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The SeaShell of Lisson Grove
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Classic Fish and Chips in a Casual Setting
Ratings
Reviews
Photos
Menu
An assortment of bread served with butter
Feta cheese, hummus, olives, and ajvar, served with pita
Whitstable Oysters
Whitstable Oysters
Baked in a garlic, lemon, and parsley butter sauce
Fried squid with fresh lime & sweet chilli sauce
The retro classic, served with salad
Sprinkled with cayenne pepper, served with homemade garlic mayo
Homemade soup served with bread
Traditional English creamy fish soup with onions, cod, and potatoes
Warm halloumi served with mixed salad leaves, cherry tomatoes, and a drizzle of olive oil
Cucumber, tomatoes, onions, olives, and feta, served with mixed salad leaves and a drizzle of olive oil
A fresh selection of seasonal ingredients
Classic / Skinny / Sweet Potato
Green Salad / Tomato and Onion Salad / Coleslaw
Seasonal
Steamed / Creamed
Mushy / Garden
Gherkin / Onion
Curry / Chilli Mayo / Garlic Mayo / Cocktail
Mild, delicate flavour; firm and flaky
White lean flesh with flakes
Mild sweet flavour with a tender texture
Flatfish, mild and sweet, the royalty of the sea
Rich distinctive flavour
Served whole or Filleted
Price varies based on daily availability
Scottish, langoustine tails
Cod loin bites, coated in panko breadcrumbs, served with chips
Made with prime cuts of salmon, cod and haddock, served with a poached egg & hollandaise sauce
Served in a brioche bun with gherkin, lettuce, tartare sauce and chips
Served in a white wine sauce with fresh bread
Salmon, cod, haddock topped with cheesy mash
Served with new potatoes and salad
Served with cream or ice cream
Served with pistachio ice cream
Served with cream or ice cream
A classic English dessert with whipped cream, berries, and meringue
Vanilla, Chocolate. Strawberries, Pistachio and Almond. Subject to availability.
Breakfast tea, Earl Grey, Green, Chamomile, Peppermint
Pear / Berry's / Golden
300ml
300ml
440ml
300ml / 750ml
300ml / 750ml
South Eastern, Australia
Veneto, Italy
Marlborough, New Zealand
Burgundy, France
Minho, Portugal
Languedoc, France
Languedoc, France
Loire, France
Sicily, Italy
St Tropez, France
Languedoc, France
Languedoc, France
Mendoza, Argentina
Bordeaux, France
Veneto, Italy
Champagne, France
An assortment of bread served with butter
Feta cheese, hummus, olives, and ajvar, served with pita
Whitstable Oysters
Whitstable Oysters
Baked in a garlic, lemon, and parsley butter sauce
Fried squid with fresh lime sweet chilli sauce
The retro classic, served with salad
Sprinkled with cayenne pepper, served with homemade garlic mayo
Homemade soup served with bread
Traditional English creamy fish soup with onions, cod, and potatoes
Warm halloumi served with mixed salad leaves, cherry tomatoes, and a drizzle of olive oil
Cucumber, tomatoes, onions, olives, and feta, served with mixed salad leaves and a drizzle of olive oil
A fresh selection of seasonal ingredients
Classic / Skinny / Sweet Potato
Green Salad / Tomato and Onion Salad / Coleslaw
Seasonal
Steamed / Creamed
Mushy / Garden
Gherkin / Onion
Curry / Chilli Mayo / Garlic Mayo / Cocktail
Mild, delicate flavour; firm and flaky
White lean flesh with flakes
Mild sweet flavour with a tender texture
Flatfish, mild and sweet, the royalty of the sea
Rich distinctive flavour
Served whole or Filleted
Price varies based on daily availability
Scottish, langoustine tails
Cod loin bites, coated in panko breadcrumbs, served with chips
Made with prime cuts of salmon, cod and haddock, served with a poached egg hollandaise sauce
Served in a brioche bun with gherkin, lettuce, tartare sauce and chips
Served in a white wine sauce with fresh bread
Salmon, cod, haddock topped with cheesy mash
Served with new potatoes and salad
Served with cream or ice cream
Served with pistachio ice cream
Served with cream or ice cream
A classic English dessert with whipped cream, berries, and meringue
Vanilla, Chocolate. Strawberries, Pistachio and Almond. Subject to availability.
Breakfast tea, Earl Grey, Green, Chamomile, Peppermint
Pear / Berry's / Golden
300ml
300ml
440ml
300ml / 750ml
300ml / 750ml
South Eastern, Australia
Veneto, Italy
Marlborough, New Zealand
Burgundy, France
Minho, Portugal
Languedoc, France
Languedoc, France
Loire, France
Sicily, Italy
St Tropez, France
Languedoc, France
Languedoc, France
Mendoza, Argentina
Bordeaux, France
Veneto, Italy
Champagne, France
An assortment of bread served with butter
Feta cheese, hummus, olives, and ajvar, served with pita
Whitstable Oysters
Whitstable Oysters
Baked in a garlic, lemon, and parsley butter sauce
Fried squid with fresh lime & sweet chilli sauce
The retro classic, served with salad
Sprinkled with cayenne pepper, served with homemade garlic mayo
Homemade soup served with bread
Traditional English creamy fish soup with onions, cod, and potatoes
Warm halloumi served with mixed salad leaves, cherry tomatoes, and a drizzle of olive oil
Cucumber, tomatoes, onions, olives, and feta, served with mixed salad leaves and a drizzle of olive oil
A fresh selection of seasonal ingredients
Classic / Skinny / Sweet Potato
Green Salad / Tomato and Onion Salad / Coleslaw
Seasonal
Steamed / Creamed
Mushy / Garden
Gherkin / Onion
Curry / Chilli Mayo / Garlic Mayo / Cocktail
Mild, delicate flavour; firm and flaky
White lean flesh with flakes
Mild sweet flavour with a tender texture
Flatfish, mild and sweet, the royalty of the sea
Rich distinctive flavour
Served whole or Filleted
Price varies based on daily availability
Scottish, langoustine tails
Cod loin bites, coated in panko breadcrumbs, served with chips
Made with prime cuts of salmon, cod and haddock, served with a poached egg & hollandaise sauce
Served in a brioche bun with gherkin, lettuce, tartare sauce and chips
Served in a white wine sauce with fresh bread
Salmon, cod, haddock topped with cheesy mash
Served with new potatoes and salad
Served with cream or ice cream
Served with pistachio ice cream
Served with cream or ice cream
A classic English dessert with whipped cream, berries, and meringue
Vanilla, Chocolate. Strawberries, Pistachio and Almond. Subject to availability.
Breakfast tea, Earl Grey, Green, Chamomile, Peppermint
Pear / Berry's / Golden
300ml
300ml
440ml
300ml / 750ml
300ml / 750ml
South Eastern, Australia
Veneto, Italy
Marlborough, New Zealand
Burgundy, France
Minho, Portugal
Languedoc, France
Languedoc, France
Loire, France
Sicily, Italy
St Tropez, France
Languedoc, France
Languedoc, France
Mendoza, Argentina
Bordeaux, France
Veneto, Italy
Champagne, France
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