Benvenuti Ristorante

toasted ciabatta, garlic, parmigiano reggiano, olive oil

grilled whole Castroville artichoke, lemon, thyme, pesto

herbs, spices, parmigiano reggiano, toasted hazelnuts, cream

grass fed beef meatballs, tomatoes, basil, parmigiano reggiano

cherry tomatoes, radish, olives, basil, olive oil

Monterey baby squid, Calabrian chili aioli

Manila clams, garlic, pinot grigio, fresh herbs, toasted ciabatta

grilled eggplant filled with ricotta, mozzarella, marinara

thinly sliced filet of beef, rucola, capers, mustard, parmigiano

baked potato dumplings, Gorgonzola, parmigiano, cream

hearts of romaine, lemon, anchovies, garlic croutons, parmigiano reggiano

organic greens, fuji apples, gorgonzola, caramelized pecans, honey vinaigrette

goat cheese, frisee, roasted walnuts, berries, sherry vinaigrette

blood & navel oranges, frisee, arugola, fennel, toasted almonds, citrus vinaigrette

house made pasta layered, meat sauce, béchamel, mozzarella, basil

hand cut ribbon house made pasta, beef meatballs, meat sauce, basil

house made pasta tubes filled swiss chard, ricotta, mozzarella over marinara sauce

house made, filled with spinach, gorgonzola, ricotta, parmigiano in Mushroom cream

house made potato dumplings, snap peas, ricotta, pesto cream

Manila clams, garlic, herbs chardonnay & butter sauce

tubed pasta, mushrooms, house made fennel sausage, English peas, marinara sauce

house made pasta, Manila clams, gulf prawns, cod, pinot grigio in light tomato sauce

grilled eggplant filled; ground veal, Italian sweet sausage, potatoes, pine nuts, on casarecce pasta, marinara sauce

gluten free pasta, English peas, cherry tomatoes, asparagus, fontina cream

Mary's free range chicken breast, mushrooms, Florio Marsala, tarragon, vegetables, polenta

pan roasted petrale sole, lemon, butter, cauliflower, zucchini, orzo pasta

seared filet of salmon, dill cream, orzo, vegetables, braised leeks

grass fed veal, lemon, veal au jus, garlic potatoes puree, vegetables

grass fed veal, Prosciutto di Parma, mozzarella, sherry wine, polenta, vegetables

Berkshire pork chop, apple chutney, garlic potatoes puree

grilled grass fed 12 oz Rib-Eye steak, portabellini mushrooms, cabernet port wine demi, roasted potatoes, vegetables