Yong Yong Seonsaeng Isu Branch
용용선생 이수점
3.62
（0 reviews）KRW 25,000
Tavern
Dongjak District, Seoul, South Korea
Reservations
Accepts reservations・Request reservation
Budget
KRW 25,000
Hours
Sunday
16:00~26:00
(L.O.25:30)
Accepts reservations
Monday
17:00~26:00
(L.O.25:30)
Accepts reservations
Tuesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
17:00~26:00
(L.O.25:30)
Accepts reservations
Friday
17:00~27:00
(L.O.26:30)
Accepts reservations
Saturday
16:00~27:00
(L.O.26:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.17km from Chongshin University(Isu) station0.76km from Sadang station1.04km from Namseong station1.07km from Naebang station
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A Hong Kong-style izakaya with a variety of flavors
Yong Yong Sensei Lee's Restaurant is a popular Hong Kong-style izakaya located in the Dongjak District of Seoul. With a diverse menu and a wide selection of alcoholic beverages, you can enjoy new flavors every time you visit. The volcanic spicy hot pot is especially popular, featured on television, and is a dish where the combination of pork belly and vegetables is simply exquisite.
Highlights
Ratings
3.62（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
화산마라전골
전골 육수에 마라소스와 우삼겹,분모자,중국당면 등을 넣어 전골냄비에 끓여먹는 마라요리(23,900원)
Market value (please ask)
사천곱짜장
불맛 가득한 곱창, 알스지에 중화면과 바삭한 카다이프를 더한 용용선생 사천식 짜장요리(23,900원)
Market value (please ask)
고추바삭유림기
클로브,바닐라 등 향신료에 마리네이드한 닭을 바삭하게 튀겨, 소스와 함께 곁들인 요리(19,900원)
Market value (please ask)
버터깐풍기
깐풍소스를 곁들인 바삭한 치킨에 고소한 버터와 마늘 후레이크를 올린 요리(15,900원)
Market value (please ask)
미나리 오향장육
오향소스에 장시간 삶은 사태살과 레몬 겨자소스로 버무린 미나리 냉채요리(15,900원)
Market value (please ask)
어향가지
바삭하게 튀긴 가지를 특제 어향소스에 곁들여 먹는 요리(13,900원)
Market value (please ask)
꿔바로우
육즙을 살린 바삭한 꿔바로우에 윤기나는 흑초소스와 타피오카 펄을 곁들인 요리(16,900원)
Market value (please ask)
시리얼새우
바삭한 튀긴 통새우와 가리비를 매콤한 시리얼에 버무린 요리(18,900원)
Market value (please ask)
홍콩덕즈마면
육즙 터지는 훈제오리 가슴살, 도삭면, 오이면을 특제 즈마장 소스에 곁들여 먹는 요리(17,900원)
Market value (please ask)
마라마요새우
새우와 버섯튀김에 특제 마라마요소스를 곁들인 요리 상큼한 샐러리 피클이 포인트(14,900원)
Market value (please ask)
우육탕(면)
소고기와 각종 야채가 들어간 우육탕에 중화면을 더한 요리(14,900원)
Market value (please ask)
깐풍닭튀김
깐풍소스와 고추에 볶아낸 닭튀김(11,900원)
Market value (please ask)
흑후추우삼겹
블랙페퍼 소스에 볶아낸 우삼겹요리(11,900원)
Market value (please ask)
용과 꼬량주 샤베트
달달한 꼬량주와 상큼한 용과가 어우러진 시원한 디저트(8,900원)
Market value (please ask)
코코넛 아이스크림
고소한 코코넛이 씹히는 부드럽고 달콤한 디저트(8,900원)
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yong Yong Seonsaeng Isu Branch
Japanese
ヨンヨンソンセンセイ イス店
Korean
용용선생 이수점
Reservations
Accepts reservations・Request reservation
Phone number
Nearby stations
0.17km from Chongshin University(Isu) station0.76km from Sadang station1.04km from Namseong station1.07km from Naebang station
Hours
Sunday
16:00~26:00
(L.O.25:30)
Accepts reservations
Monday
17:00~26:00
(L.O.25:30)
Accepts reservations
Tuesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
17:00~26:00
(L.O.25:30)
Accepts reservations
Friday
17:00~27:00
(L.O.26:30)
Accepts reservations
Saturday
16:00~27:00
(L.O.26:30)
Accepts reservations
Public holiday
Closed
Budget
KRW 25,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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