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Ratings and Reviews

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About

Visited

Suzukiya

Name: Suzukiya
Address: 3-29-15, Waseda 3-chome, Misato-shi, Saitama, Misato-shi, Saitama, JP
Telephone: +81489588086
Price range: JPY 2,500
Rating: 3.03

寿々喜や

3.03

（1 reviews）

JPY 2,500

Soba

Misato-shi, Saitama, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

Hours

Sunday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Monday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Tuesday

Closed

Wednesday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Thursday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Friday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Saturday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.87km from Misato station1.02km from Heiwadai station1.14km from Nagareyama station

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

August 2 to 29, 2026

S	M	T	W	T	F	S
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29

：Real-time reservation

：Request

：No available seats

：Closed

A restaurant with flavorful homemade hand-pulled soba

Suzukiya is a renowned establishment for homemade hand-pulled soba, nestled in a residential area of Misato City. Inside the restaurant, there is a stone mill for grinding buckwheat flour, allowing guests to enjoy the aroma of freshly milled soba. The spicy daikon soba, in particular, is famous for its zesty flavor. Each visit offers a chance to savor the authentic taste of soba, making it a must-visit for soba lovers.

Ratings

3.03（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Yumi

@yumi-841237

Japan

Sep 20, 2025

3.2

The warm dipping sauce of duck soba is infused with duck fat, which pairs well with the cold soba noodles. The tempura is lightly fried, and the vegetables are crispy. You can also enjoy delicious eggplant, bell peppers, enoki mushrooms, onions, king oyster mushrooms, and pumpkin. The thick fried tofu with grated daikon is freshly made and pairs perfectly with drinks. The deep-fried lotus root stuffed with perilla leaves and small shrimp is ideal as a beer snack. The dried firefly squid is also great as a nibble and can be enjoyed with soba shochu mixed with soba broth.

1