Asahizushi Sohonten Seijo Gakuen
旭鮨総本店 成城学園店
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
Latest Information
A long-established restaurant to enjoy authentic Edomae sushi and Japanese cuisine
Ratings
Reviews
Menu
We will prepare a menu with today's recommended ingredients. 7-course meal
We will prepare a menu with today's recommended ingredients. 8-course meal
8 pieces of nigiri (2 pieces of bluefin tuna red meat, seasonal ingredients, white fish, shime saba, shrimp, crab, egg) 2 pieces of dried gourd roll and a bowl of soup
9 pieces of nigiri (fatty tuna, red tuna, seasonal ingredients, white fish, scallop, shime saba, sweet shrimp, salmon roe, eel), 1 piece of dried gourd roll, and a soup
10 pieces of nigiri (fatty tuna, red tuna, seasonal ingredients, white fish, sea urchin, salmon roe, steamed abalone, shime saba, sweet shrimp, eel) 1 piece of dried gourd roll and a bowl of soup
11 pieces of nigiri (fatty tuna, red tuna, seasonal ingredients, recommended white fish, recommended squid, sea urchin, salmon roe, sweet shrimp, steamed abalone, young gizzard shad, eel) one slice of dried gourd roll and a bowl of soup
With bowl
With bowl
With bowl
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
