Tre Stelle
トレ・ステッレ
3.26
（0 reviews）JPY 2,500
Italian
Kumamoto-shi Chuo-ku, Kumamoto, Japan
Reservations
Reservation agent service not available
Budget
JPY 2,500
Hours
Sunday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.66km from Minamikumamoto station
Seating Options
Counter
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(JCB,AMEX,Diners)
Reservation agent service not available
Number of requests for resumption: 0 requests
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Direct ReservationsCall
A modern Italian restaurant for family enjoyment
Tre Stelle is an Italian restaurant known for its dishes made with locally sourced, safe ingredients. The pizzas and pastas, crafted with the chef's refined techniques, highlight the deliciousness of seasonal ingredients. The extensive wine selection is also a draw, allowing guests to enjoy their meals in a relaxed atmosphere.
Ratings
3.26（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Marinated Italian Two-Color Olives
JPY 430
Mixed Salad with Homemade Red Wine Vinaigrette Dressing
JPY 580
Bruschetta with Yashiro Tomatoes (6 slices)
JPY 680
Assorted Cheese Plate of the Day
JPY 780
Caprese with Yatsushiro-grown tomatoes and mozzarella
JPY 780
Assorted 6 kinds of appetizers (for 2 people)
You can upgrade to an assortment for 3 people for an additional 600 yen.
JPY 1,200
Freshly Sliced Parma Ham
JPY 680
Parma Ham and Mozzarella Cheese
JPY 850
Salad with Parma Ham
JPY 850
Assortment of Parma Ham, Mortadella Ham, and Milano Salami
JPY 1,280
Grilled Chicken Thigh with Lemon
JPY 1,280
Grilled Cloud Sen Red Pork Shoulder Loin from Nagasaki Prefecture and Shimabara
JPY 1,480
Today's Fish Dish
JPY 1,480
Grilled Amakusa Black Wagyu Ribeye (A5 Grade) with Balsamic Sauce
JPY 2,480
Red Wine Braised Cheek Meat of Amakusa Black Wagyu Beef from Amakusa
JPY 1,480
Aglio Olio e Peperoncino
JPY 980
Anchovy and Cabbage
JPY 850
Mushrooms and Italian Bottarga (Karasumi)
JPY 1,180
Small Shrimp and Diced Tomato with Anchovy Flavor
JPY 1,180
Simple Tomato Sauce with Basil ~Pomodoro~
JPY 850
Premium 'Freshly Cut Parma Ham' from a Specially Selected Origin, Among the Finest in the World
They prioritize flavor, so they will cut it for you after you order. The moderate saltiness pairs well with wine.
JPY 680
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tre Stelle
Japanese
トレ・ステッレ
Korean
토레 스테레
Reservations
Reservation agent service not available
Phone number
Address
Nearby stations
0.66km from Minamikumamoto station
Hours
Sunday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:00)
Accepts reservations
18:00~22:30
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500
Seating Options
Counter
Payment methods
Credit cards accepted(JCB,AMEX,Diners)
Facilities
Parking lot
available 8台(専用)
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
December 3, 2012
Restaurant details
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