Kou no Kura Main Store

Kounokura Main Store offers a distinctive selection of miso-pickled items. Carefully selected duck and anko (monkfish liver) are pickled in miso, and when enjoyed with red wine, their umami flavor is further enhanced. The rich combination of miso and ingredients creates a savory dish that is hard to find elsewhere. The ginger miso pickles also pair well with rice and noodles, adding a vibrant touch to the dining table.