Jangbeol Jip
장벌집
3.00
（0 reviews）Seafood
Boryeong-si, South Chungcheong, South Korea
Reservations
Accepts reservations・Request reservation
Hours
Sunday
11:00~20:00
(L.O.19:30)
Accepts reservations
Monday
11:00~20:00
(L.O.19:30)
Accepts reservations
Tuesday
11:00~20:00
(L.O.19:30)
Accepts reservations
Wednesday
Closed
Thursday
11:00~20:00
(L.O.19:30)
Accepts reservations
Friday
11:00~20:00
(L.O.19:30)
Accepts reservations
Saturday
11:00~20:00
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Address
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
아나고구이(소금)(국내산)
(21,000원)
KRW 21,000
아나고구이(양념)(국내산)
(21,000원)
KRW 21,000
아나고구이(간장)(국내산)
(21,000원)
KRW 21,000
아나고두루치기(국내산)
(21,000원)
KRW 21,000
꽃게탕(원산지-보령)
변동
Market value (please ask)
파묵은지아나고탕 소(국내산)
(45,000원)
KRW 45,000
파묵은지아나고탕 중(국내산)
(55,000원)
KRW 55,000
파묵은지아나고탕 대(국내산)
(65,000원)
KRW 65,000
아나고탕 소(국내산)
(45,000원)
KRW 45,000
아나고탕 중(국내산)
(55,000원)
KRW 55,000
아나고탕 대(국내산)
(65,000원)
KRW 65,000
간재미무침 소(국내산)
(40,000원)
KRW 40,000
간재미무침 중(국내산)
(50,000원)
KRW 50,000
간재미무침 대(국내산)
(60,000원)
KRW 60,000
간재미탕 소(국내산)
(50,000원)
KRW 50,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Jangbeol Jip
Japanese
ジャンブルチプ
Korean
장벌집
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
11:00~20:00
(L.O.19:30)
Accepts reservations
Monday
11:00~20:00
(L.O.19:30)
Accepts reservations
Tuesday
11:00~20:00
(L.O.19:30)
Accepts reservations
Wednesday
Closed
Thursday
11:00~20:00
(L.O.19:30)
Accepts reservations
Friday
11:00~20:00
(L.O.19:30)
Accepts reservations
Saturday
11:00~20:00
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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