SCHMATZ
シュマッツ CIAL横浜ANNEX
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A beer dining experience with authentic German beer and cuisine
Highlights
Ratings
Japan User ratings3.26(1 review)Reviews
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Menu
A very satisfying course that allows you to enjoy Schmatz to the fullest! If you are unsure of which course to choose, try the Kaiser course! ＋You can also add an all-you-can-drink option including all kinds of craft beers for only +500 yen.
This is a lunch-only lunch drinking plan! Includes all-you-can-drink 2H including 6 kinds of German beer with snacks and light meals! Due to popular demand, the plan will also be held on Sundays in December!
All-you-can-drink plan from 2 hours to 3 hours on limited days of the week. Perfect for all kinds of banquets and parties! ＋All-you-can-drink upgrade is available for +500 yen!
We can accommodate a wide range of needs such as welcome parties, farewell parties, year-end parties, New Year's parties, after-parties, and launches, both seated and standing! We will adjust the volume of food and ingredients according to your budget and the occasion. Please feel free to consult with us about the time you would like to have your party. We can also accommodate parties that meet your needs! Please feel free to contact us about your budget, date and time.
This is a light plan to enjoy German food and beer in a casual atmosphere! All-you-can-drink plan including 3 kinds of craft beer! ＋You can change to the premium all-you-can-drink plan that includes all kinds of beer and premium wine for +500 yen (tax included)☆.
Medium-bodied lager beer S size: 649 yen / M size: 869 yen / L size: 1419 yen
A traditional German white beer with low bitterness. S size: 759 yen / M size: 979 yen / L size: 1529 yen
The bitterness is sharp and you can drink it endlessly. Size: 869 yen for S size / 1089 yen for M size / 1639 yen for L size
A light and easy-to-drink Helles S size: 539 yen / M size: 759 yen / L size: 1254 yen
We have a variety available each month.
Red, White
Red, White
Red / White
A luxurious and vibrant aroma reminiscent of pear, pineapple, and grapefruit, with a pleasantly mild acidity that pairs perfectly with any dish.
Using Riesling grapes selected from the best vineyard within the winery. The complex and diverse wine, with aromas of ripe apricot and peach, pairs well with medium to heavy dishes.
A rare Sauvignon variety used in Germany. A golden wine with aromas of ripe pear and tropical fruits.
A high-quality wine made from single vineyard Riesling grapes, characterized by aromas of mango and pear due to long aging.
A red wine blended from Saint Laurent, Merlot, and Cabernet Sauvignon. It has a vibrant aroma reminiscent of fresh fruits, with a hint of smokiness. An excellent value wine.
Aroma of cherries and raspberries. Fresh and fruity. Pairs well with medium dishes.
Traditional Saint Laurent variety wine. Long-term aging in oak barrels adds further complexity to the wine.
A high-quality red wine that blends Cabernet Sauvignon and Merlot, aged in barrels for 24 months, a rare style in Germany.
An elegant and powerful red wine with a long finish. It is carefully bottled without filtration to preserve its aroma to the fullest.
Aroma of pear, apricot, rose, and lychee. A soft, lightly sparkling wine that can be enjoyed every day.
Beautifully shining pale yellow with a greenish tint. Aromas of apple, pear, and vanilla. Pairs well with salads and appetizers. The base wine is aged in wooden barrels, resulting in a refreshing and crisp Riesling sparkling wine.
Straight, Rocks, Soda
Beer with lemon soda
Beer and Ginger Ale
Yuzu, Apple
Various course menus with unlimited craft beer are available starting from 4500 yen!
Enjoy a variety of tapas menu items that pair excellently with beer, starting with the classic 'German Potatoes' and 'Sauerkraut'! From 495 yen.
Grilled Caesar Salad arranged in the Schmatz style with traditional German sour cream and onion dressing.
A simple salad with mizuna and lettuce accompanied by arugula.
A salad made with seafood, original to Schmatz
Sour cream sauce, onion, bacon. Large size: 1155 yen
Grilled onion sauce, cheese, fried onion, Large size: 1265 yen
Sour cream sauce, Gorgonzola, Parmesan, Steppen, Honey. Large size: 1419 yen.
Sour cream sauce, basil, cherry tomatoes, steppe cheese, large size: 1485 yen
Authentic German potato salad. Finished with vinegar for a refreshing taste, without using mayonnaise.
Homemade pickles with dill flavor.
Marinated quail eggs soaked in homemade schwarzbier soy sauce.
Wrapped in pickled kohada with homemade pickles.
Traditional cheese dip 'Obatzda' from the Bavaria region.
Bruschetta arranged with 'Met', a raw minced meat popular in Germany.
An original dish combining carefully selected prosciutto and refreshing marinated small onions.
A flavor crafted by the German owner, Mark.
This is a popular dish from Schmatz, filled with the sweetness of onions and the savory flavor of bacon.
We have made ajillo with seasonal ingredients. Please ask the staff.
Enjoy sausage topped with sweet and spicy curry ketchup sauce, served with French fries.
A specialty dish from the Nuremberg region in southeastern Germany.
Coarse sausages made by craftsmen who trained for three years and obtained the German national qualification 'Geselle'.
The unique aroma of smoke spreads throughout the mouth.
Made with selected herbs. The aroma is very rich.
Smoked coarse sausage stuffed with plenty of cheese.
Grilled sausage filled with the umami of Wagyu beef
Enjoy the hot potatoes.
A higher grade of fried potatoes with a rich truffle aroma.
Fried potatoes with anchovy garlic butter.
A dish of crispy potatoes served with a spicy sauce, perfect for beer.
Grilled domestic beef sirloin with an excellent balance of high-quality fat and lean meat, cooked medium rare.
A German-style cutlet with a rich aroma of truffle and mushroom sauce.
Prepared with fresh sauce made from paprika and tomatoes. Topped with freshly grated Parmigiano-Reggiano.
This is a German-style beef stew with a wonderful aroma of paprika.
Crispy sliced baguette.
Crispy on the outside, chewy on the inside. A traditional German pretzel. Pairs perfectly with beer.
Using a Bolognese sauce enriched with dark beer.
Topped with rich egg yolk confit in a creamy carbonara sauce. Please mix the egg yolk while enjoying.
The sauce is made by simmering beef in red wine until tender.
This is a special panna cotta from Schmatz topped with a sauce made from roasted malt and beer.
Creme brulee topped with plenty of raspberries. It has an adult flavor with a hint of orange liqueur.
We have seasonal sorbet available.
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