cheese scone, marmite butter
(v)
GBP 3
Gordal olives, olive oil
Market value (please ask)
Padron peppers, salt & pepper seasoning
(vg)
GBP 4
Small plates
Scallops, XO emulsion, sweetcorn, chorizo
GBP 15
Mushroom & Pant ys Gawn Arancini, parmesan foam, truffle
(v)
GBP 11
Duck liver parfait, onion ketchup, brioche, pickled shitake
GBP 11
Smoked Sea trout, beetroot, remoulade, dill, fennel cracker
GBP 12
Sticky lamb ribs, miso mayo, laverbread crumb, cucumber kimchi
GBP 12
Mains
Roast Welsh Rump of Beef
sous vide & served pink
GBP 21
Roast Welsh shoulder of Lamb
GBP 22
Chicken Supreme, garlic & thyme butter
GBP 20
Goose fat roast potatoes, seasonal vegetables, braised red cabbage, red wine jus, Yorkshire pudding
Market value (please ask)
Herb crusted Hake, fondant potato, creamed leeks, samphire, Mussel & cream sauce
GBP 25
Roasted squash, sage & Perl las pithivier, Fondant potato, seasonal veg, red wine & shallot jus
GBP 19
Sides
Cauliflower & Caerphilly cheese/ Treacle roasted parsnips/Tenderstem broccoli & smoked bacon butter/ Braised red cabbage/ Honey & thyme carrots
GBP 4
Desserts
Affogato tiramisu, almond sponge, amaretto cremeux, vanilla ice cream, espresso
GBP 9
Dark chocolate tart, warm hazelnut mousse, blackberry ice cream
GBP 9
Hot honey parfait, gin poached rhubarb, pistachio, honeycomb
GBP 9
Perl las, quince, Bara brith, poached Pear
GBP 9
Rolls
Dry sweet cured Bacon
GBP 6
Pork sausages
GBP 7
Vegetarian sausages
GBP 6
Fried eggs
GBP 1
Poached eggs
Eggs benedict
hollandaise, sourdough
GBP 10
Eggs Royale
cured trout, lemon oil, hollandaise, sourdough
GBP 12
Toast
Brioche French Toast
sweet cured bacon, maple syrup, Chantilly
GBP 12
Scrambled egg
crème fraiche, chives, sourdough
GBP 8
Cured trout or sweet cured bacon
GBP 2
Sourdough & butter
GBP 3
Coffee
Cappuccino
GBP 3
Americano
GBP 3
Latte
GBP 3
Flat white
GBP 3
Mocha
GBP 4
Espresso
Market value (please ask)
Hot Chocolate
GBP 4
TEA
Pot of English tea
GBP 3
Green tea
GBP 3
Camomile
GBP 3
Milk alternatives / Flavoured syrup
GBP 0
Children’s Menu
Homemade beef burger
brioche, melted cheese, fries
GBP 9
Streaky bacon
GBP 1
Small Fish & Chips
Cod, tempura batter, chunky chips, garden peas
GBP 9
Sausage & mash
Pork sausages, creamy mash, garden peas, gravy
GBP 9
Tomato & mascarpone rigatoni bake
cheese (v)
GBP 8
Desserts
Chocolate brownie
honeycomb pieces, vanilla ice cream
GBP 6
Ice cream sundae
trio of ice cream, whipped cream, toffee sauce, chocolate crumb
GBP 6
Ice cream
Chocolate chip, Mint choc chip, Vanilla, Strawberry
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
The Cove Abersoch
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
12:00~19:00
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
12:00~21:00
Accepts reservations
Thursday
12:00~21:00
Accepts reservations
Friday
12:00~23:00
Accepts reservations
Saturday
12:00~23:00
Accepts reservations
Public holiday
12:00~19:00
Accepts reservations
Budget
GBP 30
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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