Fisherman's Terrace
フィッシャーマンズテラス
3.03
(0 reviews)0
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:Real-time reservation
:Request
:No available seats
:Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000
Hours
Nearby stations
1.08km from Hota station
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
QR Code Payments Accepted
Ratings
3.03(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Drink
Cream Anmitsu
Made from 100% domestic Amakusa, using handmade agar agar. It's the real deal.
JPY 550
Coconut Milk Gelato
Gelato is available in Coconut Milk (May-October), Matcha (November-April), Chocolate Chip (year-round), and Yogurt Blueberry (year-round). Take out is 300 yen.
JPY 350
Tokoroten
Made from 100% domestic Amakusa, using handmade agar, it is the real taste.
JPY 350
Cream Soda
JPY 450
Hot Coffee
Freshly ground coffee made with natural water, a blend of Guatemala and Brazil for a mild taste.
JPY 350
Milk tea
Choose from Earl Grey or Darjeeling
JPY 400
Black Tea
Choose from Earl Grey or Darjeeling. Authentic black tea brewed in a pot. Great value.
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Fisherman's Terrace
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
1.08km from Hota station
Hours
Sunday
10:00~17:00
(L.O.16:30)
Reservations Accepted
Monday
10:00~16:00
(L.O.15:30)
Reservations Accepted
Tuesday
Closed
Wednesday
10:00~16:00
(L.O.15:30)
Reservations Accepted
Thursday
10:00~16:00
(L.O.15:30)
Reservations Accepted
Friday
10:00~16:00
(L.O.15:30)
Reservations Accepted
Saturday
10:00~17:00
(L.O.16:30)
Reservations Accepted
Public holiday
10:00~17:00
(L.O.16:30)
Reservations Accepted
Budget
JPY 1,000
Payment methods
QR Code Payments Accepted
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
November 1, 2012
Website
None
Restaurant details
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