Robatime
ろばたいむ
3.11
(2 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.32km from Yamaguchi station1.05km from Kamiyamaguchi station
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
:Real-time reservation
:Request
:No available seats
:Closed
A unique izakaya blending Western and Japanese cuisine
Robatime Yamaguchi is a unique izakaya where Western and Japanese dishes are exquisitely fused. The deliciousness of the food and the warm atmosphere of the restaurant are well-known, and they place great importance on communication. The interior features both counter and table seating, allowing guests to relax in a homely space.
Ratings
3.11(2 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Salad
Station Street 2 Types of Lip Salad <Full>
Bagna Cauda / Cheese Fondue
Market value (please ask)
Station Street 2 Types of Lip Salad <Half>
Bagna Cauda / Cheese Fondue
Market value (please ask)
A la carte
Sausages with Bones (2 pieces)
Market value (please ask)
Aged Beef
Aging Beef (Australian)
100g
Market value (please ask)
Aged Domestic L Bone Steak
A dish made by aging Australian beef L bone through dry aging and grilling it in a hearty manner. Enjoy with wasabi soy sauce.
Market value (please ask)
Chicken (Takamori Herb Chicken)
Full marks for both visual impact and volume! 'Grilled Half Chicken'
A voluminous menu featuring Highmori herb chicken grilled with wings, drumettes, and thighs. Perfect for sharing with a large group.
Market value (please ask)
Rice
White rice
Market value (please ask)
Dessert
Fondant au Chocolat
Market value (please ask)
HIGHBALL
Whiskey Highball
Market value (please ask)
Strong Angle Highball
Market value (please ask)
CHU-HAI
Lemon
Market value (please ask)
Aged Domestic L Bone Steak
A hearty dish made by aging Australian beef L bone through dry aging and grilling it extravagantly. Enjoy with wasabi soy sauce.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Robatime
Japanese
ろばたいむ
Korean
로바타임
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.32km from Yamaguchi station1.05km from Kamiyamaguchi station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
April 21, 2015
Restaurant details
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