Bar TACT

Fresh vegetables delivered directly from contract farmers, served with two types of sauce. Please enjoy the blessings of the earth.

Our popular No. 1 avocado dip. It goes well with white wine and cocktails.

Also known as honeycomb tripe, the second stomach of the cow is parboiled for 6 hours and stewed with tomatoes for 3 hours. Enjoy with wine or whiskey.

This exquisite dish is smoked with oak chips that have been soaked in whiskey for over 30 years, imparting a unique flavor to seafood and vegetables. It pairs perfectly with whiskey.

An assortment of luxurious white chocolates blended with fragrant truffles and cream cheese, and brown chocolates combined with orange liqueur.

A richly flavored sirloin steak with a good match for steak, featuring the umami of red meat. Served with homemade garlic butter and smoked soy sauce.