Kitchen Nakayama
きっちんなかやま
3.18
（1 reviews）JPY 1,500JPY 3,500
Hamburger Steak
Hachioji-shi, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Sunday
11:00~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Address
Seating Options
Counter Table
Facilities
Parking lot available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
：Real-time reservation
：Request
：No available seats
：Closed
A Western restaurant where you can enjoy a magical atmosphere and authentic Western cuisine
Nestled in a quiet residential area of the Tama region, this renowned Western restaurant has a hidden charm. Its fairy-tale exterior and enchanting lighting create a perfect space to experience the extraordinary at night. The dishes served, such as the heartwarming beef stew and a variety of menus that highlight fresh seasonal ingredients, are truly appealing. With a history of 30 years and live performance events to enjoy, why not spend some precious time at this establishment?
Ratings
3.18（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
5
Ambience
5
Value
3
Reviews
Menu
Food
Drink
Courses
This month's recommended course
JPY 5,000
Beef fillet steak course
JPY 3,980
Cooking
Course Menu
Market value (please ask)
Recommended Course of the Month
Choice of <Fish> or <Meat> Foie Gras Royale, Tomato and Enoki Mushroom Vegetable Soup with a Tangy Flavor <Fish> Pan-fried Sea Bream with Lemongrass-flavored Cream Sauce <Meat> Roasted French Duck with Balsamic Sauce Bread or Rice Matcha Panna Cotta Coffee or Black Tea
JPY 5,000
Beef Fillet Steak Course
Assorted seafood, seasonal vegetable soup salad, beef fillet steak, bread or rice, matcha panna cotta, coffee or black tea
JPY 3,980
Hors d'oeuvre
Market value (please ask)
Smoked Salmon
JPY 980
Pate with Foie Gras-infused Pork
JPY 980
Today's Chef Recommended Appetizer
JPY 1,120
■ Salad ■
Market value (please ask)
Green Salad
JPY 800
Seafood Salad
JPY 980
Salad with Prosciutto and Fruit Dressing
JPY 980
■ Soup ■
Market value (please ask)
Consomme Soup
JPY 400
Soup made with seasonal vegetables
JPY 400
Today's Soup
JPY 400
Meat dishes
Market value (please ask)
Today's Meat Dish
JPY 1,200
Chicken Thigh Confit
JPY 1,200
Steamed Chicken in Flemish Style
JPY 1,200
Pork Spare Rib Confit
JPY 1,200
Slow-cooked Beef Stew
JPY 1,400
Fish dishes
Market value (please ask)
Today's Fish Dish
JPY 1,200
Crab Cream Croquette
JPY 1,200
Red Snapper Meunière with Beurre Blanc Sauce
JPY 1,200
Nakayama-style Fried Shrimp with Tartar Sauce
JPY 1,400
Crepes with Shrimp and Pork Tenderloin
JPY 1,480
Beef Steak
Set: +800 yen Seasonal vegetable soup, mini salad, rice or bread, coffee or tea
Market value (please ask)
Beef Fillet Steak 150g
JPY 2,400
Beef Fillet Steak 200g
JPY 3,200
Roast Beef
JPY 2,400
Hamburger Steak
Set: +800 yen Seasonal vegetable soup, mini salad, rice or bread, coffee or tea
Market value (please ask)
Cheese Hamburger Steak
JPY 1,000
Country-style Simmered Country Hamburger Steak
JPY 1,000
Vegetable-packed Japanese-style Hamburger Steak
JPY 1,120
Special Jumbo Hamburger Steak
JPY 1,480
Rice
JPY 200
Bread
JPY 200
Children's Plate
JPY 1,200
Pasta
Market value (please ask)
Seasonal Vegetable and Macaroni Gratin
JPY 980
Doria with small shrimps and young chicken
JPY 980
Meat Sauce Spaghetti
JPY 980
Carbonara
JPY 1,100
Pescatore
JPY 1,100
Curry
Market value (please ask)
Kitchin Nakayama Curry
JPY 820
Pork Cutlet Curry
JPY 1,020
Omelette Curry
JPY 1,020
Pasta Set:
Seasonal vegetable soup, mini salad, coffee or tea
JPY 600
Drink
Wine & Beer
Market value (please ask)
Paul Messer Brut
JPY 2,240
Chateau La Relevance
Glass for 1440 yen
JPY 7,200
Santanu Rouge
Glass 700 yen
JPY 3,460
Vantou
Glass 510 yen
JPY 2,520
Alsace Blanc
Glass 870 yen
JPY 4,350
Muscadet de Sèvre et Maine
Glass 620 yen
JPY 3,060
Shapuri Alan Portre
Glass 600 yen
JPY 3,000
Cassis Soda
JPY 700
Cassis Orange
JPY 700
Asahi Super Dry Draft Beer Medium Mug
JPY 550
Asahi Super Dry Beer Glass
JPY 400
Kirin Lager Beer Large Bottle 633ml
JPY 650
Asahi Non-Alcoholic Beer Small Bottle ml
JPY 400
Soft Drink
Market value (please ask)
Blended Coffee
JPY 400
Black tea
JPY 400
Iced Coffee
JPY 400
Iced tea
JPY 400
Orange Juice
JPY 400
Lemon Juice
JPY 400
Coca-Cola
JPY 400
Oolong tea
JPY 400
Cream Soda
JPY 500
Strawberry Shake
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kitchen Nakayama
Japanese
きっちんなかやま
Korean
키틴나카야마
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:00~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 3,500
Seating Options
Counter Table
Facilities
Parking lot
available 12台
Smoking
Separated
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
.jpg?format=webp)
.JPG?format=webp)
.jpg?format=webp)
