Gyokai to Soba Torobocchi
魚貝と蕎麦 とろぼっち
3.23
（1 reviews）JPY 1,500JPY 5,500
Izakaya
Minato-ku, Tokyo, Japan
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 5,500
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.40km from Shinagawa station0.79km from Takanawa Gateway station0.88km from Tennnouzuairu station0.90km from Kitashinagawa station1.14km from Senngakuji station
Facilities
No parking
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX),QR code payment available(PayPay,Rakuten Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.23（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
【Saturday,Monday,Tuesday】 Welcome and farewell party with 2h all-you-can-drink! Very popular course. 4,500 yen!
This course allows you to enjoy seasonal delicacies at your leisure.
JPY 4,500
【Wednesday,Thursday,Friday】 Welcome and farewell party with 2h all-you-can-drink! Very popular course!
This course allows you to enjoy seasonal delicacies at your leisure.
JPY 5,000
[Welcome and Farewell Party! Limited course with 2 hours all-you-can-drink + 10 kinds of Japanese sake!
This course allows you to enjoy seasonal delicacies at your leisure.
JPY 6,000
【Farewell and Farewell Party! Includes all-you-can-drink for 2 hours and premium sake including Otters! Premium course 7,000 yen!
This course allows you to enjoy seasonal delicacies at your leisure. We always have about 20 kinds of Sake on hand.
JPY 7,000
[Welcome and Farewell Party! Manager's recommended course with 2h all-you-can-drink! Grilled Fish, Assorted Sashimi
The course content is sure to satisfy you! The price is 6,380 yen for the meal only!
JPY 8,000
[Welcome and Farewell Party! Premium Sake & 2 hours all-you-can-drink included! Luxurious and special course!
This is a luxurious course that allows you to enjoy fine fish and Japanese beef sukiyaki. *The price is 7,480 yen for the dish only.
JPY 10,000
Recommendation
Recommended! Fish Spirit 10 Piece Platter
Market value (please ask)
Scallop in Shell
Cooking methods: Sashimi, Grilled, Butter Grilled (Most Popular!)
Market value (please ask)
Enclosed Soba
Market value (please ask)
Raw Tuna
Fresh Bluefin Tuna Red Meat
Market value (please ask)
Fresh Bluefin Tuna Chutoro
Market value (please ask)
Raw Bluefin Tuna Tartare
Market value (please ask)
Raw Bluefin Tuna with Green Onion
Market value (please ask)
Live Shellfish Sashimi
Scallop in Shell
Cooking methods: Sashimi, Grilled, Butter Grilled (Most Popular!)
Market value (please ask)
Live Surf Clam
Market value (please ask)
Live Turban Shell
Market value (please ask)
Live Abalone
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Grilled Shellfish
Chihamaguri
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Live Surf Clam
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Live Turban Shell
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Shellfish Steamed Oysters with Sake
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Sea Oden
Assorted Oden 4 Types
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Egg
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Radish
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konjac
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Local Fish Dumpling
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Ground Octopus Skewers
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Chihamaguri
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Dashi Maki Tamago
Dashi Maki Tamago
Selectable toppings: Kujo green onion, mentaiko, freshly boiled shirasu, ikura marinated in soy sauce
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Grilled Food
Smoked Grilled Ground Fish
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Striped Hokke Dried Fish Grilled
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Grilled Red Snapper with Salt
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Grilled Sea Bream Salted
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Fried Food
Large Oyster Fry
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True Mackerel Bone Senbei
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French Fries with Mascarpone Cheese
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Fried Young Chicken
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Plenty of Kujo Green Onions! Fried Octopus
Market value (please ask)
Specialty! Rare Horse Mackerel Fry
Market value (please ask)
Recommended Specialty
Squid Salted Fish
Market value (please ask)
Katsuosaketo
Market value (please ask)
Crab Miso
Market value (please ask)
Iburigakko Cream Cheese
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Boiled Shirasu with Grated Daikon
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Seafood Shumai
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Grilled Ray Fin
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Motsu Niku Specialty Store Numata's Motsu Niku
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Earth Vegetables
Chasing Bonito! Local Vegetable Salad
Market value (please ask)
Red Vinegar Sushi Hand Roll - Finishing
Namero Sake Tofu Hand Roll
Market value (please ask)
Toronegi Hand Roll
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Toro Taku Hand Roll
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Toro Ikura Hand Roll
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Ikura Soy Sauce Marinated Hand Roll
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True Specialty! Enclosed Soba
Enclosed Soba
Market value (please ask)
Additional) Dipping Sauce
Market value (please ask)
Additional) Moon Viewing Grated Yam Soup
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Additional) Meat Soba Spicy Oil Broth
Market value (please ask)
Additional) Meat Soba Curry Broth
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Additional) Soy Milk Mapo Sauce
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Additional) Oyster Sauce
Market value (please ask)
Sea Urchin Cream Sauce
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Tempura
Assorted Tempura of 4 Types
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Big Sea Shrimp Tempura
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Daily Seasonal Vegetable Tempura
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Squid Tentacle Tempura
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Dessert
Warabi Mochi
Market value (please ask)
Beer
Sapporo Black Label
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Red Star Lager (Medium Bottle)
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Super Dry (Medium Bottle)
Market value (please ask)
Non-Alcoholic Beer
Market value (please ask)
Sour
Whole! Fresh Lemon Sour
Market value (please ask)
Pickled Plum Sour
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Strong Carbonated Sour
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Sansho Sour
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Bice Sour
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Tomato Sour
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Yuzu Sour
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Oolong High
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Black Tea High
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Hokkaido Corn Tea High
Market value (please ask)
Jin
Green Gin Soda
Market value (please ask)
Highball
Whole! Fresh Lemon Highball
Market value (please ask)
Strong Carbonated Gym Highball
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Strong Carbonated Angle Highball
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Tomato Highball
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Cedar Fragrant Highball
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Premium Highball
Chita Highball
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Ichiro's Malt Highball
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Fuji Highball
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Hakushu Highball
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Yamazaki Highball
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Hanatare Highball
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Tea Split
Tea House Brown Rice Tea Mix
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Tea House Matcha Split
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Jasmine Tea Mix
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Wine
Kobore Sparkling (White)
Market value (please ask)
Glass Wine (Red/White)
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Shochu
Sakura Spring (Sweet Potato)
Market value (please ask)
Osumi (Barley)
Market value (please ask)
Hanatare (Imo)
Market value (please ask)
Fruit Wine
Kyoto Prefecture Mizu O Yuzu Sake
Market value (please ask)
Shizuoka Mikahi Mikan Sake
Market value (please ask)
Shizuoka
Market value (please ask)
Plum Wine
Market value (please ask)
Tandaka Tan Shiso Umeshu
Market value (please ask)
Ume no Yado Aragoshi Plum Wine
Market value (please ask)
Cassis
Market value (please ask)
Japanese Sake
Sake of the River Otter
Market value (please ask)
Phoenix Beautiful Field
Market value (please ask)
Kamei
Market value (please ask)
Kido
Market value (please ask)
Kariho
Market value (please ask)
Hakkaisan
Market value (please ask)
Drunken Whale
Market value (please ask)
Tateyama
Market value (please ask)
Kaga Tobi
Market value (please ask)
Tama Jiman
Market value (please ask)
Soft Drink
Oolong Tea
Market value (please ask)
Hokkaido Corn Tea
Market value (please ask)
Orange Juice
Market value (please ask)
Tomato Juice
Market value (please ask)
Carbonated Water Lemon
Market value (please ask)
Tea House Matcha
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Tea House Brown Rice Tea
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About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gyokai to Soba Torobocchi
Japanese
魚貝と蕎麦 とろぼっち
Korean
교카이토소바 토로보치
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.40km from Shinagawa station0.79km from Takanawa Gateway station0.88km from Tennnouzuairu station0.90km from Kitashinagawa station1.14km from Senngakuji station
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
12:00~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 5,500
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX),QR code payment available(PayPay,Rakuten Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
available 車椅子で入店可
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
January 13, 2026
Website
None
Restaurant details
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